Pregelatinized
starch is highly digestible starch derived from corn, potato,
arrowroot and wheat flour. Pregelatinized starch is pre-cooked,
dried, and ground for use in various industries. Pregelatinized
starch is obtained in flake and powder form which allow products to
develop viscosity. Pregelatinized starch is used in products such as
baby foods, soups, and baked goods. Pregelatinized starch act as an
excipients in food and pharmaceutical industry. Pregelatinized starch
absorbs water quickly which helps in easy digestion therefore it is
used as disintegrant. Pregelatinized starch acts as food stabilizer
to help increases shelf life of food products. Pregelatinized starch
is a non-GMO ingredient. Pregelatinized starch is used in industries
such as beverage industry, dairy industry, bakery industry etc. which
drives market demand.
Market
Segmentation: Pregelatinized starch
The
pregelatinized
starch market
is segmented on the basis of application in industries such as food
industry, cosmetic industry, pharmaceutical industry etc. In food
industry, pregelatinized starch is used as food thickener or
stabilizer in food products such as instant puddings, soup mixes, pie
fillings salad dressing, candy etc., thus growth of food and beverage
industry is driving market demand for pregelatinized starch.
Pregelatinized starch have applications in food industry such as in
baby food, bakery, confectionary, dairy desserts and drinks, frozen
foods, functional drinks, powdered foods, sauces etc. In cosmetics
industry, pregelatinized starch is used as an additive ingredient in
cosmetic products, increasing demand for cosmetics product is fueling
demand for pregelatinized starch, and cosmetics market segment is
expected to grow significantly. In pharmaceutical industry,
pregelatinized starch is used as capsule and tablet diluent, capsule
disintegrant, binder and a glidant which allows starch to absorb
water easily allowing tablets to disintegrate properly.
The
pregelatinized starch market is further segmented on the basis of
source as corn, potato, arrowroot and wheat flour. Corn starch is
major source of pregelatinized starch used in food industry as a
thickening agent or binder. Potato starch and wheat flour are used in
instant soups and noodles as an ingredients for additional nutrition
and thickening agent. Thus demand from base applications is expected
to grow at significantly and global market for pregelatinized starch
market is expected to grow.
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The
Pregelatinized starch market is segmented on the basis of regions as
North America, Latin America, Europe, Middle East and Africa and Asia
Pacific.
Global
Pregelatinized starch Market: Regional Outlook
Depending
on geographies global pregelatinized starch market is segmented into
five key regions: North America, Latin America, Europe, Middle East
and Africa and Asia Pacific. North America dominates the global
pregelatinized starch market while Asia Pacific is expected to show
significant growth over the forecast period. On the basis of
consumption North America is leading market and expected to grow over
the forecast period. Cosmetic industries are establishing in Europe
region which is expected to give boost for demand of pregelatinized
starch in global market. Increasing use of pregelatinized starch in
pharmaceutical industry is growing therefore gaining interest in
global market.
Global
Pregelatinized starch Market: Drivers and Trends
As
a result of application of pregelatinized starch in various
industries such as food industry, cosmetic industry, pharmaceutical
industry etc. is fueling demand for pregelatinized starch in global
market. Pregelatinized starch is used in cosmetic as an additive
ingredient which is driving market demand for pregelatinized starch
in global market. Pregelatinized starch is used in preparation of
tablets as binding agent or tablet diluent makes it popular in
pharmaceutical manufacturers in turn fueling growth of pregelatinized
starch market. Easy availability of corn starch, wheat flour, potato
starch is as raw material is reason for increased consumption and
production of pregelatinized starch in consumers on daily basis.
Global
Pregelatinized starch: Key Players
Some
of the key players identified across the value chain of the global
pregelatinized starch market include Cargill Incorporated, Tate &
Lyle, Visco Starch, Galam, Grain Processing Corporation, S A
Pharmachem Pvt Ltd., Banpong Tapioca Flour Industrial Co Ltd., Crest
Cellulose, DFE Pharma, Karandikars Cashell Private Limited etc. are
amongst.
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