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Showing posts with label Biscuits Market. Show all posts
Showing posts with label Biscuits Market. Show all posts

Tuesday, 11 February 2020

Biscuits Market Size, Analytical Overview, Growth Factors, Demand, Trends And Forecast To 2025

Change is the only constant – a phrase that resonates well with almost every product, especially in the food and beverages and consumer goods sectors. That said, the former is equally dependent on the invaluable liking for legendary food products. And, this trend will define how companies in the global biscuits market shape their future. A report by Transparency Market Research says that the success of players in the global market for biscuits will rely on how well they create a balance between launching new products and sustaining the demand for traditional offerings. Almost one-third of the total revenues in the global biscuits market came from plain biscuits – US$ 25 mn, a value that explains the importance of this behemoth segment.
Pegged at US$ 76.38 bn, the global biscuits market is expected to grow at 4.70% CAGR between 2017 and 2025. For such a huge market, the eight-year forecast period offers growth opportunities worth US$ 33 bn, making the global biscuits market a US$ 109.95 bn industry.
Millennials’ Choice to Augur Tomorrow’s Products 
Fancy is, perhaps, the right term that describes ingredient to tantalize the taste buds of millennials. From exotic products to overwhelming appearances, millennials look for products that find a way to their heart through the tummy. This underlying aspect has kept most players, new and old, in profiling consumer expectations, especially youth.
With affordability taking a back seat in emerging economies like India, companies are foraying into a range of exotic biscuits, face-lifting their brand value. For instance, Parle, with a bedrock position in the market, did linger around with efforts to revive its product line few years ago. But, a quick analysis and prompt reaction to the evolving market, changed the fortunes of the company, once again. After tasting success with its best-selling product Hide and Seek, Parle recently ventured into its range of exotic cookies.
This classic case study is just one of the several examples that one may find in the latest TMR report on global biscuits market. Prominent and new entrants in the market will need to have systems in place to analyze changing consumer behavior. This will help satiate consumers’ hunger for new products.
Companies to Explore Products for Health-Conscious Audience 
While companies will be exploring new range of products to rake up sales figures, the global biscuits market offers a catch – the rise in lifestyle diseases. Diabetes, hypertension, and obesity, all three disease – scientifically inter-related, have left the entire world worried. The World Health Organization (WHO) finds that the diabetic population sky-rocketed from 108 million in 1980 to 422 million in 2014. And, the prevalence among adults above 18 years has doubled since then. The trends are similar for hypertension and obesity, too.
Changes in diet is critical for a healthy lifestyle. And, diabetologists recommend eating small portions at multiple intervals to keep blood glucose levels in control. While there are several options available, biscuits are easy to carry. This prompts companies in the global biscuits market to come out with healthy options like multigrain biscuits. Players are replacing white flour with millets, wheat, and other healthy options. Simultaneously, companies in the global biscuit market are also adopting strategic marketing campaigns to prove the effect of their healthier products on the targeted audience.

Friday, 12 April 2019

Biscuits Market: Rising Demand for Convenient Food to Support Market Growth

Expanding demand for healthy snacks and Increase in per capita food consumption in developing countries are the primary drivers leading the global biscuits market during the forecast period. The market is also expected to continue being augmented by rising demand for convenience food, innovation in packaging, and expanding young population. One such growth in biscuits market is increasing per capita consumption of biscuits globally. 
The global biscuits market is, however, currently restrained by the shortage of food ingredients and labor along with increase in tax rate. Increasing competition among key players is the main challenge for biscuit manufacturers which will lead to decrease in the profit margin. As competition intensifies in the sector with price wars among leading players, industry players are expected to improve the efficiency of their value chain, from inbound logistics to distribution and, to a large extent, marketing and export of products. Revenue generated from biscuits market is estimated to be valued at roughly US$76,384.9 mn by the end of 2017 and is expected to increase at a CAGR of 4.7% over the forecast period. Global biscuits market are expected to be valued at approximately US$109,959.9 mn by the end of 2025. 
Sweet Biscuits to Lead the Pack as they Remain Global Favorites 
By product type, the biscuits market is segmented into sweet biscuits, savory, crackers, filled/coated, wafers, and others. The sweet biscuits segment is likely to be the most attractive segment in the forecast period on the backdrop of the rising consumer preference towards healthy biscuits. On the basis of source type, the biscuits market can be segmented into wheat, oats, millets, and others. The wheat segment is estimated to account for a significant revenue share of 48.4% in 2017 and is expected to register significant growth rate during the forecast period. 
Furthermore, on the basis of packaging type, the biscuits market is segmented into pouches/packets, jars, boxes, peelpaq, and others. Amongst these segments, the pouches/packets is anticipated to occupy the largest market share of 40.4% in 2017. Based on distribution channel, the biscuits market can be segmented into supermarket/hypermarket, convenience store, specialty store, online retail, and others. The online retail segment is expected to register high growth rate during the forecast period. By flavor type, the biscuits market is segmented into plain biscuits; chocolate, sour cream, cheese and spiced; fruits & nuts; and others. The plain biscuits segment is likely to be the most attractive segment in the forecast period. 
Asia Pacific and Europe to be Key Consumers of Biscuits 
On the basis of region, the market in Asia Pacific (APAC) and Europe is expected to dominate over the forecast period followed by North America. A large number of consumer base has been developed in APAC for the bakery products such as biscuits as an alternative for breads, and confectioneries. Asia is expected to become a prominent player by the end of the forecast period with a significant CAGR attributed to increase in the per capita consumption of biscuits in the region. 
Some of the major companies operating in the global biscuits market are Britannia Industries Limited, Lotus Bakeries NV, Mondelez International, Inc., ITC Limited, Campbell Soup Company, Nestle SA, Kraft Foods Group, Inc., The Kellogg Company, National Biscuit Industries LTD SAOG, Dali Food Group Co, Ltd., Brutons Biscuit Company, The Hershey Company, United Biscuits Company (Y?ld?z Holding Group), Kambly SA, Walkers Shortbread Ltd., Ulker Biskuvi Sanayi A.S., Parle Products Private Limited, Dr Gerard sp. z o.o., HUG AG, and Cornu AG.

Friday, 15 March 2019

Biscuits Market Driven by Rising Demand for Convenient Food

Expanding demand for healthy snacks and Increase in per capita food consumption in developing countries are the primary drivers leading the global biscuits market during the forecast period. The market is also expected to continue being augmented by rising demand for convenience food, innovation in packaging, and expanding young population. One such growth in biscuits market is increasing per capita consumption of biscuits globally. 
The global biscuits market is, however, currently restrained by the shortage of food ingredients and labor along with increase in tax rate. Increasing competition among key players is the main challenge for biscuit manufacturers which will lead to decrease in the profit margin. As competition intensifies in the sector with price wars among leading players, industry players are expected to improve the efficiency of their value chain, from inbound logistics to distribution and, to a large extent, marketing and export of products. Revenue generated from biscuits market is estimated to be valued at roughly US$76,384.9 mn by the end of 2017 and is expected to increase at a CAGR of 4.7% over the forecast period. Global biscuits market are expected to be valued at approximately US$109,959.9 mn by the end of 2025. 
Sweet Biscuits to Lead the Pack as they Remain Global Favorites 
By product type, the biscuits market is segmented into sweet biscuits, savory, crackers, filled/coated, wafers, and others. The sweet biscuits segment is likely to be the most attractive segment in the forecast period on the backdrop of the rising consumer preference towards healthy biscuits. On the basis of source type, the biscuits market can be segmented into wheat, oats, millets, and others. The wheat segment is estimated to account for a significant revenue share of 48.4% in 2017 and is expected to register significant growth rate during the forecast period. 
Furthermore, on the basis of packaging type, the biscuits market is segmented into pouches/packets, jars, boxes, peelpaq, and others. Amongst these segments, the pouches/packets is anticipated to occupy the largest market share of 40.4% in 2017. Based on distribution channel, the biscuits market can be segmented into supermarket/hypermarket, convenience store, specialty store, online retail, and others. The online retail segment is expected to register high growth rate during the forecast period. By flavor type, the biscuits market is segmented into plain biscuits; chocolate, sour cream, cheese and spiced; fruits & nuts; and others. The plain biscuits segment is likely to be the most attractive segment in the forecast period. 
Asia Pacific and Europe to be Key Consumers of Biscuits 
On the basis of region, the market in Asia Pacific (APAC) and Europe is expected to dominate over the forecast period followed by North America. A large number of consumer base has been developed in APAC for the bakery products such as biscuits as an alternative for breads, and confectioneries. Asia is expected to become a prominent player by the end of the forecast period with a significant CAGR attributed to increase in the per capita consumption of biscuits in the region. 
Some of the major companies operating in the global biscuits market are Britannia Industries Limited, Lotus Bakeries NV, Mondelez International, Inc., ITC Limited, Campbell Soup Company, Nestle SA, Kraft Foods Group, Inc., The Kellogg Company, National Biscuit Industries LTD SAOG, Dali Food Group Co, Ltd., Brutons Biscuit Company, The Hershey Company, United Biscuits Company (Y?ld?z Holding Group), Kambly SA, Walkers Shortbread Ltd., Ulker Biskuvi Sanayi A.S., Parle Products Private Limited, Dr Gerard sp. z o.o., HUG AG, and Cornu AG.

Friday, 1 March 2019

Biscuits Market Driven by Expanding Demand for Healthy Snacks

Expanding demand for healthy snacks and Increase in per capita food consumption in developing countries are the primary drivers leading the global biscuits market during the forecast period. The market is also expected to continue being augmented by rising demand for convenience food, innovation in packaging, and expanding young population. One such growth in biscuits market is increasing per capita consumption of biscuits globally. 
The global biscuits market is, however, currently restrained by the shortage of food ingredients and labor along with increase in tax rate. Increasing competition among key players is the main challenge for biscuit manufacturers which will lead to decrease in the profit margin. As competition intensifies in the sector with price wars among leading players, industry players are expected to improve the efficiency of their value chain, from inbound logistics to distribution and, to a large extent, marketing and export of products. Revenue generated from biscuits market is estimated to be valued at roughly US$76,384.9 mn by the end of 2017 and is expected to increase at a CAGR of 4.7% over the forecast period. Global biscuits market are expected to be valued at approximately US$109,959.9 mn by the end of 2025. 
Sweet Biscuits to Lead the Pack as they Remain Global Favorites 
By product type, the biscuits market is segmented into sweet biscuits, savory, crackers, filled/coated, wafers, and others. The sweet biscuits segment is likely to be the most attractive segment in the forecast period on the backdrop of the rising consumer preference towards healthy biscuits. On the basis of source type, the biscuits market can be segmented into wheat, oats, millets, and others. The wheat segment is estimated to account for a significant revenue share of 48.4% in 2017 and is expected to register significant growth rate during the forecast period. 
Furthermore, on the basis of packaging type, the biscuits market is segmented into pouches/packets, jars, boxes, peelpaq, and others. Amongst these segments, the pouches/packets is anticipated to occupy the largest market share of 40.4% in 2017. Based on distribution channel, the biscuits market can be segmented into supermarket/hypermarket, convenience store, specialty store, online retail, and others. The online retail segment is expected to register high growth rate during the forecast period. By flavor type, the biscuits market is segmented into plain biscuits; chocolate, sour cream, cheese and spiced; fruits & nuts; and others. The plain biscuits segment is likely to be the most attractive segment in the forecast period. 
Asia Pacific and Europe to be Key Consumers of Biscuits 
On the basis of region, the market in Asia Pacific (APAC) and Europe is expected to dominate over the forecast period followed by North America. A large number of consumer base has been developed in APAC for the bakery products such as biscuits as an alternative for breads, and confectioneries. Asia is expected to become a prominent player by the end of the forecast period with a significant CAGR attributed to increase in the per capita consumption of biscuits in the region. 
Some of the major companies operating in the global biscuits market are Britannia Industries Limited, Lotus Bakeries NV, Mondelez International, Inc., ITC Limited, Campbell Soup Company, Nestle SA, Kraft Foods Group, Inc., The Kellogg Company, National Biscuit Industries LTD SAOG, Dali Food Group Co, Ltd., Brutons Biscuit Company, The Hershey Company, United Biscuits Company (Y?ld?z Holding Group), Kambly SA, Walkers Shortbread Ltd., Ulker Biskuvi Sanayi A.S., Parle Products Private Limited, Dr Gerard sp. z o.o., HUG AG, and Cornu AG.

Tuesday, 19 February 2019

Biscuits Market Expanding at a CAGR of 4.70% during 2017-2025

The global market for biscuits is displaying a highly competitive business structure, finds a new research study by Transparency Market Research (TMR). Britannia, Mondelez International Inc., Lotus Bakeries NV, ITC Ltd., Campbell Soup Co., Kraft Foods Group Inc., Nestle SA, The Kellogg Co., Dali Food Group Co Ltd., National Biscuit Industries, and many more are prominent part of the competitive landscape of this market, making it extremely fragmented. The leading companies are focusing on expanding their regional bases to strengthen their position. Over the coming years, vendors in this market are likely to take up strategic partnerships, states the research report.
According to the research report, the global biscuits market was worth US$76.38 bn in 2017. Expanding at a CAGR of 4.70% during the period from 2017 to 2025, the market is projected to reach US$109.95 bn by the end of the forecast period. Savory biscuits, sweet biscuits, crackers, wafers, filled/coated biscuits are the main products available in the global market. Among these, the demand for sweet biscuits is comparatively high and the trend is anticipated to remain so over the next few years, reports the research study. 
On the basis of the geography, the global biscuits market has been segmented into North America, Asia Pacific excluding Japan, Latin America, Japan, the Middle East and Africa, and Europe in this research report. Among these, the markets in Asia Pacific excluding Japan and Europe has acquired the dominance, thanks to the high consumption biscuits. This regional market is anticipated to remain on the top over the next few years. The increasing number of bakeries and soaring demand for different types of breads and confectioneries are likely to support these regional markets in the years to come. North America and the Middle East and Africa are also expected to witness a significant rise in the years to come, states the research report. 
“The global market for biscuits is benefiting substantially from the rising demand for healthy snacks and the augment in the per capita food consumption in emerging countries,” says an analyst at TMR. Going forward, the market is likely to be driven by the augmenting demand for convenience food, rise in the young population, and innovation in packaging over the next few years, states the research report.

Thursday, 14 February 2019

New Method and Ingredient Likely to Boost the Global Biscuits Market

The global market for biscuits is displaying a highly competitive business structure, finds a new research study by Transparency Market Research (TMR). Britannia, Mondelez International Inc., Lotus Bakeries NV, ITC Ltd., Campbell Soup Co., Kraft Foods Group Inc., Nestle SA, The Kellogg Co., Dali Food Group Co Ltd., National Biscuit Industries, and many more are prominent part of the competitive landscape of this market, making it extremely fragmented. The leading companies are focusing on expanding their regional bases to strengthen their position. Over the coming years, vendors in this market are likely to take up strategic partnerships, states the research report. 
According to the research report, the global biscuits market was worth US$76.38 bn in 2017. Expanding at a CAGR of 4.70% during the period from 2017 to 2025, the market is projected to reach US$109.95 bn by the end of the forecast period. Savory biscuits, sweet biscuits, crackers, wafers, filled/coated biscuits are the main products available in the global market. Among these, the demand for sweet biscuits is comparatively high and the trend is anticipated to remain so over the next few years, reports the research study. 
Europe and Asia Pacific Excluding Japan to Remain Dominant 
On the basis of the geography, the global biscuits market has been segmented into North America, Asia Pacific excluding Japan, Latin America, Japan, the Middle East and Africa, and Europe in this research report. Among these, the markets in Asia Pacific excluding Japan and Europe has acquired the dominance, thanks to the high consumption biscuits. This regional market is anticipated to remain on the top over the next few years. The increasing number of bakeries and soaring demand for different types of breads and confectioneries are likely to support these regional markets in the years to come. North America and the Middle East and Africa are also expected to witness a significant rise in the years to come, states the research report. 
Rising Demand for Convenient Food to Support Market Growth 
“The global market for biscuits is benefiting substantially from the rising demand for healthy snacks and the augment in the per capita food consumption in emerging countries,” says an analyst at TMR. Going forward, the market is likely to be driven by the augmenting demand for convenience food, rise in the young population, and innovation in packaging over the next few years, states the research report.

Wednesday, 30 January 2019

Biscuits Market Projected to Reach US$109.95 bn by 2025

The global market for biscuits is displaying a highly competitive business structure, finds a new research study by Transparency Market Research (TMR). Britannia, Mondelez International Inc., Lotus Bakeries NV, ITC Ltd., Campbell Soup Co., Kraft Foods Group Inc., Nestle SA, The Kellogg Co., Dali Food Group Co Ltd., National Biscuit Industries, and many more are prominent part of the competitive landscape of this market, making it extremely fragmented. The leading companies are focusing on expanding their regional bases to strengthen their position. Over the coming years, vendors in this market are likely to take up strategic partnerships, states the research report.
According to the research report, the global biscuits market was worth US$76.38 bn in 2017. Expanding at a CAGR of 4.70% during the period from 2017 to 2025, the market is projected to reach US$109.95 bn by the end of the forecast period. Savory biscuits, sweet biscuits, crackers, wafers, filled/coated biscuits are the main products available in the global market. Among these, the demand for sweet biscuits is comparatively high and the trend is anticipated to remain so over the next few years, reports the research study. 
Europe and Asia Pacific Excluding Japan to Remain Dominant 
On the basis of the geography, the global biscuits market has been segmented into North America, Asia Pacific excluding Japan, Latin America, Japan, the Middle East and Africa, and Europe in this research report. Among these, the markets in Asia Pacific excluding Japan and Europe has acquired the dominance, thanks to the high consumption biscuits. This regional market is anticipated to remain on the top over the next few years. The increasing number of bakeries and soaring demand for different types of breads and confectioneries are likely to support these regional markets in the years to come. North America and the Middle East and Africa are also expected to witness a significant rise in the years to come, states the research report. 
Rising Demand for Convenient Food to Support Market Growth 
“The global market for biscuits is benefiting substantially from the rising demand for healthy snacks and the augment in the per capita food consumption in emerging countries,” says an analyst at TMR. Going forward, the market is likely to be driven by the augmenting demand for convenience food, rise in the young population, and innovation in packaging over the next few years, states the research report.

Monday, 14 January 2019

Factors Impelling Growth of Global Biscuits Market through 2025 and Beyond

The global market for biscuits is displaying a highly competitive business structure, finds a new research study by Transparency Market Research (TMR). Britannia, Mondelez International Inc., Lotus Bakeries NV, ITC Ltd., Campbell Soup Co., Kraft Foods Group Inc., Nestle SA, The Kellogg Co., Dali Food Group Co Ltd., National Biscuit Industries, and many more are prominent part of the competitive landscape of this market, making it extremely fragmented. The leading companies are focusing on expanding their regional bases to strengthen their position. Over the coming years, vendors in this market are likely to take up strategic partnerships, states the research report. 
According to the research report, the global biscuits market was worth US$76.38 bn in 2017. Expanding at a CAGR of 4.70% during the period from 2017 to 2025, the market is projected to reach US$109.95 bn by the end of the forecast period. Savory biscuits, sweet biscuits, crackers, wafers, filled/coated biscuits are the main products available in the global market. Among these, the demand for sweet biscuits is comparatively high and the trend is anticipated to remain so over the next few years, reports the research study. 
Europe and Asia Pacific Excluding Japan to Remain Dominant 
On the basis of the geography, the global biscuits market has been segmented into North America, Asia Pacific excluding Japan, Latin America, Japan, the Middle East and Africa, and Europe in this research report. Among these, the markets in Asia Pacific excluding Japan and Europe has acquired the dominance, thanks to the high consumption biscuits. This regional market is anticipated to remain on the top over the next few years. The increasing number of bakeries and soaring demand for different types of breads and confectioneries are likely to support these regional markets in the years to come. North America and the Middle East and Africa are also expected to witness a significant rise in the years to come, states the research report. 
Rising Demand for Convenient Food to Support Market Growth 
“The global market for biscuits is benefiting substantially from the rising demand for healthy snacks and the augment in the per capita food consumption in emerging countries,” says an analyst at TMR. Going forward, the market is likely to be driven by the augmenting demand for convenience food, rise in the young population, and innovation in packaging over the next few years, states the research report.

Monday, 24 December 2018

Biscuits Market Expanding at a CAGR of 4.70% during 2017-2025

Expanding demand for healthy snacks and Increase in per capita food consumption in developing countries are the primary drivers leading the global biscuits market during the forecast period. The market is also expected to continue being augmented by rising demand for convenience food, innovation in packaging, and expanding young population. One such growth in biscuits market is increasing per capita consumption of biscuits globally. 
The global biscuits market is, however, currently restrained by the shortage of food ingredients and labor along with increase in tax rate. Increasing competition among key players is the main challenge for biscuit manufacturers which will lead to decrease in the profit margin. As competition intensifies in the sector with price wars among leading players, industry players are expected to improve the efficiency of their value chain, from inbound logistics to distribution and, to a large extent, marketing and export of products. Revenue generated from biscuits market is estimated to be valued at roughly US$76,384.9 mn by the end of 2017 and is expected to increase at a CAGR of 4.7% over the forecast period. Global biscuits market are expected to be valued at approximately US$109,959.9 mn by the end of 2025. 
Sweet Biscuits to Lead the Pack as they Remain Global Favorites 
By product type, the biscuits market is segmented into sweet biscuits, savory, crackers, filled/coated, wafers, and others. The sweet biscuits segment is likely to be the most attractive segment in the forecast period on the backdrop of the rising consumer preference towards healthy biscuits. On the basis of source type, the biscuits market can be segmented into wheat, oats, millets, and others. The wheat segment is estimated to account for a significant revenue share of 48.4% in 2017 and is expected to register significant growth rate during the forecast period. 
Furthermore, on the basis of packaging type, the biscuits market is segmented into pouches/packets, jars, boxes, peelpaq, and others. Amongst these segments, the pouches/packets is anticipated to occupy the largest market share of 40.4% in 2017. Based on distribution channel, the biscuits market can be segmented into supermarket/hypermarket, convenience store, specialty store, online retail, and others. The online retail segment is expected to register high growth rate during the forecast period. By flavor type, the biscuits market is segmented into plain biscuits; chocolate, sour cream, cheese and spiced; fruits & nuts; and others. The plain biscuits segment is likely to be the most attractive segment in the forecast period. 
Asia Pacific and Europe to be Key Consumers of Biscuits 
On the basis of region, the market in Asia Pacific (APAC) and Europe is expected to dominate over the forecast period followed by North America. A large number of consumer base has been developed in APAC for the bakery products such as biscuits as an alternative for breads, and confectioneries. Asia is expected to become a prominent player by the end of the forecast period with a significant CAGR attributed to increase in the per capita consumption of biscuits in the region. 
Some of the major companies operating in the global biscuits market are Britannia Industries Limited, Lotus Bakeries NV, Mondelez International, Inc., ITC Limited, Campbell Soup Company, Nestle SA, Kraft Foods Group, Inc., The Kellogg Company, National Biscuit Industries LTD SAOG, Dali Food Group Co, Ltd., Brutons Biscuit Company, The Hershey Company, United Biscuits Company (Y?ld?z Holding Group), Kambly SA, Walkers Shortbread Ltd., Ulker Biskuvi Sanayi A.S., Parle Products Private Limited, Dr Gerard sp. z o.o., HUG AG, and Cornu AG.

Wednesday, 19 December 2018

Biscuits Market – Sweet Biscuits to Lead the Pack as they Remain Global Favorites

Expanding demand for healthy snacks and Increase in per capita food consumption in developing countries are the primary drivers leading the global biscuits market during the forecast period. The market is also expected to continue being augmented by rising demand for convenience food, innovation in packaging, and expanding young population. One such growth in biscuits market is increasing per capita consumption of biscuits globally. 
The global biscuits market is, however, currently restrained by the shortage of food ingredients and labor along with increase in tax rate. Increasing competition among key players is the main challenge for biscuit manufacturers which will lead to decrease in the profit margin. As competition intensifies in the sector with price wars among leading players, industry players are expected to improve the efficiency of their value chain, from inbound logistics to distribution and, to a large extent, marketing and export of products. Revenue generated from biscuits market is estimated to be valued at roughly US$76,384.9 mn by the end of 2017 and is expected to increase at a CAGR of 4.7% over the forecast period. Global biscuits market are expected to be valued at approximately US$109,959.9 mn by the end of 2025. 
Sweet Biscuits to Lead the Pack as they Remain Global Favorites 
By product type, the biscuits market is segmented into sweet biscuits, savory, crackers, filled/coated, wafers, and others. The sweet biscuits segment is likely to be the most attractive segment in the forecast period on the backdrop of the rising consumer preference towards healthy biscuits. On the basis of source type, the biscuits market can be segmented into wheat, oats, millets, and others. The wheat segment is estimated to account for a significant revenue share of 48.4% in 2017 and is expected to register significant growth rate during the forecast period. 
Furthermore, on the basis of packaging type, the biscuits market is segmented into pouches/packets, jars, boxes, peelpaq, and others. Amongst these segments, the pouches/packets is anticipated to occupy the largest market share of 40.4% in 2017. Based on distribution channel, the biscuits market can be segmented into supermarket/hypermarket, convenience store, specialty store, online retail, and others. The online retail segment is expected to register high growth rate during the forecast period. By flavor type, the biscuits market is segmented into plain biscuits; chocolate, sour cream, cheese and spiced; fruits & nuts; and others. The plain biscuits segment is likely to be the most attractive segment in the forecast period. 
Asia Pacific and Europe to be Key Consumers of Biscuits 
On the basis of region, the market in Asia Pacific (APAC) and Europe is expected to dominate over the forecast period followed by North America. A large number of consumer base has been developed in APAC for the bakery products such as biscuits as an alternative for breads, and confectioneries. Asia is expected to become a prominent player by the end of the forecast period with a significant CAGR attributed to increase in the per capita consumption of biscuits in the region.
Some of the major companies operating in the global biscuits market are Britannia Industries Limited, Lotus Bakeries NV, Mondelez International, Inc., ITC Limited, Campbell Soup Company, Nestle SA, Kraft Foods Group, Inc., The Kellogg Company, National Biscuit Industries LTD SAOG, Dali Food Group Co, Ltd., Brutons Biscuit Company, The Hershey Company, United Biscuits Company (Y?ld?z Holding Group), Kambly SA, Walkers Shortbread Ltd., Ulker Biskuvi Sanayi A.S., Parle Products Private Limited, Dr Gerard sp. z o.o., HUG AG, and Cornu AG.

Thursday, 29 November 2018

Biscuits Market – Rising Demand for Convenient Food to Support Market Growth

Expanding demand for healthy snacks and Increase in per capita food consumption in developing countries are the primary drivers leading the global biscuits market during the forecast period. The market is also expected to continue being augmented by rising demand for convenience food, innovation in packaging, and expanding young population. One such growth in biscuits market is increasing per capita consumption of biscuits globally. 
The global biscuits market is, however, currently restrained by the shortage of food ingredients and labor along with increase in tax rate. Increasing competition among key players is the main challenge for biscuit manufacturers which will lead to decrease in the profit margin. As competition intensifies in the sector with price wars among leading players, industry players are expected to improve the efficiency of their value chain, from inbound logistics to distribution and, to a large extent, marketing and export of products. Revenue generated from biscuits market is estimated to be valued at roughly US$76,384.9 mn by the end of 2017 and is expected to increase at a CAGR of 4.7% over the forecast period. Global biscuits market are expected to be valued at approximately US$109,959.9 mn by the end of 2025.
Sweet Biscuits to Lead the Pack as they Remain Global Favorites
By product type, the biscuits market is segmented into sweet biscuits, savory, crackers, filled/coated, wafers, and others. The sweet biscuits segment is likely to be the most attractive segment in the forecast period on the backdrop of the rising consumer preference towards healthy biscuits. On the basis of source type, the biscuits market can be segmented into wheat, oats, millets, and others. The wheat segment is estimated to account for a significant revenue share of 48.4% in 2017 and is expected to register significant growth rate during the forecast period. 
Furthermore, on the basis of packaging type, the biscuits market is segmented into pouches/packets, jars, boxes, peelpaq, and others. Amongst these segments, the pouches/packets is anticipated to occupy the largest market share of 40.4% in 2017. Based on distribution channel, the biscuits market can be segmented into supermarket/hypermarket, convenience store, specialty store, online retail, and others. The online retail segment is expected to register high growth rate during the forecast period. By flavor type, the biscuits market is segmented into plain biscuits; chocolate, sour cream, cheese and spiced; fruits & nuts; and others. The plain biscuits segment is likely to be the most attractive segment in the forecast period.
Asia Pacific and Europe to be Key Consumers of Biscuits 
On the basis of region, the market in Asia Pacific (APAC) and Europe is expected to dominate over the forecast period followed by North America. A large number of consumer base has been developed in APAC for the bakery products such as biscuits as an alternative for breads, and confectioneries. Asia is expected to become a prominent player by the end of the forecast period with a significant CAGR attributed to increase in the per capita consumption of biscuits in the region. 
Some of the major companies operating in the global biscuits market are Britannia Industries Limited, Lotus Bakeries NV, Mondelez International, Inc., ITC Limited, Campbell Soup Company, Nestle SA, Kraft Foods Group, Inc., The Kellogg Company, National Biscuit Industries LTD SAOG, Dali Food Group Co, Ltd., Brutons Biscuit Company, The Hershey Company, United Biscuits Company (Y?ld?z Holding Group), Kambly SA, Walkers Shortbread Ltd., Ulker Biskuvi Sanayi A.S., Parle Products Private Limited, Dr Gerard sp. z o.o., HUG AG, and Cornu AG.

Monday, 5 November 2018

Biscuits Market Size & Share to See Modest Growth Through 2025


Expanding demand for healthy snacks and Increase in per capita food consumption in developing countries are the primary drivers leading the global biscuits market during the forecast period. The market is also expected to continue being augmented by rising demand for convenience food, innovation in packaging, and expanding young population. One such growth in biscuits market is increasing per capita consumption of biscuits globally.

The global biscuits market is, however, currently restrained by the shortage of food ingredients and labor along with increase in tax rate. Increasing competition among key players is the main challenge for biscuit manufacturers which will lead to decrease in the profit margin. As competition intensifies in the sector with price wars among leading players, industry players are expected to improve the efficiency of their value chain, from inbound logistics to distribution and, to a large extent, marketing and export of products. Revenue generated from biscuits market is estimated to be valued at roughly US$76,384.9 mn by the end of 2017 and is expected to increase at a CAGR of 4.7% over the forecast period. Global biscuits market are expected to be valued at approximately US$109,959.9 mn by the end of 2025.


Sweet Biscuits to Lead the Pack as they Remain Global Favorites

By product type, the biscuits market is segmented into sweet biscuits, savory, crackers, filled/coated, wafers, and others. The sweet biscuits segment is likely to be the most attractive segment in the forecast period on the backdrop of the rising consumer preference towards healthy biscuits. On the basis of source type, the biscuits market can be segmented into wheat, oats, millets, and others. The wheat segment is estimated to account for a significant revenue share of 48.4% in 2017 and is expected to register significant growth rate during the forecast period.

Furthermore, on the basis of packaging type, the biscuits market is segmented into pouches/packets, jars, boxes, peelpaq, and others. Amongst these segments, the pouches/packets is anticipated to occupy the largest market share of 40.4% in 2017. Based on distribution channel, the biscuits market can be segmented into supermarket/hypermarket, convenience store, specialty store, online retail, and others. The online retail segment is expected to register high growth rate during the forecast period. By flavor type, the biscuits market is segmented into plain biscuits; chocolate, sour cream, cheese and spiced; fruits & nuts; and others. The plain biscuits segment is likely to be the most attractive segment in the forecast period.

Asia Pacific and Europe to be Key Consumers of Biscuits

On the basis of region, the market in Asia Pacific (APAC) and Europe is expected to dominate over the forecast period followed by North America. A large number of consumer base has been developed in APAC for the bakery products such as biscuits as an alternative for breads, and confectioneries. Asia is expected to become a prominent player by the end of the forecast period with a significant CAGR attributed to increase in the per capita consumption of biscuits in the region.

Some of the major companies operating in the global biscuits market are Britannia Industries Limited, Lotus Bakeries NV, Mondelez International, Inc., ITC Limited, Campbell Soup Company, Nestle SA, Kraft Foods Group, Inc., The Kellogg Company, National Biscuit Industries LTD SAOG, Dali Food Group Co, Ltd., Brutons Biscuit Company, The Hershey Company, United Biscuits Company (Y?ld?z Holding Group), Kambly SA, Walkers Shortbread Ltd., Ulker Biskuvi Sanayi A.S., Parle Products Private Limited, Dr Gerard sp. z o.o., HUG AG, and Cornu AG.

Thursday, 18 October 2018

Biscuits Market – Future Demand Strategies 2025

Expanding demand for healthy snacks and Increase in per capita food consumption in developing countries are the primary drivers leading the global biscuits market during the forecast period. The market is also expected to continue being augmented by rising demand for convenience food, innovation in packaging, and expanding young population. One such growth in biscuits market is increasing per capita consumption of biscuits globally.

The global biscuits market is, however, currently restrained by the shortage of food ingredients and labor along with increase in tax rate. Increasing competition among key players is the main challenge for biscuit manufacturers which will lead to decrease in the profit margin. As competition intensifies in the sector with price wars among leading players, industry players are expected to improve the efficiency of their value chain, from inbound logistics to distribution and, to a large extent, marketing and export of products. Revenue generated from biscuits market is estimated to be valued at roughly US$76,384.9 mn by the end of 2017 and is expected to increase at a CAGR of 4.7% over the forecast period. Global biscuits market are expected to be valued at approximately US$109,959.9 mn by the end of 2025.


Sweet Biscuits to Lead the Pack as they Remain Global Favorites

By product type, the biscuits market is segmented into sweet biscuits, savory, crackers, filled/coated, wafers, and others. The sweet biscuits segment is likely to be the most attractive segment in the forecast period on the backdrop of the rising consumer preference towards healthy biscuits. On the basis of source type, the biscuits market can be segmented into wheat, oats, millets, and others. The wheat segment is estimated to account for a significant revenue share of 48.4% in 2017 and is expected to register significant growth rate during the forecast period.

Furthermore, on the basis of packaging type, the biscuits market is segmented into pouches/packets, jars, boxes, peelpaq, and others. Amongst these segments, the pouches/packets is anticipated to occupy the largest market share of 40.4% in 2017. Based on distribution channel, the biscuits market can be segmented into supermarket/hypermarket, convenience store, specialty store, online retail, and others. The online retail segment is expected to register high growth rate during the forecast period. By flavor type, the biscuits market is segmented into plain biscuits; chocolate, sour cream, cheese and spiced; fruits & nuts; and others. The plain biscuits segment is likely to be the most attractive segment in the forecast period.

Asia Pacific and Europe to be Key Consumers of Biscuits

On the basis of region, the market in Asia Pacific (APAC) and Europe is expected to dominate over the forecast period followed by North America. A large number of consumer base has been developed in APAC for the bakery products such as biscuits as an alternative for breads, and confectioneries. Asia is expected to become a prominent player by the end of the forecast period with a significant CAGR attributed to increase in the per capita consumption of biscuits in the region.


Some of the major companies operating in the global biscuits market are Britannia Industries Limited, Lotus Bakeries NV, Mondelez International, Inc., ITC Limited, Campbell Soup Company, Nestle SA, Kraft Foods Group, Inc., The Kellogg Company, National Biscuit Industries LTD SAOG, Dali Food Group Co, Ltd., Brutons Biscuit Company, The Hershey Company, United Biscuits Company (Y?ld?z Holding Group), Kambly SA, Walkers Shortbread Ltd., Ulker Biskuvi Sanayi A.S., Parle Products Private Limited, Dr Gerard sp. z o.o., HUG AG, and Cornu AG.

Friday, 14 September 2018

Biscuits Market: Growing Tourist Arrivals Translate to Higher Biscuit Sales in Switzerland

The Switzerland biscuits market is fragmented, thanks to the presence of a massive pool of large, small, and unorganized vendors due low entry barriers, states a new report by Transparency Market Research (TMR). Lefèvre-Utile, Confiserie Sprüngli AG, Walkers Shortbread Ltd., Kägi Söhne AG., Wernli AG, Kambly SA, Barilla G. e R. Fratelli S.p.A, Nestle S.A., Lotus Bakeries N.V., Burton’s Food, HUG AG, Midor AG, and United Biscuit are some of the key vendors of biscuits in Switzerland. With continual entry of new players, the competition within this market will remain rising over the next few years, states the research report.


According to the research report, the Switzerland biscuits market stood at US$0.97 bn in 2015. Rising at a CAGR of 1.70% over the period from 2016 to 2024, the market is anticipated to reach US$1.12 bn by the end of the period of the forecast. In terms of the volume, the market will rise at a 1.20% CAGR over the same period. The consumers of ages between 20 and 30 are the main contributor to the overall revenue generated in this market. In 2015, this segment accounted for around 28% of the overall market and the scenario is likely to remain more or less the same in the near future, notes the market study.

Chocolate Coated Biscuits to Dominate Switzerland Biscuits Market

In terms of the product type, the Switzerland market for biscuits has been classified into bourbon, rich tea, chocolate coated biscuits, plain biscuits, and filled biscuits. Among these, the chocolate coated biscuits segment is dominating the overall market and this scenario is expected to remain so over the next few years. The segment held a share of 36.9% in the overall revenue generated by this market in 2015 and is projected to account for 39.4% by the end of the forecast period. On the basis of the volume, the plain biscuit segment is leading the Swiss market, states the research report.

Increasing Influx of Tourists to Benefits Switzerland Biscuits Market


 “The Switzerland biscuits market is benefiting substantially from the rising influx of tourists in this country over the last few years, which has made a massive influence on the sales of local biscuits, confectionary, and bakery products,” says a TMR analyst. The number of international and domestic tourists in Switzerland is projected to increase at a healthy rate in the years to come, which is anticipated to lead to the emergence of the tourism sector as a strong growth driver of the Switzerland biscuits market in the near future, reports the market study.

Friday, 6 July 2018

Factors Impelling Growth of Global Biscuits Market through 2025 and Beyond

The global market for biscuits is displaying a highly competitive business structure, finds a new research study by Transparency Market Research (TMR). Britannia, Mondelez International Inc., Lotus Bakeries NV, ITC Ltd., Campbell Soup Co., Kraft Foods Group Inc., Nestle SA, The Kellogg Co., Dali Food Group Co Ltd., National Biscuit Industries, and many more are prominent part of the competitive landscape of this market, making it extremely fragmented. The leading companies are focusing on expanding their regional bases to strengthen their position. Over the coming years, vendors in this market are likely to take up strategic partnerships, states the research report.


According to the research report, the global biscuits market was worth US$76.38 bn in 2017. Expanding at a CAGR of 4.70% during the period from 2017 to 2025, the market is projected to reach US$109.95 bn by the end of the forecast period. Savory biscuits, sweet biscuits, crackers, wafers, filled/coated biscuits are the main products available in the global market. Among these, the demand for sweet biscuits is comparatively high and the trend is anticipated to remain so over the next few years, reports the research study.

Europe and Asia Pacific Excluding Japan to Remain Dominant

On the basis of the geography, the global market for biscuits has been segmented into North America, Asia Pacific excluding Japan, Latin America, Japan, the Middle East and Africa, and Europe in this research report. Among these, the markets in Asia Pacific excluding Japan and Europe has acquired the dominance, thanks to the high consumption biscuits. This regional market is anticipated to remain on the top over the next few years. The increasing number of bakeries and soaring demand for different types of breads and confectioneries are likely to support these regional markets in the years to come. North America and the Middle East and Africa are also expected to witness a significant rise in the years to come, states the research report.

Rising Demand for Convenient Food to Support Market Growth


 “The global market for biscuits is benefiting substantially from the rising demand for healthy snacks and the augment in the per capita food consumption in emerging countries,” says an analyst at TMR. Going forward, the market is likely to be driven by the augmenting demand for convenience food, rise in the young population, and innovation in packaging over the next few years, states the research report.

Monday, 14 May 2018

Factors Driving Switzerland Biscuits Market through 2024 and Beyond

The Switzerland biscuits market is fragmented, thanks to the presence of a massive pool of large, small, and unorganized vendors due low entry barriers, states a new report by Transparency Market Research (TMR). Lefèvre-Utile, Confiserie Sprüngli AG, Walkers Shortbread Ltd., Kägi Söhne AG., Wernli AG, Kambly SA, Barilla G. e R. Fratelli S.p.A, Nestle S.A., Lotus Bakeries N.V., Burton’s Food, HUG AG, Midor AG, and United Biscuit are some of the key vendors of biscuits in Switzerland. With continual entry of new players, the competition within this market will remain rising over the next few years, states the research report.


According to the research report, the Switzerland biscuits market stood at US$0.97 bn in 2015. Rising at a CAGR of 1.70% over the period from 2016 to 2024, the market is anticipated to reach US$1.12 bn by the end of the period of the forecast. In terms of the volume, the market will rise at a 1.20% CAGR over the same period. The consumers of ages between 20 and 30 are the main contributor to the overall revenue generated in this market. In 2015, this segment accounted for around 28% of the overall market and the scenario is likely to remain more or less the same in the near future, notes the market study.

Chocolate Coated Biscuits to Dominate Switzerland Biscuits Market

In terms of the product type, the Switzerland market for biscuits has been classified into bourbon, rich tea, chocolate coated biscuits, plain biscuits, and filled biscuits. Among these, the chocolate coated biscuits segment is dominating the overall market and this scenario is expected to remain so over the next few years. The segment held a share of 36.9% in the overall revenue generated by this market in 2015 and is projected to account for 39.4% by the end of the forecast period. On the basis of the volume, the plain biscuit segment is leading the Swiss market, states the research report.

Increasing Influx of Tourists to Benefits Switzerland Biscuits Market


 “The Switzerland biscuits market is benefiting substantially from the rising influx of tourists in this country over the last few years, which has made a massive influence on the sales of local biscuits, confectionary, and bakery products,” says a TMR analyst. The number of international and domestic tourists in Switzerland is projected to increase at a healthy rate in the years to come, which is anticipated to lead to the emergence of the tourism sector as a strong growth driver of the Switzerland biscuits market in the near future, reports the market study.