According
to a recent market research report published by Transparency Market
Research, the global soy and milk protein ingredients market is
anticipated to expand at a CAGR of 6.0% during the period between
2013 and 2018. The report, titled “Global Soy
& Milk Protein Ingredients Market - Industry Analysis, Market
Size, Share, Growth and Forecast 2010 - 2018”, projects the global
soy and milk protein ingredients market to be worth US$13000 mn by
2018. The overall market stood at a valuation of US$8500 mn in 2010.
The
report states that the functional benefits of soy and milk protein
ingredients are driving the growth of the global soy and milk protein
ingredients market. For example, whey protein’s functionalities
include whipping, emulsification, water binding, and high solubility.
Hence, whey proteins are used in cakes, sausages, and breads. Apart
from the growing awareness about the health benefits of soy and milk
protein ingredients, adverse effects of animal proteins are also
leading consumers to prefer soy and milk proteins. However, negative
effects of genetically modified soy and inclusion of pea proteins are
expected to restrain the growth of the global soy and milk protein
ingredients market.
According
to product types, the global soy protein ingredients market has been
segmented into soy protein concentrates, soy protein hydrosylates,
soy flours, soy protein isolates, and others. Milk protein
ingredients have been classified into whey protein hydrosylates, whey
protein isolates, casein/ caseinates, skimmed milk powder, whey
protein concentrates, milk protein concentrates and isolates, and
others. The demand for soy protein isolates is expected to be
considerably high during the forecast horizon. Among milk protein
ingredients, the demand for casein is anticipated to be the highest
in the coming years owing to its extensive applications as
emulsifiers, foaming agents, and rheology agents. The demand for milk
protein concentrates is also rising as they replace the dairy
products in the market.
Request
a Brochure of this Report
:http://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=746
On
the basis of applications, the report classifies the global soy
protein ingredients market into meat alternatives, bakery and
confectionary, dairy replacement, functional foods, infant foods, and
others. The applications of soy protein ingredients across dairy
replacement, infant foods, and bakery and confectionary segments are
expected to increase further during the forecast period.
The
report studies the global soy and milk protein ingredients market
across four key regions: Asia Pacific, Europe, North America, and
Rest of the World. North America and Europe have been the biggest
consumers of soy and milk protein ingredients owing to growing
awareness about the benefits of plant-derived proteins. However,
during the forecast horizon, the growth of these regional markets is
expected to slow down as they become saturated. In terms of
consumption of milk products, Asia Pacific is expected to hold the
largest market share of the next couple of years, owing to low cost
and usage flexibility offered by milk protein concentrates.
Describing
competitive landscape, the report profiles some of the key players in
the global soy and milk protein ingredients market such as Scoular
Company, ADM Inc., Cargill Inc., Solbar Ltd., DuPont-Solae, and Linyi
Shansong Biological Products Co. Ltd.
Global
Soy and Milk Protein Ingredients Market has been segmented as:
Global
Soy Protein Ingredients Market, by types
- Soy Protein Isolates
- Soy Protein Concentrates
- Soy Protein Hydrolysates
- Soy Flours
- Others
Global
Soy Protein Ingredients Market, by applications
- Bakery and Confectionary
- Meat Alternatives
- Functional Foods
- Dairy Replacement
- Infant Foods
- Others
Global
Milk Protein Ingredients Market, by types:
- Milk Protein Concentrates and Isolates
- Casein/ Caseinates
- Whey Protein Concentrates
- Whey Protein Isolates
- Whey Protein Hydrolysates
- Skimmed Milk Powder
- Other
Contact
Mr.
Sudip S
90
State Street, Suite 700
Albany,
NY 12207
Tel:
+1-518-618-1030
USA
- Canada Toll Free: 866-552-3453
No comments:
Post a Comment