Globally,
the demand for a variety of spices is increasing at a significant
pace owing to the surging consumption convenience foods,
confectionery, and snacks. The robust growth of the market for
processed and ready-to-eat food products is providing a tremendous
push to the global spice market. A report by Transparency Market
Research (TMR), titled “Spice Market - Global Industry Analysis,
Size, Share, Growth, Trends, and Forecast 2016–2024,” is a
professional study comprising of detailed analysis of various aspects
of the market, including trends, opportunities, and geographical
segmentation. The report sheds light on tools such as market
attractiveness analysis and Porter’s five force analysis to provide
a better understanding of the vendor landscape of the global
spice market.
Spices
have been traditionally used as natural preservatives in a variety of
meat and poultry products. Therefore, burgeoning consumption of these
products is stoking the growth of the global spice market. The rising
disposable income of people in emerging countries due to improving
economic conditions is translating into the greater uptake of
processed and ready-to-eat food products, thereby augmenting the
market. Besides this, the growing inclination towards healthy and
nutrition-rich food products is also working in favor of the market.
However,
stringent norms in developed countries, including the U.S., the U.K.,
France, Canada, and Italy, pertaining to the use of food additives
are hampering the growth of the market. Additionally, several
organizations working towards food safety, such as the Food and Drug
Administration (FDA), have set strict standards for the safety of
spices, which are keeping the market from reaching its utmost
potential.
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On
the basis of geography, the report divides the market into Europe,
North America, Asia Pacific, Latin America, and the Middle East and
Africa. North America will be a lucrative destination for key
players in the global arena, thanks to the rising awareness regarding
the medicinal properties of spices. Asia Pacific will be a highly
promising market, owing to the booming food and beverages industry in
the region. The high production and consumption of spices in
countries such as India and China make them sights of high growth
rates in the region.
The
global market for spices is highly fragmented and competitive in
nature due to the presence of a raft of small-scale manufacturers.
The market also features some large players holding prominent
positions in the arena. Some of the prominent companies operating in
the global spice market are Everest Spices, Ajinomoto Co. Inc., SHS
Group, Mccormick & Company, Associated British Foods, Ariake
Japan Company Ltd., Kerry Group Plc, MTR Foods Private Limited,
Sensient Technologies, Olam International, Ariake Japan Company Ltd.,
DS Group, Worlee Gruppe, and Dohler Group.
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