Organic Sesame Seed Market Driven by Growing demand for organic sesame seed in Food Products, Cosmetics & Medicines

Overview:

Sesame seeds are one of the most popular and healthy seeds that are primarily grown in Asia Pacific region. In Asia Pacific region India is known as sesame seeds large-scale production and export destination. Organic sesame seeds are small flat creamy white seeds in appearance with the outer husk removed (hulled). Organic sesame seeds are used for producing cooking oils used in variety of food products. They are also used in baking industries for products such as baked snacks, bun decoration. Organic sesame seed contains oil-soluble and water-soluble antioxidants such as sesamin, sesaminol, sesamolin, and sesaminol glucosides that are essential ingredients for better health. Organic sesame oil is also used to make soaps and margarines, along with garnishing various cuisines in Japan. In many food products, organic sesame seed oil is used as a preservative for extending the shelf-life of the products. In western countries, organic sesame seeds are primarily used in confectionery. Organic sesame seeds oil is refined and used extensively in cosmetics worldwide.

Global Organic Sesame Seed: Market Segmentation

The global organic sesame seed market is segmented on the basis of color, seed form, application and region. The organic sesame seed market is segmented on the basis of color mainly into white, black and brown sesame seed. The white sesame seeds are mostly used in the Asian countries on a large scale, hence the organic sesame seed market is projected to have robust growth in Asia Pacific region.

The global organic sesame seed is also segmented on the basis of seed form which includes raw or whole seed and processed seed, further processed seed is sub segmented as oils, paste, and meal. Tahini (paste) made from processed sesame seeds contains low fat than made from roasted seeds, also is a good source of omega-3 & omega-6 fatty acids. The sesame seed meal is a high-source of protein used for poultry and livestock. In Japan, the whole seeds are used in salads and baked snacks. As a result of various food applications, whole seeds are mostly used by the costumers, which is increasing the market share of the global organic sesame seed market.

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The organic sesame seed market is segmented on the basis of applications in which organic sesame seed are used in food product applications such as ready-to-eat food products, baked snacks, bakery products and confectionery. Along with food products, sesame seed is also used in cosmetics and pet food. Hence, the organic sesame seed market is expected to significantly increase the revenue contribution over the forecast period.

Global Organic Sesame Seed Market: Regional Outlook

Geographically, the global organic sesame seed industry can be divided by major regions which include North America, Latin America, Europe, Asia Pacific, Middle East and Africa. Globally, among Asia Pacific region India, Myanmar and China are the dominating countries in the organic sesame seed Market as a result of being the leading producers of organic sesame seed. As a result of changing lifestyle coupled with the rise in ready-to-eat products, has strengthened the usage of organic sesame seed in various food applications and hence global organic sesame seed market is projected to expand significantly over the forecast period.

Global Organic Sesame Seed Market: Growth Drivers

Increasing demand for organic sesame seed in various food products, bakery products, animal feed products, cosmetics, and medicines is key driving factors for growth of global organic sesame seed market. As a result of high-source of protein presence in organic sesame seed, the demand for animal feed products is increasing significantly in poultry and livestock globally. As a result of presence of high levels of calcium and protein in tahini (paste of raw sesame seed), which is used in various food products, the demand for whole organic sesame seeds is significantly increasing over the forecast period.

Global Organic Sesame Seed Market: Players

Some of the key players identified across the value chain of the global Organic sesame seed market include SHYAM INDUSTRIES, Selet Hulling PLC, Dhaval Agri Exports, Dipasa USA, Inc., SARVODAY NATURAL, ETICO,Accura Group, Fuerst Day Lawson, SunOpta, and Bishnoi trading corporation.

Coconut Sugar Market - Beneficial Alternative to Conventional Table Sugar

Coconut sugar is a natural sweetener, manufactured from dried nectar of flowers, grown on top of coconut palm trees, is considered to be a beneficial alternative to conventional table sugar. Coconut sugar is healthier than table sugar for diabetic patients and consumers suffering from health problems related to blood sugar. Coconut sugar market witnesses a high demand owing to its nutritional attributes. Coconut sugar offers more minerals and vitamins as compared to white sugar. Coconut sugar contains traces of potassium, vitamin c, calcium, iron, zinc, phosphorus. Besides these, coconut sugar also offers minimal amounts of phytonutrients such as flavonoids, antioxidants, polyphenols, and anthocyanidin. United Nations’ Food and Agricultural Organization recognizes coconut sugar as the world’s most sustainable sweetener by

Global Coconut sugar Market Dynamics

Coconut palm, as compared to sugar cane require a minimum amount of water, it produces a plenty of coconut products and also supports multi-cropping of various coconut products, coconut sugar being one of them which in turn, has resulted into greater manufacturing of coconut sugar thereby fueling the growth of coconut sugar market. According to Big Farm Trees, coconut palms produces more than 50% to 70% of coconut sugar per acre in comparison to sugar cane on average. Coconut sugar’s nutritional benefits over table sugar have helped the coconut sugar market to witness a significant adoption among the consumers. Coconut sugar can melt and blend gently in recipes along with producing a mild caramel flavor and subtle coconut aroma. This characteristic has uplifted the demand of global coconut sugar market.

However, the coconut sugar market faces few restraints to its continuous ascent. Production of coconut sugar is a labor intensive process owing to the lack of mechanization process. With the aim to produce environment-friendly sweetener, manufacturing of coconut sugar is a time-consuming process. Thus the rapid growth in coconut sugar demand makes it difficult for the coconut sugar manufacturers to meet the increasing demand which thereby hindering the growth of coconut sugar market. The cost of coconut sugar is higher than other sweetener alternatives such as sugar cane, agave and beet sugar which also acts as an obstacle to the coconut sugar market growth.

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Global Coconut sugar Market Segmentation

Coconut sugar market is segmented on the basis of its type of nutrient contents which include:

Minerals

• Potassium
• Calcium
• Iron
• Zinc
• Phosphorus

Vitamin C

Phytonutrients

• Flavonoids
• Antioxidants
• Polyphenols
• Anthocyanidin

Coconut sugar market can is segmented on the basis of food and beverage industry application which include:

• Bakery
• Confectionary
• Cakes

1. Chocolates
2. Brownies

• Tea
• Juice
• Food Seasoner
• Others

Coconut sugar is healthier than traditional table sugar owing to its nutritional attributes. Coconut sugar market is segmented on the basis of nutritional components. Coconut sugar contains Vitamin C, minerals such as potassium, iron, zinc and phosphorus and phytonutrients such as flavonoids, antioxidants, polyphenols, and anthocyanidin. Coconut sugar has a significant usage in the food and beverage industry hence it can be classified by form of industrial application. It has its usage in bakery products such as biscuits, confectionary products such as cakes, chocolates, and brownies. Coconut sugar acts as a tea sweetener, juice sweetener or any other beverage sweetener. Coconut sugar also acts as a food seasoning agent.

Global Coconut Sugar Market: Regional Outlook

Regional coverage for coconut sugar market includes North America, Latin America, Western Europe, Eastern Europe, Asia Pacific excluding Japan (APEJ), Japan and the Middle East and Africa (MEA). US coconut sugar market in North America accounts for the fastest growing natural sweetener owing to its growing health consciousness. Latin America, Western and Eastern Europe, APEJ, Japan and MEA are however likely to contribute to the coconut sugar market during the forecast period.

Global Coconut sugar Market Players

Few coconut sugar players in the market are Tree Life, Coco sugar, Tradin Organic, Holos Integra and others.

Rapeseed Market Driven by Growing Health Awareness & Increasing Demand for Dietary Fats & Oils

A new report by Transparency Market Research on the global rapeseed market state that the use of rapeseed is increasing consistently among the middle-class people in most of the emerging nations. The use of rapeseed oil is increasing for preparing bio-fuel, as a fertilizer, and for cooking. The leftover of rapeseed plant is also used as an animal feed in many nations. The use of rapeseed oil is increasing for the production of ink that is used for printing. Rapeseed or rapa also finds application in various industrial, residential, and agricultural purposes, thus is growing in importance across many locations.

Rapeseed oil is an oil extract derived from the black seeds of a bright yellow colored plant commonly known as oilseed rape plant. The rapeseed plant is widely cultivated across the world for its oil-rich seeds that serve a number of health benefits. Changing consumer food habits, growing health consciousness and taste preferences has driven the market demand and production of rapeseed oil globally. Rapeseed oil have been proved to be the healthiest oil which has contributed to the increasing demand for rapeseed oil market. Rapeseed oil has an extensive application in food industry followed by personal care products owing to its nutritional benefits. Rapeseed oil market is expected to witness a significant growth during the forecast period owing to the changing consumer usage of vegetable oils.

As per the findings of the report, the governments of many nations are contributing on a large scale to increase the production of rapeseed oil. Governments of many nations are also investing funds to improve the production equipment and devices to increase the production, which is another factor expected to propel the global market in the long run. The growing application of rapeseed and its rising sales will propel the global market, says the analysts. Earlier, rapeseed was used for lighting purpose or as an essential lubricant.

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Over the past four decades, the application of rapeseed has become diverse as it has entered the mainstream cooking. As rapeseed is a good source of vitamin E, unsaturated fatty acid, and omega3, it is being increasingly used for cooking. The rising use of rapeseed oil for cooking is expected to propel the global market throughout the forecast period. Considering its many health benefits, a big pool of middle-class people have started using rapeseed oil for cooking.

The report also briefs readers about key companies operating in the global rapeseed market. Some of the leading companies listed in the report on the global rapeseed market are Hunan Vchen Oil and Fats Industry Co., Ltd, Archer Daniels Midland Company, Sunora Foods, and K S Oils.

The prominent shift in consumer food patterns from animal to vegetable products owing to growing health awareness along with the increasing demand for dietary fats and oils have primarily driven the global rapeseed oil market. Consumers in need for curbing down the health issues such as cardiovascular ailments and cancer is another major factor that is leading to the increasing consumption of rapeseed oil thereby fueling the growth of global rapeseed oil market. The growing food industry and its aim of producing healthy food for consumers are also expected to drive the rapeseed oil market. Owing to the nutritional benefits such as low saturated fat content, Vitamin E, high content of unsaturated fat and antioxidants is expected to majorly drive the global rapeseed market during the forecast period. Apart from food industry, rapeseed oil has a major application in the personal care products such as oils, cream and lotions. The presence of Vitamin E and antioxidants in cosmetic products helps in reducing scar tissues, repairs damaged hair, repairs skin conditions such as itching, eczema and acnes thereby promoting a healthy skin. Rapeseed oil is also used a carrier oil that can be applied topically.

Rice Syrup Market Driven by it Contains Low Glycemic Content which does not Affect the Sugar Level

Rice syrup Market Overview

Increasing health diseases such as diabetes, heart risks, and high blood pressure has resulted in the introduction of alternatives to conventional table sugar. Natural sweeteners are preferred as alternatives to table sugar and are highly consumed among the consumers in various forms. One such alternative which is one of the most preferred sweeteners is rice syrup or brown rice syrup. Rice syrup is included as one of the main ingredients in processed foods. Rice syrup is considered to be a nutritive sweetener, unlike saccharin and aspartame. Rice syrup is used as a sweetener in cereals and snacks bar. Rice syrups also serve as a table-top sweetener for various beverages such as coffee, tea, health drinks and juices. Growing awareness and demand for rice syrup is expected to pose a major threat to artificial sweeteners such as aspartame and corn sugar. Rice syrup market is expected to grow significantly during the forecast period.

Rice syrup Market: Market Dynamics

Sourced from fermented cooked rice, rice syrup contains low glycemic content which does not affect the sugar level like normal table sugar does which is one of the driving factors for rice syrup market. Rice syrup is considered to be a nutritive sweetener owing to the number of minerals included in it such as phosphor and magnesium. Rice syrup is also a rich source of protein content and vitamin B which serves as a curing agent for damaged hair and nails and also mental stability. The nutritional factor of rice syrup acts as a major driver that contributes to the increasing demand for rice syrup market globally.

However, the growth of global rice syrup market is hindered by a critical restraint. Rice syrup is a derivate of brown rice which contains traces of arsenic and hence the rice syrup produced from it too contains some amount of arsenic which can cause serious harm to human bodies such as cancer.

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Rice syrup Market: Market Segmentation

Rice syrup market is segmented on the basis of raw material type which includes:

• Brown Rice
• White Rice
• Certified Organic Rice

Rice syrup market is segmented on the basis of food and beverage application which includes:

• Baking
• Confectionary
• Beverages
• Processed Foods
• Dairy Products
• Ice-Creams

Rice syrup is derived from three types of rice including brown rice, white rice, and certified organic rice. Rice syrup is produced by cooking the rice starch combined with saccharifying enzymes. Rice syrup is widely used as a sweetener in the food and beverage industry. Rice syrup is used as a sweetener in bakery products such as cakes, muffins, and biscuits, in confectionary products such as jellies, chocolates, and candies. Rice syrup is also used as a table top sweetener in beverages such as tea, health drinks, and juices. Processed foods, dairy products, and ice creams also use rice syrup as a natural sweetener.

Rice syrup Market: Regional Outlook

Regional coverage for rice syrup market includes North America, Latin America, Western Europe, Eastern Europe, Asia Pacific excluding Japan (APEJ), Japan and the Middle East and Africa (MEA). North America account for the maximum demand for the rice syrup market owing to the growing health consciousness among consumers. APEJ poses to be a potential market for rice syrup attributed to the increasing population of health conscious people and consumers' need for a sugar alternative that is less harmful.

Rice syrup Market: Market Players

Few players in the global rice syrup market include Wuhu Deli Foods Co. Ltd., Axiom Foods, Wuhu Haoyikuai Food Co. Ltd, California Natural products (CNP), Cargill, ADM, ABF Ingredients and others.

Salmon Sausage Market Driven by Owing to the Consumers’ Changing Food Consumption Trend & Patterns

Consumers’ growing health awareness and need for a having a healthy and tasty diet has pulled up the market for omega 3 fatty acids and protein rich foods. Omega 3 fatty acids are mostly found in oily fish, Salmon being one of the major sources of omega 3 fatty acids and protein. Salmon provides both the key nutrients in appropriate quantities that human bodies require. Although salmon market had faced prominent demand declines in the past but growing consumer’s need for maintaining a healthy life has once again boosted up the global salmon market. Salmon is consumed in various forms such as sausages, salmon steak smoked salmon and salmon stock wherein, salmon sausage has a significant demand among the consumers owing to its taste, convenience and varieties. Salmon sausage market is expected to witness an increasing demand during the forecast period owing to the consumers’ changing food consumption trend and patterns.

Salmon Sausage Market: Market Dynamics

Owing to its rich omega 3 fatty acids and protein content, salmon sausage market has been experiencing an increasing demand among the consumers across the world. Consumption of omega 3 fatty acids and protein in sausage diets provide improved bone joints, effective insulin flow and digestive system. Salmon sausage market is gaining prominent demand due to the convenient consumption in the daily time crunch. Salmon sausage market comes in a variety of consumption forms in order to meet the consumers’ demand for varied tastes and preferences. Salmon sausage market

However, excessive consumption of sausages would result into bowel cancer which can be a major restraint for the salmon sausage market. To improve the texture of the fish, salmon is mixed with pork fat and fillers such as starch soy concentrate or carrageenan which can result in an accumulation of high calories on regular consumption thereby, hindering the growth of global salmon sausage market.

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Salmon Sausage Market: Segmentation

Salmon sausage market can be segmented on the basis of types of salmon fish which includes:

• Atlantic Salmon
• Pink Salmon
• Sockeye Salmon
• Chum Salmon
• Coho Salmon
• Chinook Salmon

Salmon sausage market can be segmented on the basis of sausage types which includes:

• Cooked Sausage
• Cooked Smoked Sausage
• Fresh Sausage
• Dry sausage
• Fresh Smoked Sausages
• Others

Based on the type of salmon, the salmon market can be segmented into Chinook Salmon, Atlantic Salmon, Pink Salmon, Sockeye Salmon, Chum Salmon, and Coho Salmon. Chinook salmon is a highly preferred salmon type among the consumer. They are rich in flavors with maximum protein content. Atlantic salmon is consumed in U.S. as fresh or frozen. Pink salmon is pale in color, light in texture with low fat content and high protein content. Sockeye salmon are red in color with high oil content with strong flavors. Chum salmon has high oil and protein content desirable for cooking.

Salmon Sausage Market: Regional Segmentation

The geographical coverage for global salmon sausage market includes North America, Latin America, Europe, Asia Pacific and China (APAC) and Middle East and Africa (MEA). North America followed by Europe and Latin America are the dominant markets for salmon sausage consumption owing to consumers’ busy lifestyle and growing concern for healthy lifestyles.

Salmon Sausage Market: Key Players

Some of the market players in the global salmon sausage market includes Alaska Sausage Company, Slamon’s Meat Products Inc., Maruha Nichiro Corporation and others.

Canned Tuna Market Driven by the Fact that Canned Tuna are Processed to be Consumed with or without other Food Items

Canned Tuna Market: Overview

Canning of food product is a method of preserving food in which the food contents are processed under controlled atmosphere and conditions and sealed in an airtight container. Canning helps in increasing shelf life of a product typically ranging from one to five years, although under specific circumstances it can be much longer than that. Tuna fish has been widely popular since it has a specific taste along with various health benefits that lures the masses. Canned tuna was perceived in order to increase its shelf life plus feasibility to store it and import it to another countries where tuna fish is not easily available owing to lack of resources. Rising popularity of canned tuna among consumers will put the market on necessary thrust and escalate the market CAGR of canned tuna market.

Canned Tuna Market: Drivers & Restraints

Canned tuna has been gaining popularity amongst the masses due to the fact that such canned tuna are processed to be consumed with or without other food items. Tuna fish provides various health benefits for which it has gained significant popularity amongst it consumers. Health benefits such as enhances heart health, controls blood pressure, helps in growth and development, assist in weight loss and obesity, boost immune system, fire up energy levels, increases blood circulation, cancer prevention, reduces probability of kidney diseases, reduce inflammation, cell membrane damage are associated with consumption of tuna fish. Increase in trade network among various nations. Rise in modern retail outlets, establishments of processed food industry across countries with development of food parks. Increase in investments by budding entrepreneurs in processed food industry are few of the viable factors which is driving the canned tuna market.

Recent research study has revealed that canned tuna consumption can be hazardous to one’s health, illegal fishing of tuna, depletion in tuna population are few possible restraint which can affect the growth of canned tuna market.

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Canned Tuna Market: Market Segmentation

The canned tuna market is segmented into four parts based on the product type, distribution channels, and geography. Few possible health benefits which canned tuna fish provides

Based on the product type the canned tuna market is segmented into:

• Albacore Tuna
• Skipjack Tuna
• Yellowfin Tuna
• Bigeye Tuna
• Bluefin Tuna

Based on the type of distribution channels canned tuna market is segmented into:

• Internet Retailing
• Mass Retailers
• Direct Selling
• Others

Canned Tuna Market: Regional Outlook

Regarding geography, canned tuna market has been categorized into five key regions including North America, Western Europe, Eastern Europe, APEJ, Japan, Latin America, and the Middle East & Africa. North America is anticipated to witness canned tuna market to register a healthy CAGR during the forecast period. This is due to the very fact that packaged food has a strong demand in North America due to the prevalence of culture where such foods are preferred and moreover canned tuna has been a staple food for North American dwellers. Asia-Pacific represents the significantly higher market share next to North America over the forecast period. Countries in APEJ such as India, China, and Thailand are witnessing significantly higher demand for canned tunas due to increase in consumption of canned tunas among the masses. Western Europe stands next to APEJ for canned tuna market, where the consumers prefers canned tunas for breakfast and salads Eastern Europe has a similar trend alike Western Europe. Japan has been a strong market for canned tuna. The population of Japan have a special liking towards fish and sea products owing to its geography and canned tuna has been one of the favorites for Japanese. MEA and Latin America has also been witnessing affinity for canned tuna and over the forecast period the market of canned tuna will gain significant share in these regions.

Canned tuna Market: Key Players

Some of the key players identified in the canned tuna market are:-

• Wild Planet
• AMERICAN TUNA INC
• The Tuna Store LLC
• Trader Joe
• Safeway Inc.
• Others

Frozen Fish & Seafood Market Driven by Adoption of Western Food Habits Among the Asian Population

Frozen fish & seafood products have gained immense popularity around the world due to the growing demand for processed seafood caused by changing lifestyles and the subsequent adoption of Western food habits among the Asian population. The global frozen fish & seafood market is divided based on distribution channel into the following categories: supermarkets & hypermarkets, specialty retailers, convenience stores, independent retailers, and others. Among these, supermarkets and hypermarkets dominated the global market in 2015 and are expected to retain their leading position over the forecast period. This segment is finding increased acceptance among sellers as a highly attractive retail outlet to sell different types of frozen fish and seafood, because of the accessibility it grants to a vast range of products at discounted prices. Convenience stores and independent retailers are also projected to obtain a considerable market share over the forecast period on account of the growing sales of frozen fish and seafood across different countries.

Geographically, the frozen fish & seafood market is distributed over North America, Europe, Asia Pacific, Middle East & Africa (MEA), and Latin America. The market in Europe was attractive in 2015due to a growing consumer preference for fish and seafood and the massive volume of import and export in the region. In North America, the Northeast Atlantic fishing zone accounted for the maximum share of catches. Demand for frozen fish and seafoodis anticipated to increase during the forecast period due to environmental laws, strict fishing policies, and reduced fishing fleetin Europe and the surge in the per-capita expenditure in India and China. In addition to this, innovation with respect to preparation and packaging is projected to boost the sales of frozen fish and seafood over the forecast period. However, the need to curb fish contamination and environmental concerns remain key challenges for leading vendors.

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The global frozen fish & seafood market is extremely competitive with the presence of a large number of large-scale and small-scale vendors who compete with each other in terms of product differentiation, quality, price, innovation, distribution, and brand promotion. Key players operating in the market include Clearwater Seafood, AquaChile, Leroy Seafood, High Liner Foods, Marine Harvest, and Iglo Group. Other prominent vendors include Beijing Princess Seafood International Trading, Austevoll Seafood, Fishery Products International, Sajo Industries, Lyons Seafoods,Shanghai Kaichuang, Hansung Enterprise, Marine International, Surapon Foods Public, Tri Marine International, Tassal Group,and Toyo Suisan Kaisha. They dominate the market with their vast geographic presence and large production facilities across different countries. However, the global frozen fish & seafood market is also characterized by the presence of several regional and small manufacturers who lead the market in emerging countries such as India and China. They invest huge amounts of capital in research and development activities and innovation centers in order to expandtheir production capabilities and meet the growing market demands. Besides, major players are focusing on new product developments, mergers &acquisitions, joint ventures, and expansion, with plans to open new retail outlets to strengthen their distribution channels and increase their earnings. To meet the growing consumer requirements, a variety of products are launched in the market by various leading as well as emerging manufacturers.

Sucralose Market Driven by Increasing Health Consciousness Among Consumers & Rising Disposable Income

Sucralose Market Overview

Sugar substitute market is witnessing an increasing demand driven by the increasing sales of various sugar substitutes such as natural sweeteners and artificial sweeteners. Sucralose, an artificial sweetener used as a sugar substitute is highly preferred by consumers owing to its zero calorie attribute. Though sucralose is 600 times sweeter than sugar but interestingly it is not identified as the carbohydrate by the human body. Sucralose has its maximum usage in food and beverage industry where it is used as an artificial sweetener in products such as baked foods, confectionary and fizzy drinks. The demand for sucralose is expected to rise during the forecast period owing to the increasing health conscious people who prefer calorie free sweetener.

Sucralose Market: Market Dynamics

Increasing health consciousness among consumers, and rising disposable income in the developing countries have resulted in the increasing demand for sugar substitutes especially sucralose owing to its calorie free attribute. People with high blood sugar and diabetic patients prefer a calorie-free sweetener for consumption which fuels up the demand growth of sucralose market. Continuous demand by the food and beverage industry to use sucralose as a sweetener for various food products such as bakery products, health drinks, juices, and confectionary have contributed majorly to the increasing demand for global sucralose market. Sucralose sweetener serves as a non-caloric sweetener in various food recipes which thereby increases the demand generated by the households and restaurants for the global sucralose market.

However few health hazards caused by sucralose consumption restraints the growth of global sucralose market. Health hazards such as dizziness, migraines, allergies, gastrointestinal problems and weight gain can cause serious hindrance to the growth of global sucralose market.

Sucralose Market: Market Segmentation

Sucralose market is segmented on the basis of food application which includes:

• Beverage
• Bakery
• Confectionary
• Dairy Products
• Frozen Foods
• Others

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Beverage products include juices, tea, health drinks that use sucralose to add sweetness to the products. Bakery products such as cakes, cookies, and biscuits. Confectionary food such as chocolates, jellies, and candies also use sucralose as a sweetener. Fat-free dairy products and frozen food too have the usage of sucralose.

Sucralose Market: Regional Outlook

Regional coverage for sucralose market includes North America, Latin America, Western Europe, Eastern Europe, Asia Pacific excluding Japan (APEJ) , Japan and the Middle East and Africa (MEA). North America holds a dominant position in the global sucralose market owing to the highly health conscious people mainly the U.S. followed by Europe. Asia Pacific poses a potential opportunity for sucralose market to grow during the forecast period owing to the increasing health conscious people, rising disposable income and increased preference for calorie-free sugar substitute in food products which would drive the food manufacturers to use sucralose as a sweetener.

Sucralose Market: Market Players

Few players operating in the global sucralose market include JK Sucralose, Eastern Food Chem Co. Ltd., Niutang, Amalgamated Sugar. Co., Galam Ltd., Evolva Holding, SaIngredion Inc., Nutrasweet.co., and Beckmann-Kenko GmbH.

Global Vitamin Ingredients Market: Awareness of Nutritional Deficiencies Prompting High Intake of Added Nutritive Ingredients, notes TMR

The global vitamin ingredients market is highly consolidated and competitive, according to Transparency Market Research. The five leading players in this market for 2015 were BASF, DuPont, Koninklijke, Amway, and Lonza. They collectively held close to 70% of the global vitamin ingredients market in 2015 and the TMR report states that this scenario is not likely to change over the next few years. Meanwhile, the competition could intensify further due to the high number of mergers, acquisitions, and partnerships being formed in the market.

As per the report, the global vitamin ingredients market was valued at US$5.3 bn in 2016. The market is projected to expand at a CAGR of 4.90% within a forecast period from 2017 to 2025 and is expected to reach US$8.1 bn by the end of 2025. In terms of volume, the global vitamin ingredients market is expected to reach 63,512.4 tons by the end of 2025. Pharmaceuticals has emerged as the key application segment in the global vitamin ingredients market and is likely to remain dominant over the coming years.

Growing Prevalence of Nutritional Deficiencies to Boost Demand for Vitamin Ingredients“The growing concerns, along with the increasing awareness about maintaining health and fitness, have encouraged consumers to boost their overall intake of vitamins, consequently propelling the sales of vitamin ingredients globally,” states a TMR analyst. The global vitamin ingredients market is also being driven by the growing prevalence of nutrition-based deficiencies and chronic illnesses, including Alzheimer's disease, a key geriatric illness that is linked to vitamin D deficiency. The overall consumer focus has moved closer towards preventive healthcare. This, as a result, has propelled the overall intake of nutritive elements, which includes the global market for vitamin ingredients. The market is also propelled by the rise in awareness of consumers regarding the benefits that various vitamins provide, especially vitamin C.

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Asia Pacific to Maintain Lead in Vitamin Ingredients Consumption

Asia Pacific, the current regional lead in the global vitamin ingredients market, is expected to maintain its dominant position over the course of the report’s forecast period, thanks to the very high population density in this region, coupled with increasing concerns of consumers over health issues, and the growing number of people suffering from nutritive deficiencies in its emerging economies. Analysts evaluate the Asia Pacific vitamin ingredients market to expand at a CAGR of 5.40% from 2017 to 2025, a statistic attributed to the rising disposable income of the working-class consumers, advancements in healthcare infrastructure and expenditure, and the availability of massive online and offline distribution networks.

North America stood second in the global vitamin ingredients market for 2016. The region is likely to show a very healthy rate of growth in consumption of vitamin ingredients. A growing demographic of North American consumers is beginning to prefer preventive healthcare measures, thus fuelling the demand for vitamin-based food and drugs. This trend is expected to remain strong over the coming years, leading to a considerable progress for manufacturers and distributors of vitamin ingredients within North America.

The global vitamin ingredients market is, however, being restrained by factors such as the increasing preference of consumers for direct consumption of natural vitamin sources, such as fruits and nuts, threatening to limit the progress made by the global vitamin ingredients market to some extent in the near future.

The information presented in this review is based on a Transparency Market Research report, titled, “Vitamin Ingredients Market (Types - Vitamin A, Vitamin B, Vitamin C, Vitamin D, Vitamin E, and Vitamin K; and Applications - Pharmaceuticals, Processed and Packaged Food and Beverage, Cosmetics, and Animal Feed) - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2017 - 2025.”

Key segments of the Global Vitamin Ingredients Market

By Type

• Vitamin A
• Vitamin B
• Vitamin C
• Vitamin D
• Vitamin E
• Vitamin K

By Application

• Pharmaceuticals
• Processed and Packaged Food and Beverage
• Cosmetics
• Animal Feed
• Others

Acclaimed Health Benefits of Peanut Augur Well for Peanut Oil Market

Transparency Market Research’s new market study on the global peanut oil market looks into market indicators and demand trends that are expected to have a bearing on the growth of this market for the forecast period between 2017 and 2027. The report is titled “Peanut Oil Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2017 – 2027.”

The functional properties of peanut is the key factor driving the peanut oil market. Peanut oil is largely used for deep-frying purposes as it keep the flavor intact of underlying food products. It is also relatively healthy due to low percentage of trans-fats, saturated fats, and cholesterol. The nutty flavor imparted by peanut oil is also influencing the use of peanut oil as a dressing and as a flavoring agent.

However, the growth of the peanut oil market is largely impeded due to the availability of several other vegetable oils and consistent introduction of new oils. For instance, the emergence of soybean oil is one of the key reasons for the decline in consumption of peanut and other vegetable oils. In particular, developed regions have an influential market for new oils due to the purchasing power of consumers and a fancy for new products.

Peanut allergy is a serious concern and a relatively important cause for food-related deaths, which is impeding the growth of the peanut oil market. According to statistics of the National Institute of Allergy and Infectious Diseases, more than 0.6% of the population in the U.S. have peanut allergies.

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In terms of application, the market can be segmented into personal care products, food, pharmaceuticals and others. Food is the dominant application segment and is anticipated to continue so in the future. The increasing trend of incorporating plant-based ingredients in daily use products is primarily driving the personal care products segment. Peanut oil is largely used in skin and baby care products in the personal care products range. In pharmaceutical products, peanut oil is widely used in weight loss, constipation, and cholesterol-lowering drugs.

By packaging, the peanut oil market can be segmented into glass containers, plastic bottles and containers, plastic pouches, and cartons. Plastic bottles and containers and plastic pouches are dominant packaging segments due to their ease of use in domestic settings.

The regional segments into which the peanut oil market can be segmented are North America, Western Europe, Asia Pacific excluding Japan, Latin America, Eastern Europe, Japan, and the Middle East and Africa.

Some of the top players in the peanut oil market include Archer Daniels Midland, Olam International, Ventura Foods, Cargill Incorporated, and Adani Wilmar Limited among others.