Global
Copper Complexes of Chlorophyll and Chlorophyllins Market: Overview
Chlorophyll
is naturally occurring plant pigments present in green plants that
help in conversion of sunlight into food through the process of
photosynthesis. Chlorophyllins are semi-synthetic compounds derived
from chlorophyll, particularly from green leafy vegetables and
plants. Copper complexes of chlorophyllins are naturally derived from
the mixture of chlorophyllins. These complexes are water soluble in
nature and are formed by replacing the magnesium ion with copper ion
in the chlorophyll molecule. This enhances the water solubility
thereby, increasing the bioavailability and enhances the absorption
resulting in various health benefits. Copper complexes of chlorophyll
and chlorophyllins finds major application as food colorant due to
their dark green colour and also used as internal deodorants.
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Global
Copper Complexes of Chlorophyll and Chlorophyllins Market: Drivers
and Restraints
The
growth of copper complexes of chlorophyll and chlorophyllins market
is majorly attributed to its extensive applications. It is
extensively used as food colorant as it imparts dark green color and
is stable against heat and light. Moreover, the consumer consumption
behavior is significantly drifting towards naturally derived coloring
ingredients over synthetically obtained coloring products. Thereby,
accelerating the growth of copper complexes of chlorophyll and
chlorophyllins market. Apart from widespread application in food &
beverages, it has several health benefits attributed to it such as
antioxidant property, internal deodorant properties that help mask
the fecal odor and also has an anti-cariogenic property that helps
reduces the risk of liver cancer associated with alfa toxin, a liver
carcinogen. It is also used as nutritional supplements. Thus,
increasing health conscious behavior among consumers has escalated
the growth of copper complexes of chlorophyll and chlorophyllins
market.
Although,
excessive use of copper complexes of chlorophyll and chlorophyllins
may result in greenish discoloration of urine and may also lead to
diarrhea. Moreover, exhaustive research is required upon its usage
among pregnant and lactating mother. Hence, these factors may hamper
the growth of copper complexes of chlorophyll and chlorophyllins
market. Moreover, lack of awareness among the consumers related to
its various applicability may also hamper the growth of its market.
Global
Copper Complexes of Chlorophyll and Chlorophyllins Market: Region
wise Outlook
The
global
copper complexes of chlorophyll and chlorophyllins market is
categorized into seven regions, namely, Western Europe, Eastern
Europe Middle East and Africa (MEA), Asia Pacific excluding Japan,
Latin America and, North America.
North
America accounts for the largest share of copper complexes of
chlorophyll and chlorophyllins market as demand for naturally
occurring food additives and coloring agents have been increased over
recent times. Asia Pacific and Middle East region projects
opportunistic markets for the growth of copper complexes of
chlorophyll and chlorophyllins market as there has been increased
investment been made by food and beverages manufacturers in
indigenous food ingredients. Europe also holds a significant share of
copper complexes of chlorophyll and chlorophyllins market due to rise
in demand for usage of natural and stable colors in food products and
increased health conscious behavior among the consumers.
Global
Copper Complexes of Chlorophyll and Chlorophyllins Market: Key
Players
Some
of the key players identified in the global copper complexes of
chlorophylls and chlorophyllins market include:
- D.D. Williamson & Co., Inc.
- Shandong Guangtongbao Pharmaceuticals. Co., Ltd.
- Haining Fengming Chlorophyll Co., Ltd.
- Hawkins Watts Limited
- Aarkay Food Products Ltd.
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