Asia
Pacific Chocolate Market: Snapshot
The
Asia Pacific chocolate market has enjoyed rapid growth over the last
few decades due to the urbanization drive in emerging economies in
the region. Urbanization has created a sustainable consumer
demographic for the Asia Pacific chocolate market and has also led to
the development of adequate sales networks to make the most of the
growing demand. Rising investment by foreign players in emerging
markets in the region is also likely to remain a key driver for the
Asia Pacific chocolate market in the coming years. The Asia
Pacific chocolate market is thus likely to remain a leading
contributor to the global chocolate industry in the coming years.
According
to Transparency Market Research (TMR), the Asia Pacific chocolate
market is likely to reach a valuation of US$18.2 bn by 2019.
Growing
Disposable Income of Youth Population Vital for Asia Pacific
Chocolate Market
One
of the prime drivers for the Asia Pacific chocolate market is the
rising disposable income of the urban population, and particularly
the steady growth of a youth demographic with rising disposable
income. The widespread adoption of the urban lifestyle in emerging
countries has made the youth demographic important for the Asia
Pacific chocolate market, as their demand for chocolate is also
higher than the demand from other demographics, including more
affluent ones. According to UN statistics, Asia Pacific is home to
nearly 60% of the world’s youth population, making the region
crucial for the global chocolate market. The Asia Pacific chocolate
market is thus likely to exhibit steady growth in the coming years.
Growing
use of digital television as well as other digital media has also
boosted the prospects for advertising of chocolate products. This is
likely to remain a key driver for the Asia Pacific chocolate market,
as consumers in the region are becoming a vital demographic for
digital media viewing, aided by the booming regional smartphone
industry.
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Helped
by the widespread urbanization initiatives in Asia Pacific, the
distribution network of the Asia Pacific chocolate market has grown
rapidly in the last few years. The easy availability of chocolate
products at small-scale local stores as well as supermarkets has been
vital in ensuring consistent growth in demand from the Asia Pacific
chocolate market. Regional chocolate producers have also been helped
by the ready availability of widespread distribution networks and
could also become an important part of the Asia Pacific chocolate
market in the coming years.
Japan
Likely to Dominate Asia Pacific Chocolate Market, Molded Bars Likely
to Stay Popular Product Type
Regionally,
Japan is the leading contributor to the Asia Pacific chocolate market
and is likely to retain the position in the coming years due to the
growing popularity of chocolates as a gift. The Japan chocolate
market is likely to be dominated by sugar-free, low-sugar, and dark
chocolate in the coming years due to the rising health awareness
among the population and the growing geriatric population. The Japan
chocolate market is expected to reach a valuation of US$4.6 bn by
2019. The booming dairy industry in India could also become a crucial
factor for the Asia Pacific chocolate market in the coming years.
By
form, molded bars are likely to be the leading contributor to the
Asia Pacific chocolate market in the coming years. The convenience of
molded chocolate bars in packaging and distribution as well as
consumption will help ensure a steady rise in demand for molded bars
in the Asia Pacific chocolate market. Countline chocolate is the next
in line and is also likely to remain a leading contributor to the
Asia Pacific chocolate market in the coming years.
The
report also profiles the competitive dynamics of the Asia Pacific
chocolate market by analyzing the figures of the leading players in
the market. Key players examined in the report include Ferrero
S.p.A., The Hershey Company, Mars Inc., Nestle SA, and Lotte Co. Ltd.
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