Meals
that are prepared outside the homes and catered to students, or the
working masses is known as food service. Food service industry offers
its services to schools, colleges, cafeterias, restaurants among
others. The four types of foodservice systems are conventional,
centralized, ready prepared and assembly service. The most common
system is conventional foodservice system. The ingredients are
collected from various outlets required for preparing the food and is
prepared onsite. Foodservice finds growing applications especially in
schools, colleges, universities and restaurants. People studying in
schools or colleges or in offices often have their daily meals in the
cafeteria which follow the conventional system.
Browse
Full Report with TOC :
http://www.transparencymarketresearch.com/foodservice-market.html
Varieties
of options available in the food menu and high degree of quality
attracting the health conscious people are some of the key drivers.
Public health service departments ensure the quality of the food
comply with the prescribed standards. High cost incurred to maintain
the hygiene and consistency in food quality coupled with requirement
of large labor force and food safety are some of the restraints
acting as barriers to the market. Foodservice industries are now
making their way into supermarket operations looking forward to
increase their customer base. Foodservice industries are introducing
bar and restaurant concept in air hockey, pool and snooker clubs, in
order to attract more customers through such entertainment ways.
Enquiry
before Buying @
http://www.transparencymarketresearch.com/sample/sample.php?flag=B&rep_id=1558
North
America has the largest number of food chains and restaurants owing
to the rising demand for fast food. The majority of the high value
transactions and mergers have bolstered the North American market. It
is followed by Western Europe wherein France, Spain, U.K, Italy and
Germany hold the key market share. Some of the top foodservice
management companies are Compass Group North America, Aramark
Corporation, Sodexo Inc., Centerplate, Guest Services, Inc among
others.
About
Us
Transparency
Market Research (TMR) is a global market intelligence company
providing business information reports and services. The company’s
exclusive blend of quantitative forecasting and trend analysis
provides forward-looking insight for thousands of decision makers.
TMR’s experienced team of analysts, researchers, and consultants
use proprietary data sources and various tools and techniques to
gather and analyze information.
TMR’s
data repository is continuously updated and revised by a team of
research experts so that it always reflects the latest trends and
information. With extensive research and analysis capabilities,
Transparency Market Research employs rigorous primary and secondary
research techniques to develop distinctive data sets and research
material for business reports.
Contact
Mr.
Atil Chaudhari
90
State Street, Suite 700
Albany,
NY 12207
Tel:
+1-518-618-1030
USA
- Canada Toll Free: 866-552-3453
No comments:
Post a Comment