Pages

Showing posts with label Edible Beans Market. Show all posts
Showing posts with label Edible Beans Market. Show all posts

Friday, 29 June 2018

Edible Beans Market to Register a Healthy CAGR for the Forecast Period 2017-2025

Edible beans are those seeds which are consumed by humans or animals. Edible beans come in a wide variety, which includes kidney beans, navy beans, black bean and pinto beans. All these beans belong to same species i.e. Phaseolus Vulgaris L. but the beans differ in size, shape, and color. Navy beans are small, creamy white beans which are generally costlier than any other bean and primarily produced in India, China, Indonesia, Brazil and the U.S. Black beans are small sized beans that are black in color and is native to Latin America, and these beans are a rich source of anthocyanin. Kidney beans, as the name suggest are beans lectin phytohaemagglutinin, so it is advised to presoak in water and must be boiled carefully to get rid of the toxicity.


A regional segment for the market of edible beans is divided into five different regions: North America, Latin America, Asia Pacific, Europe, and MEA. Among these segment, Asia Pacific is expected to have the major market share globally. Moreover, North America has also emerged as a prominent market for edible beans, as the popularity of organic beans is increasing to a significant level in this region.

Edible bean market is expected to grow rapidly over the forecast period. This rapid growth of edible bean market can be attributed to the growing health consciousness among consumers. According to a study, it has been analyzed that forty-five percent of Americans seek out for organic foods which is the main reason consumers in North America are preferring for organic edible beans over conventional beans. Edible beans are not only a rich source of flavonoid but it also exhibits some special properties such as anti-cholesterol properties, anti-inflammatory property, anti-oxidant property, and anti-cancerous properties. All these versatile properties of edible beans are expected to fuel the growth of the edible beans market. The rising demand for products that have high protein content and high protein fiber is increasing dramatically in countries such as U.K and US. This is the key reason because of which pinto beans are mostly consumed in the U.S. as it is a rich source of protein. Moreover, edible beans are also known to balance the blood sugar level of the body and also provides nutrients such as copper, folate, iron, magnesium, manganese, phosphorous, potassium and zinc, which becomes a key factor which is bolstering the growth of the edible beans market. Lastly, with increasing innovation in packaging technology and rapid shift towards consumption of packaged foods in developed countries such as the U.S., Germany and the U.K., coupled with rising consumer preference towards healthy foods is also driving the growth of the global edible beans market.


Some of the key players in edible beans market includes Faribault Foods, Bush Brothers & Company, Eden Foods, Inc, Wild Oats Marketing, LLC., The Kroger Co., Green Valley Foods, LLC., Suma Wholefoods, Phalada Pure&Sure, Trader Joe's, Ceres Organics, Bunalun USA and Global Organics, Ltd. among others.

Friday, 23 March 2018

Edible Beans Market: Demand Expected to Increase with Growing Health Consciousness among Consumers

The global edible beans market is expected in a report by Transparency Market Research (TMR) to display a rapid growth on the back of a rising number of health-conscious people. Titled “Edible Beans Market - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2017 - 2025,” the report predicts that convenience and grocery stores as key distribution channels could rank higher in terms of revenue share. These could be followed by the expected segment of supermarkets and hypermarkets. Analysts authoring the report have also mentioned specialty and online stores as segments by distribution channel.


With regard to type, the world edible beans market is anticipated to be classified into pinto, black, navy, and kidney beans. By source, there could be segments such as conventional and organic beans worth studying. Regionally, the market could see a segmentation into different segments, amongst which Asia Pacific is envisaged to secure a larger share in the coming years. Since North America has been witnessing the rising popularity of edible beans, it could well be recognized as a prominent region of the market. Readers of the report are also provided with important analysis on the Middle East and Africa, Europe, and Latin America.

Another trend that is projected to help North America to grow in prominence is the shift in preference from conventional to organic edible beans. Almost 45.0% of Americans prefer organic food, as per the findings of a study, which could be an evidence of the increasing consumer base of North America. Edible beans exhibit special properties such as anti-cancerous, antioxidant, anti-inflammatory, and anti-cholesterol. Besides these, they are studied to be rich in flavonoids. Thus, with the growing awareness about these versatile properties, the demand for edible beans is forecast to see a strong growth in the coming years.


Developed countries such as the U.S. and the U.K. have been testifying of a significant increase in the demand for food products that contain high protein and protein fiber content. And, since pinto beans are rich in protein, they are commonly consumed in the U.S. One of the vital factors anticipated to bolster the rise of the international edible beans market is the wealth of nutrients that the beans could provide, such as zinc, potassium, phosphorous, manganese, magnesium, iron, folate, and copper. Furthermore, edible beans are studied to help balance the body’s blood sugar level.

Market analysts have pointed out the increasing preference for healthy foods among consumers as a chief factor augmenting the growth of the international edible beans market. Developed economies such as the U.K., Germany, and the U.S. are experiencing an aggressive shift toward the consumption of packaged food. Moreover, they are witnessing increasing innovation in packaging technology. All of these factors could translate into improved demand for edible beans in the near future. Edible beans are not only consumed by humans but also animals, which could expand their consumption and further increase their demand.

The world edible beans market include top players operating therein, such as The Kroger Co., Wild Oats Marketing, LLC, Eden Foods, Inc., Bush Brothers & Company, and Faribault Foods, Inc. The report offers a deep study of the competitive landscape so readers could gain knowledge about how leading companies are faring in the market. Additionally, the study is expected to help players to devise powerful strategies as they become aware of crucial scenarios, future projections, and other aspects beforehand.


Monday, 5 February 2018

Edible Beans Market GroEdible Beans Market Growth, Demand and Key Players to 2025wth, Demand and Key Players to 2025

Market Introduction:

Edible beans are those seeds which are consumed by humans or animals. Edible beans come in a wide variety, which includes kidney beans, navy beans, black bean and pinto beans. All these beans belong to same species i.e. Phaseolus Vulgaris L. but the beans differ in size, shape, and color. Navy beans are small, creamy white beans which are generally costlier than any other bean and primarily produced in India, China, Indonesia, Brazil and the U.S. Black beans are small sized beans that are black in color and is native to Latin America, and these beans are a rich source of anthocyanin. Kidney beans, as the name suggest are beans lectin phytohaemagglutinin, so it is advised to presoak in water and must be boiled carefully to get rid of the toxicity.


Market Segmentation:

Edible beans market is segmented on the basis of source, type, distribution channel, and region. On the basis of source the edible beans market is segmented into organic beans and conventional beans. On the basis of type the edible beans market is segmented into kidney beans, navy beans, black bean, pinto beans and others. On the basis of distribution channel, the market is segmented into supermarket/hypermarket, online stores, specialty stores, grocery stores, and convenience store. Grocery store and convenience store is expected to hold relatively higher revenue share in the edible beans market, which is followed by the supermarket/hypermarket.

Market Regional Outlook:

A regional segment for the market of edible beans is divided into five different regions: North America, Latin America, Asia Pacific, Europe, and MEA. Among these segment, Asia Pacific is expected to have the major market share globally. Moreover, North America has also emerged as a prominent market for edible beans, as the popularity of organic beans is increasing to a significant level in this region.


Market Drivers:

Edible bean market is expected to grow rapidly over the forecast period. This rapid growth of edible bean market can be attributed to the growing health consciousness among consumers. According to a study, it has been analyzed that forty-five percent of Americans seek out for organic foods which is the main reason consumers in North America are preferring for organic edible beans over conventional beans. Edible beans are not only a rich source of flavonoid but it also exhibits some special properties such as anti-cholesterol properties, anti-inflammatory property, anti-oxidant property, and anti-cancerous properties. All these versatile properties of edible beans are expected to fuel the growth of the edible beans market. The rising demand for products that have high protein content and high protein fiber is increasing dramatically in countries such as U.K and US. This is the key reason because of which pinto beans are mostly consumed in the U.S. as it is a rich source of protein. Moreover, edible beans are also known to balance the blood sugar level of the body and also provides nutrients such as copper, folate, iron, magnesium, manganese, phosphorous, potassium and zinc, which becomes a key factor which is bolstering the growth of the edible beans market. Lastly, with increasing innovation in packaging technology and rapid shift towards consumption of packaged foods in developed countries such as the U.S., Germany and the U.K., coupled with rising consumer preference towards healthy foods is also driving the growth of the global edible beans market.

Market Key Players:


Some of the key players in edible beans market includes Faribault Foods, Bush Brothers & Company, Eden Foods, Inc, Wild Oats Marketing, LLC., The Kroger Co., Green Valley Foods, LLC., Suma Wholefoods, Phalada Pure&Sure, Trader Joe's, Ceres Organics, Bunalun USA and Global Organics, Ltd. among others.