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Showing posts with label Frozen Meat Market. Show all posts
Showing posts with label Frozen Meat Market. Show all posts

Wednesday, 31 October 2018

Frozen Meat Market - Survey on Future scope 2026

A certain and rapid shift of food industry players towards frozen metal retailing has influenced the minds of consumers, and lured them towards making the transition to frozen from fresh. A stigma of poor quality continues to prevail in the global marketplace for frozen meat and several suppliers are striving to adopt refrigeration techniques that effectively lower the downgrading of meat quality upon reheating or thawing. On one end, consumers of enumerating the advantages of consuming foods made from frozen meat cuts, while the producing companies are poised at the other end for being largely dependent on the consistency in the cold storage chain infrastructure.


Transparency Market Research has analyzed a multitude of such scenarios in creating an embracive understanding of the global market for frozen meat in its latest forecast study. The study delivers market size forecasts and analysis on the global frozen meat market for the forecast period, 2017-2026. Historic data has been procured to bring forth the expansion of the global frozen meat market till data. This information has been aligned with the revenue data accrued from individual market participants. Industry experts have jotted down their opinions and the qualitative backdrop has been infused with the market size estimations quantified across a slew of metrics. The report has channeled all the available information on frozen meat businesses operating across the globe, and repurposed it to develop valuable insights on future prospects of the global frozen meat market.

Research Insights & Market Taxonomy

The report comprises of a range of section and distinct chapters that provide information through multiple angles of research and analysis. In addition to procuring the inside information on happenings in a frozen meat marketplace, the report also provides qualitative insights on the market conditions that are beyond the purview of data analysis. Rigorous statistical processes have been employed to develop analysis on the dynamics of the global frozen meat market. Trends influencing the packaging and processing of frozen meat products, factors driving their consuming, supply chain impediments and untapped growth opportunities have been studied extensively and served through a coherent outline.

The report has analyzed the pricing of different frozen meat products being sold in the market. Supplier woes and distribution network complexities have been addressed and analyzed. Emerging trends have been gauged to check their impact on the current and the future market undercurrents. Raw material sourcing strategies have been disclosed, and the geopolitical landscape of different regions have been considered to understand the feasibility of procuring raw meat at affordable prices.

The report has analyzed the global frozen meat market across multiple segments, which are primarily categorized into product-type, end-users, and region. More information on country-specific market size forecast and cross-segmental analysis has been delivered in the report. The global frozen meat market taxonomy has been illustrated below.

The key objective of this report is to provide a snapshot of the leading manufacturers of frozen meat across the globe. Through an unbiased assessment of market players, this report delivers a comprehensive profiling of companies producing and supplying frozen meat products. An intensity map, provided in the study, reveals the presence of these players across different geographies. Industry leaders as well as market entrants have been profiled in the report. Inferences from this study are highly valuable to companies interested in foraying into the frozen meat market. Established market players can also avail this report to study the performance of their rivals and acquire first-hand information on their strategic undertakings.


Wednesday, 24 October 2018

Frozen Meat Market - Food and Beverages Industries have Emerged Growth

Restaurants and foodservice chains in several parts of the world continue to face shortage of meat against the rampant consumption. This has turned them towards keeping large amounts of frozen meat in stocks. Consumers are stacking their refrigerators with frozen meat products to cater to the changing requirements in the household consumption. While the demand for frozen meat products continues to gain traction vigorously, meeting these demands is becoming a great challenge for companies. Producing frozen meat items at large scale is a food processing challenge which entails high expenditure on the operations and maintenance of huge machineries. Moreover, key players in the global frozen meat market are compelled to follow strict compliance to quality standards and production safety.


Such factors and several others will continue to influence the growth of the global frozen meat market in the foreseeable future. According to Transparency Market Research’s forecast study, the global frozen meat market will register a sluggish expansion at a CAGR of 3.4% during the forecast period, 2017-2026. The report further projects that more than US$ 30 Bn worth of frozen meat products will be sold globally by the end of 2026. From complexities in supply chain to emergence of new processing and refrigeration techniques, a slew of factors are expected to influence the dynamic growth of the global market for frozen meat over the forecast period. The report further reveals that Asia-Pacific excluding Japan (APEJ) region will amass highest revenues in the global frozen meat market. By the end of 2026, the APEJ frozen meat market will touch US$ 9.3 Bn in terms of value.

Frozen Beef and Frozen Chicken – Top-selling Products through 2026

The report has observed that the demand for frozen beef will reach new highs through every passing year in the forecast period. In 2017, more than US$ 7.1 Bn worth of frozen beef products were sold in the global frozen meat market. This number is expected to rise robustly, and bring in more than 30% of overall revenues throughout the forecast period. In addition, frozen chicken products are pegged to register a CAGR of 3.5%, while frozen pork products will incur fastest sales through 2026. In the near future, consumers will remain more inclined towards consuming frozen red meat products for being rich source of high quality proteins and amino acids.

Robust Demand across Global Food Chain Services

The largest end-use of frozen meat products will remain concentered among the food chain services in the global market. The global frozen meat market will witness highest share of revenues emanating from food chain services in the world. In addition, modern trade outlets will also register a considerable uptick in the end-use of frozen meat products. A key finding from the report reveals that online stores are likely to register fastest end-use of frozen meat, exhibiting revenue growth at a steady CAGR of 5.1%.

Key Producers of Frozen Meat

Leading manufacturers of frozen meat products have been profiled in the report to deliver detailed competition assessment. Marfrig Group., Kerry Group Plc., BRF S.A., Associated British Foods Plc., Pilgrim’s Pride Corporation, Tyson Foods, Inc., Verde Farms, LLC, and Arcadian Organic & Natural Meat Co. are expected to lead the market in terms of production, and play instrumental roles in the global frozen meat market expansion through 2026.



Thursday, 20 September 2018

Frozen Meat Market Growing at CAGR of 3.4% during 2017-2026

The global frozen meat market depicts the presence of a highly fragmented and competitive vendor landscape, says Transparency Market Research on the basis of a recently published report. Such a vigorous competitive spirit is majorly present due to innumerable players operating in this sector. Most of the businesses have good connections with service companies and food chains, thus maintaining a consistent and dedicated demand of the product. Companies are adopting aggressive marketing strategies to enhance their brand name; following which participating in mergers and acquisitions has led towards improvement in their network.


Verde Farms, Marfrig Group., BRF S.A., Kerry Group Plc., Pilgrim’s Pride Corporation, Tyson Foods, Inc., LLC, Associated British Foods Plc., and Arcadian Organic & Natural Meat Co., are key players operating in the global frozen meat market. Many players are tying up with cold storage services to sustain their position in the market. Key businesses operating in the global frozen meat market are investing substantial amount of money to enhance production techniques by carrying out extensive research and innovation. Lastly, owing to such innovative production methods introduced, several players are aiming towards increasing product yield, production capacity, and regulating product costs.

According to experts from Transparency Market Research, the global frozen meat market is expected to fetch revenue worth US$30.0 bn by the end of 2026. This growth is projected to occur at a steady CAGR of 3.4% during the forecast period from 2017 to 2026.

Widespread advancements associated with freezing techniques to lengthen the lifespan of meat products and improve their quality are primarily driving growth in the global frozen meat market. Eating habits are rapidly changing all over the globe, and many now prefer ready-to-eat meat products and foods. A fast-paced living standard, surge in online food orders, and availability of less time to cook using freshly bought meet, are three lifestyle changes, which are making the global frozen foods market grow extensively.

With food delivery services becoming more efficiency and cheaper, the frozen meat market is expected to witness an augmented growth in the near future. Sometimes, restaurants and foodservice chains might face a shortage of fresh meat, and this could hamper their sales greatly. However, this situation can be reversed by storing frozen meat and utilizing as per requirement. Thus, as utilizing frozen meat proves extremely beneficial for restaurants and other food joints, the global frozen meat market is expected to witness a handsome growth.

However, processing frozen meat often proves to be costly, which can further translate into expensive foods for the end user. Such costs could notably discourage potential customers, making them consider other options. In this way, high expenditures required for processing of frozen meat is greatly hampering the global frozen meat market. Moreover, shortage of frozen meat in less developed regions too is posing as an obstacle to the market’ growth, from a geographical perspective. Nevertheless, many businesses are introducing cost-effective processing techniques, which could offset most restraints affecting the global frozen meat market.

Key Takeaways
  • Companies are adopting aggressive marketing strategies to enhance their brand name; following which participating in mergers and acquisitions has led towards improvement in their network.
  • With food delivery services becoming more efficiency and cheaper, the frozen meat market is expected to witness an augmented growth in the near future.



Monday, 17 September 2018

Frozen Meat Market Expected to Fetch Revenue Worth US$30.0 bn by 2026

The global frozen meat market depicts the presence of a highly fragmented and competitive vendor landscape, says Transparency Market Research on the basis of a recently published report. Such a vigorous competitive spirit is majorly present due to innumerable players operating in this sector. Most of the businesses have good connections with service companies and food chains, thus maintaining a consistent and dedicated demand of the product. Companies are adopting aggressive marketing strategies to enhance their brand name; following which participating in mergers and acquisitions has led towards improvement in their network.


Verde Farms, Marfrig Group., BRF S.A., Kerry Group Plc., Pilgrim’s Pride Corporation, Tyson Foods, Inc., LLC, Associated British Foods Plc., and Arcadian Organic & Natural Meat Co., are key players operating in the global frozen meat market. Many players are tying up with cold storage services to sustain their position in the market. Key businesses operating in the global frozen meat market are investing substantial amount of money to enhance production techniques by carrying out extensive research and innovation. Lastly, owing to such innovative production methods introduced, several players are aiming towards increasing product yield, production capacity, and regulating product costs.

According to experts from Transparency Market Research, the global frozen meat market is expected to fetch revenue worth US$30.0 bn by the end of 2026. This growth is projected to occur at a steady CAGR of 3.4% during the forecast period from 2017 to 2026.

Widespread advancements associated with freezing techniques to lengthen the lifespan of meat products and improve their quality are primarily driving growth in the global frozen meat market. Eating habits are rapidly changing all over the globe, and many now prefer ready-to-eat meat products and foods. A fast-paced living standard, surge in online food orders, and availability of less time to cook using freshly bought meet, are three lifestyle changes, which are making the global frozen foods market grow extensively.

With food delivery services becoming more efficiency and cheaper, the frozen meat market is expected to witness an augmented growth in the near future. Sometimes, restaurants and foodservice chains might face a shortage of fresh meat, and this could hamper their sales greatly. However, this situation can be reversed by storing frozen meat and utilizing as per requirement. Thus, as utilizing frozen meat proves extremely beneficial for restaurants and other food joints, the global frozen meat market is expected to witness a handsome growth.

However, processing frozen meat often proves to be costly, which can further translate into expensive foods for the end user. Such costs could notably discourage potential customers, making them consider other options. In this way, high expenditures required for processing of frozen meat is greatly hampering the global frozen meat market. Moreover, shortage of frozen meat in less developed regions too is posing as an obstacle to the market’ growth, from a geographical perspective. Nevertheless, many businesses are introducing cost-effective processing techniques, which could offset most restraints affecting the global frozen meat market.

Key Takeaways
  • Companies are adopting aggressive marketing strategies to enhance their brand name; following which participating in mergers and acquisitions has led towards improvement in their network.
  • With food delivery services becoming more efficiency and cheaper, the frozen meat market is expected to witness an augmented growth in the near future.


Wednesday, 5 September 2018

Frozen Meat Market: Changes in Lifestyles Lead to Rise in Demand of Frozen Meat

The global frozen meat market depicts the presence of a highly fragmented and competitive vendor landscape, says Transparency Market Research on the basis of a recently published report. Such a vigorous competitive spirit is majorly present due to innumerable players operating in this sector. Most of the businesses have good connections with service companies and food chains, thus maintaining a consistent and dedicated demand of the product. Companies are adopting aggressive marketing strategies to enhance their brand name; following which participating in mergers and acquisitions has led towards improvement in their network.


Verde Farms, Marfrig Group., BRF S.A., Kerry Group Plc., Pilgrim’s Pride Corporation, Tyson Foods, Inc., LLC, Associated British Foods Plc., and Arcadian Organic & Natural Meat Co., are key players operating in the global frozen meat market. Many players are tying up with cold storage services to sustain their position in the market. Key businesses operating in the global frozen meat market are investing substantial amount of money to enhance production techniques by carrying out extensive research and innovation. Lastly, owing to such innovative production methods introduced, several players are aiming towards increasing product yield, production capacity, and regulating product costs.

According to experts from Transparency Market Research, the global frozen meat market is expected to fetch revenue worth US$30.0 bn by the end of 2026. This growth is projected to occur at a steady CAGR of 3.4% during the forecast period from 2017 to 2026.

Widespread advancements associated with freezing techniques to lengthen the lifespan of meat products and improve their quality are primarily driving growth in the global frozen meat market. Eating habits are rapidly changing all over the globe, and many now prefer ready-to-eat meat products and foods. A fast-paced living standard, surge in online food orders, and availability of less time to cook using freshly bought meet, are three lifestyle changes, which are making the global frozen foods market grow extensively.

With food delivery services becoming more efficiency and cheaper, the frozen meat market is expected to witness an augmented growth in the near future. Sometimes, restaurants and foodservice chains might face a shortage of fresh meat, and this could hamper their sales greatly. However, this situation can be reversed by storing frozen meat and utilizing as per requirement. Thus, as utilizing frozen meat proves extremely beneficial for restaurants and other food joints, the global frozen meat market is expected to witness a handsome growth.

Costly Frozen Meat Processing Methods Hamper’s Growth

However, processing frozen meat often proves to be costly, which can further translate into expensive foods for the end user. Such costs could notably discourage potential customers, making them consider other options. In this way, high expenditures required for processing of frozen meat is greatly hampering the global frozen meat market. Moreover, shortage of frozen meat in less developed regions too is posing as an obstacle to the market’ growth, from a geographical perspective. Nevertheless, many businesses are introducing cost-effective processing techniques, which could offset most restraints affecting the global frozen meat market.

The information presented in this review is based on a Transparency Market Research report, titled, “Frozen Meat Market (Product Type - Beef, Chicken, Lamb, Pork, and Other Product Types; End-user - Food Chain Services, Modern Trade, Departmental Stores, Online Stores, and Other End Users) - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2017 - 2026.”

Key Takeaways
  • Companies are adopting aggressive marketing strategies to enhance their brand name; following which participating in mergers and acquisitions has led towards improvement in their network.
  • With food delivery services becoming more efficiency and cheaper, the frozen meat market is expected to witness an augmented growth in the near future.



Thursday, 16 August 2018

Frozen Meat Market Expected to Fetch Revenue Worth US$30.0 bn by 2026

The global frozen meat market depicts the presence of a highly fragmented and competitive vendor landscape, says Transparency Market Research on the basis of a recently published report. Such a vigorous competitive spirit is majorly present due to innumerable players operating in this sector. Most of the businesses have good connections with service companies and food chains, thus maintaining a consistent and dedicated demand of the product. Companies are adopting aggressive marketing strategies to enhance their brand name; following which participating in mergers and acquisitions has led towards improvement in their network.


Verde Farms, Marfrig Group., BRF S.A., Kerry Group Plc., Pilgrim’s Pride Corporation, Tyson Foods, Inc., LLC, Associated British Foods Plc., and Arcadian Organic & Natural Meat Co., are key players operating in the global frozen meat market. Many players are tying up with cold storage services to sustain their position in the market. Key businesses operating in the global frozen meat market are investing substantial amount of money to enhance production techniques by carrying out extensive research and innovation. Lastly, owing to such innovative production methods introduced, several players are aiming towards increasing product yield, production capacity, and regulating product costs.

According to experts from Transparency Market Research, the global frozen meat market is expected to fetch revenue worth US$30.0 bn by the end of 2026. This growth is projected to occur at a steady CAGR of 3.4% during the forecast period from 2017 to 2026.

Changes in Lifestyles Lead to Rise in Demand of Frozen Meat

Widespread advancements associated with freezing techniques to lengthen the lifespan of meat products and improve their quality are primarily driving growth in the global frozen meat market. Eating habits are rapidly changing all over the globe, and many now prefer ready-to-eat meat products and foods. A fast-paced living standard, surge in online food orders, and availability of less time to cook using freshly bought meet, are three lifestyle changes, which are making the global frozen foods market grow extensively.

With food delivery services becoming more efficiency and cheaper, the frozen meat market is expected to witness an augmented growth in the near future. Sometimes, restaurants and foodservice chains might face a shortage of fresh meat, and this could hamper their sales greatly. However, this situation can be reversed by storing frozen meat and utilizing as per requirement. Thus, as utilizing frozen meat proves extremely beneficial for restaurants and other food joints, the global frozen meat market is expected to witness a handsome growth.

Costly Frozen Meat Processing Methods Hamper’s Growth

However, processing frozen meat often proves to be costly, which can further translate into expensive foods for the end user. Such costs could notably discourage potential customers, making them consider other options. In this way, high expenditures required for processing of frozen meat is greatly hampering the global frozen meat market. Moreover, shortage of frozen meat in less developed regions too is posing as an obstacle to the market’ growth, from a geographical perspective. Nevertheless, many businesses are introducing cost-effective processing techniques, which could offset most restraints affecting the global frozen meat market.

The information presented in this review is based on a Transparency Market Research report, titled, “Frozen Meat Market (Product Type - Beef, Chicken, Lamb, Pork, and Other Product Types; End-user - Food Chain Services, Modern Trade, Departmental Stores, Online Stores, and Other End Users) - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2017 - 2026.”

Key Takeaways
  • Companies are adopting aggressive marketing strategies to enhance their brand name; following which participating in mergers and acquisitions has led towards improvement in their network.


  • With food delivery services becoming more efficiency and cheaper, the frozen meat market is expected to witness an augmented growth in the near future.

Monday, 23 July 2018

Rising Demand for Instant Foods to Make Frozen Meat Market Grow at Steady 3.4% CAGR

The global frozen meat market depicts the presence of a highly fragmented and competitive vendor landscape, says Transparency Market Research on the basis of a recently published report. Such a vigorous competitive spirit is majorly present due to innumerable players operating in this sector. Most of the businesses have good connections with service companies and food chains, thus maintaining a consistent and dedicated demand of the product. Companies are adopting aggressive marketing strategies to enhance their brand name; following which participating in mergers and acquisitions has led towards improvement in their network.


Verde Farms, Marfrig Group., BRF S.A., Kerry Group Plc., Pilgrim’s Pride Corporation, Tyson Foods, Inc., LLC, Associated British Foods Plc., and Arcadian Organic & Natural Meat Co., are key players operating in the global frozen meat market. Many players are tying up with cold storage services to sustain their position in the market. Key businesses operating in the global frozen meat market are investing substantial amount of money to enhance production techniques by carrying out extensive research and innovation. Lastly, owing to such innovative production methods introduced, several players are aiming towards increasing product yield, production capacity, and regulating product costs.

According to experts from Transparency Market Research, the global frozen meat market is expected to fetch revenue worth US$30.0 bn by the end of 2026. This growth is projected to occur at a steady CAGR of 3.4% during the forecast period from 2017 to 2026.

Changes in Lifestyles Lead to Rise in Demand of Frozen Meat

Widespread advancements associated with freezing techniques to lengthen the lifespan of meat products and improve their quality are primarily driving growth in the global frozen meat market. Eating habits are rapidly changing all over the globe, and many now prefer ready-to-eat meat products and foods. A fast-paced living standard, surge in online food orders, and availability of less time to cook using freshly bought meet, are three lifestyle changes, which are making the global frozen foods market grow extensively.

With food delivery services becoming more efficiency and cheaper, the frozen meat market is expected to witness an augmented growth in the near future. Sometimes, restaurants and foodservice chains might face a shortage of fresh meat, and this could hamper their sales greatly. However, this situation can be reversed by storing frozen meat and utilizing as per requirement. Thus, as utilizing frozen meat proves extremely beneficial for restaurants and other food joints, the global frozen meat market is expected to witness a handsome growth.

Costly Frozen Meat Processing Methods Hamper’s Growth

However, processing frozen meat often proves to be costly, which can further translate into expensive foods for the end user. Such costs could notably discourage potential customers, making them consider other options. In this way, high expenditures required for processing of frozen meat is greatly hampering the global frozen meat market. Moreover, shortage of frozen meat in less developed regions too is posing as an obstacle to the market’ growth, from a geographical perspective. Nevertheless, many businesses are introducing cost-effective processing techniques, which could offset most restraints affecting the global frozen meat market.

The information presented in this review is based on a Transparency Market Research report, titled, “Frozen Meat Market (Product Type - Beef, Chicken, Lamb, Pork, and Other Product Types; End-user - Food Chain Services, Modern Trade, Departmental Stores, Online Stores, and Other End Users) - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2017 - 2026.”

Key Takeaways
  • Companies are adopting aggressive marketing strategies to enhance their brand name; following which participating in mergers and acquisitions has led towards improvement in their network.


  • With food delivery services becoming more efficiency and cheaper, the frozen meat market is expected to witness an augmented growth in the near future.

Thursday, 17 May 2018

Frozen Meat Market: Mushrooming of Food Ordering Services Propelling demand in APEJ

While an incrementing number of people are opting for vegetarian and even vegan food across the world, meat products continue to be the most prominent ingredient of daily diet of large masses. With technological advancements, it is now possible to preserve meat products for extended periods of time by the means of freezing and the market for frozen meat has been prospering on the back of growing reliance of urban populations on easy to cook food products and ready-to-eat meals. A recent business and commerce study by Transparency Market Research has notified that while the demand in the global frozen meat market will expand at a moderate CAGR of 3.4% during the forecast period of 2017 to 2026, there will still be substantial opportunities for the vendors to gain profits from.


Global Frozen Meat Market to breach US$30.0 bn Mark by 2026

The analysts of the report have estimated that the global frozen meat market will be worth US$30.0 bn by the end of 2026. As far as the competitive landscape is concerned, the report identifies BRF S.A., Marfrig Group., Pilgrim’s Pride Corporation, Kerry Group Plc., Associated British Foods Plc., Tyson Foods, Inc., Verde Farms, LLC, and Arcadian Organic & Natural Meat Co. as some of the key who have established themselves over the year. The players have strong supply chain connected to food service companies and restaurant chains, which maintains a consistent and dedicated demand.

In addition to that, these players regularly resort to aggressive marketing strategies to create a brand name as well as indulge in mergers and acquisition activities to strengthen their network. Tie-ups with cold storage services is essential to sustain strong position in this market. Major players are also enhancing their production methods in order to increase yield and offer their products at competitive costs. However, the lack of standard regulations for refrigeration techniques and supply chain discrepancies are frequently causing losses across some segments.

Online Stores Emerging as Profitable End-use Segment

Based on product type, the report segments the global frozen meat market into chicken, beef, pork, lamb, and other products, with the first two providing for the maximum chunk of demand. The analysts have evaluated that about US$7.1 bn worth of frozen beef products were sold in 2017. Based on end-users, the market has been bifurcated into modern trade, food chain services, online stores, departmental stores, and other end users. The online stores category is projected to exhibit incrementing demand at an above average CAGR of 5.1% during the forecast period of 2017 to 2026. Geographically, the region of Asia Pacific except Japan (APEJ) has been highlighted as most lucrative, constituting for nearly one-third of the total demand in the global frozen meat market.

Advancements in Freezing and Preserving Techniques Driving Demand


Apart from a large pool of populations who are meat-eaters, the demand in the global frozen meat market is gaining traction from the technological advancements in the methods of freezing that has enabled the producers to maintain the nutritious values of their products for longer periods of time. Changing eating habits of urban population on the back of restless lifestyle and growing trend of online food ordering that has mushroomed food delivery services players are some of the other factors augmenting the demand in the frozen meat market.

Monday, 7 May 2018

Frozen Meat Market: Mushrooming of Food Ordering Services Propelling demand in APEJ

While an incrementing number of people are opting for vegetarian and even vegan food across the world, meat products continue to be the most prominent ingredient of daily diet of large masses. With technological advancements, it is now possible to preserve meat products for extended periods of time by the means of freezing and the market for frozen meat has been prospering on the back of growing reliance of urban populations on easy to cook food products and ready-to-eat meals. A recent business and commerce study by Transparency Market Research has notified that while the demand in the global frozen meat market will expand at a moderate CAGR of 3.4% during the forecast period of 2017 to 2026, there will still be substantial opportunities for the vendors to gain profits from.


Global Frozen Meat Market to breach US$30.0 bn Mark by 2026

The analysts of the report have estimated that the global frozen meat market will be worth US$30.0 bn by the end of 2026. As far as the competitive landscape is concerned, the report identifies BRF S.A., Marfrig Group., Pilgrim’s Pride Corporation, Kerry Group Plc., Associated British Foods Plc., Tyson Foods, Inc., Verde Farms, LLC, and Arcadian Organic & Natural Meat Co. as some of the key who have established themselves over the year. The players have strong supply chain connected to food service companies and restaurant chains, which maintains a consistent and dedicated demand.

In addition to that, these players regularly resort to aggressive marketing strategies to create a brand name as well as indulge in mergers and acquisition activities to strengthen their network. Tie-ups with cold storage services is essential to sustain strong position in this market. Major players are also enhancing their production methods in order to increase yield and offer their products at competitive costs. However, the lack of standard regulations for refrigeration techniques and supply chain discrepancies are frequently causing losses across some segments.

Online Stores Emerging as Profitable End-use Segment

Based on product type, the report segments the global frozen meat market into chicken, beef, pork, lamb, and other products, with the first two providing for the maximum chunk of demand. The analysts have evaluated that about US$7.1 bn worth of frozen beef products were sold in 2017. Based on end-users, the market has been bifurcated into modern trade, food chain services, online stores, departmental stores, and other end users. The online stores category is projected to exhibit incrementing demand at an above average CAGR of 5.1% during the forecast period of 2017 to 2026. Geographically, the region of Asia Pacific except Japan (APEJ) has been highlighted as most lucrative, constituting for nearly one-third of the total demand in the global frozen meat market.

Advancements in Freezing and Preserving Techniques Driving Demand

Apart from a large pool of populations who are meat-eaters, the demand in the global frozen meat market is gaining traction from the technological advancements in the methods of freezing that has enabled the producers to maintain the nutritious values of their products for longer periods of time. Changing eating habits of urban population on the back of restless lifestyle and growing trend of online food ordering that has mushroomed food delivery services players are some of the other factors augmenting the demand in the frozen meat market.


Tuesday, 20 February 2018

Frozen Meat Market: Mushrooming of Food Ordering Services Propelling demand in APEJ

While an incrementing number of people are opting for vegetarian and even vegan food across the world, meat products continue to be the most prominent ingredient of daily diet of large masses. With technological advancements, it is now possible to preserve meat products for extended periods of time by the means of freezing and the market for frozen meat has been prospering on the back of growing reliance of urban populations on easy to cook food products and ready-to-eat meals. A recent business and commerce study by Transparency Market Research has notified that while the demand in the global frozen meat market will expand at a moderate CAGR of 3.4% during the forecast period of 2017 to 2026, there will still be substantial opportunities for the vendors to gain profits from.


Global Frozen Meat Market to breach US$30.0 bn Mark by 2026

The analysts of the report have estimated that the global frozen meat market will be worth US$30.0 bn by the end of 2026. As far as the competitive landscape is concerned, the report identifies BRF S.A., Marfrig Group., Pilgrim’s Pride Corporation, Kerry Group Plc., Associated British Foods Plc., Tyson Foods, Inc., Verde Farms, LLC, and Arcadian Organic & Natural Meat Co. as some of the key who have established themselves over the year. The players have strong supply chain connected to food service companies and restaurant chains, which maintains a consistent and dedicated demand.

In addition to that, these players regularly resort to aggressive marketing strategies to create a brand name as well as indulge in mergers and acquisition activities to strengthen their network. Tie-ups with cold storage services is essential to sustain strong position in this market. Major players are also enhancing their production methods in order to increase yield and offer their products at competitive costs. However, the lack of standard regulations for refrigeration techniques and supply chain discrepancies are frequently causing losses across some segments.

Online Stores Emerging as Profitable End-use Segment

Based on product type, the report segments the global frozen meat market into chicken, beef, pork, lamb, and other products, with the first two providing for the maximum chunk of demand. The analysts have evaluated that about US$7.1 bn worth of frozen beef products were sold in 2017. Based on end-users, the market has been bifurcated into modern trade, food chain services, online stores, departmental stores, and other end users. The online stores category is projected to exhibit incrementing demand at an above average CAGR of 5.1% during the forecast period of 2017 to 2026. Geographically, the region of Asia Pacific except Japan (APEJ) has been highlighted as most lucrative, constituting for nearly one-third of the total demand in the global frozen meat market.

Advancements in Freezing and Preserving Techniques Driving Demand

Apart from a large pool of populations who are meat-eaters, the demand in the global frozen meat market is gaining traction from the technological advancements in the methods of freezing that has enabled the producers to maintain the nutritious values of their products for longer periods of time. Changing eating habits of urban population on the back of restless lifestyle and growing trend of online food ordering that has mushroomed food delivery services players are some of the other factors augmenting the demand in the frozen meat market.