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Wednesday 31 October 2018

Guar Complex Market - Food and Beverages Industries have Emerged Growth

Increasing use of guar gum as a food additive has played an instrumental role in extending the applications of guar complex products in the global food & beverage sector. Over the years, production of guar plants has remained concentrated in the Asia-Pacific excluding Japan (APEJ) region, particularly in India. Western dietary cultures are welcoming the inclusion of guar complex meals such as Korma. In the view of brimming demand, the supply shortage for guar complex products has surged the prices of guar complex seeds. The overall guar complex market across the globe remains dependent on steady supply, while its growth is being hampered by the results of scientific studies that reveal the adverse effects of consuming guar complex products.

Transparency Market Research has developed an exclusive market study on guar complex products, tracking its growth across global perimeters and multiple parameters. The study delivers a forecast on the expansion of the global guar complex market for the assessment period, 2017-2026. A range of factors influencing the global consumption of guar complex products have been analysed in the report. Moreover, the report serves as a credible business document that can influence the future plans of leading guar complex producers around the world.


Report Features

The key chapters in the report provide segmental analysis and forecast on the expansion of the global guar complex market through 2026. The report provides an overview of the parent industry – food & beverage, and delivers a standard definition to guar complex. The report has construed the opinions of market players by addressing the factors influencing the dynamics of global guar complex production as well as consumption.

From supply chain breakdown to pricing analysis, the study has examined several aspects encompassing the growth of the global guar complex market. In distinct section, raw material sourcing strategies of market participants has been revealed. An intensity map that demarks the presence of companies (guar complex producers) across various geographies has been offered in the report. In addition, the report has profiled these companies on the basis of their current market standings. A detailed competition landscape on the global guar complex market has been offered in the report to reveal the leading and nascent players. The report provides inferences with respect to production strategies, market penetration, regulatory compliance, and changing consumer economics.

Transparency Market Research develops its forecast studies with a holistic approach. A slew of primary and secondary research methodologies are employed in the development of this report. Market size estimations have been interpreted through metrics such as compounded annual growth rates (CAGR), absolute dollar opportunities, and Basis Point Share (BPS) index. The entire report has been quantified in the US dollars (US$) to provide universal assessment. The scope of the report is to enable guar complex producers develop new strategies with respect to increasing their business towards future market direction.


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Walnut Market - Food and Beverages Industries have Emerged Growth

Transparency Market Research offer 8-year forecast for the global Walnuts market between 2017 and 2025. The global Walnuts market is expected to register a CAGR of 4.1% during the forecast period. The primary objective of the report is to offer insights on the advancements and opportunity in the Walnuts market. The study demonstrates market dynamics that are expected to influence the current challenges and future status of the global Walnuts market over the forecast period. This report also offer updates on trends, drivers, restraints, value forecasts, and opportunities for manufacturers operating in the global and regional Walnuts market.


Walnuts are being exhaustively used as an ingredient in the food industry, pharmaceutical industry, personal care and cosmetics industry which is supporting the market growth in the near future. Due to an increasing lactose intolerant population across the globe, consumer demand is shifting more from cow’s milk to nut based milk, leading to a substantial increase in the consumption of walnut milk, owing to its lactose-free characteristics.

Global Walnut Market: Research Methodologies

The report includes market share of each segment according to the region with analysis towards market trends respectively. A section of the report highlights walnuts demand. It also provides a market outlook for 2017–2025 and sets the forecast within the context of the Walnuts ecosystem, including the new product developments as well as product offerings in the global walnuts market. This study discusses key trends contributing to growth of the global walnuts market, as well as analyses the degree to which drivers are influencing the global market.

In addition, it is imperative to note that in an ever-fluctuating global economy, we not only conduct forecasts in terms of CAGR, but also analyze on the basis of key parameters such as year-on-year (Y-o-Y) growth to understand the predictability of the market and to identify the right opportunities.

Also, another key feature of this report is the analysis of all key segments in terms of absolute dollar. This is traditionally overlooked while forecasting the market. However, absolute dollar opportunity is critical in assessing the level of opportunity that a provider can look to achieve, as well as to identify potential resources from a sales and delivery perspective in the global Walnuts market.

Global Walnut Market: Competitive Landscape

In the final section of the report, a competitive landscape has been included to provide report audiences with a dashboard view. Detailed profiles of the providers are also included in the scope of the report to evaluate their long-term and short-term strategies, key offerings and recent developments in the Walnuts space. Key players in the global Walnuts market includes Alpine Pacific Nut, Grower Direct Nut Co. Inc, Guerra Nut Shelling Company, Poindexter Nut Company, Andersen Shelling Inc, Webster Limited, Royal Saffron Company, Haleakala Walnut Shelling Inc, Kashmir Walnut Group, Morada Produce Company L.P., Synder’s Lance ,Inc., Gold River Orchards, Borges India Private Limited, Empire Nut Company, LLC, Agromillora Group, California Walnut Company, Crain Walnut Shelling Inc, Mid Valley Nut, Plantabul Ltd., Pepinoix, Mariani Nut Company Inc, Grimo Nut Nursery, Sacramento Valley Walnut Growers LLC.


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Frozen Meat Market - Survey on Future scope 2026

A certain and rapid shift of food industry players towards frozen metal retailing has influenced the minds of consumers, and lured them towards making the transition to frozen from fresh. A stigma of poor quality continues to prevail in the global marketplace for frozen meat and several suppliers are striving to adopt refrigeration techniques that effectively lower the downgrading of meat quality upon reheating or thawing. On one end, consumers of enumerating the advantages of consuming foods made from frozen meat cuts, while the producing companies are poised at the other end for being largely dependent on the consistency in the cold storage chain infrastructure.


Transparency Market Research has analyzed a multitude of such scenarios in creating an embracive understanding of the global market for frozen meat in its latest forecast study. The study delivers market size forecasts and analysis on the global frozen meat market for the forecast period, 2017-2026. Historic data has been procured to bring forth the expansion of the global frozen meat market till data. This information has been aligned with the revenue data accrued from individual market participants. Industry experts have jotted down their opinions and the qualitative backdrop has been infused with the market size estimations quantified across a slew of metrics. The report has channeled all the available information on frozen meat businesses operating across the globe, and repurposed it to develop valuable insights on future prospects of the global frozen meat market.

Research Insights & Market Taxonomy

The report comprises of a range of section and distinct chapters that provide information through multiple angles of research and analysis. In addition to procuring the inside information on happenings in a frozen meat marketplace, the report also provides qualitative insights on the market conditions that are beyond the purview of data analysis. Rigorous statistical processes have been employed to develop analysis on the dynamics of the global frozen meat market. Trends influencing the packaging and processing of frozen meat products, factors driving their consuming, supply chain impediments and untapped growth opportunities have been studied extensively and served through a coherent outline.

The report has analyzed the pricing of different frozen meat products being sold in the market. Supplier woes and distribution network complexities have been addressed and analyzed. Emerging trends have been gauged to check their impact on the current and the future market undercurrents. Raw material sourcing strategies have been disclosed, and the geopolitical landscape of different regions have been considered to understand the feasibility of procuring raw meat at affordable prices.

The report has analyzed the global frozen meat market across multiple segments, which are primarily categorized into product-type, end-users, and region. More information on country-specific market size forecast and cross-segmental analysis has been delivered in the report. The global frozen meat market taxonomy has been illustrated below.

The key objective of this report is to provide a snapshot of the leading manufacturers of frozen meat across the globe. Through an unbiased assessment of market players, this report delivers a comprehensive profiling of companies producing and supplying frozen meat products. An intensity map, provided in the study, reveals the presence of these players across different geographies. Industry leaders as well as market entrants have been profiled in the report. Inferences from this study are highly valuable to companies interested in foraying into the frozen meat market. Established market players can also avail this report to study the performance of their rivals and acquire first-hand information on their strategic undertakings.


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Fortified Rice Market - Future Growth Strategies 2025

Fortified rice has gained traction as one of the simple means of providing nutrition solutions with essential micronutrients in a cost-effective and sustainable way. This has further helped communities most parts of the world in acquiring greater nutritional value from their daily rice consumption. Rice is considered to be one of the most difficult food to fortify. However, several innovative fortification technologies for rice are being introduced in the market that help in retaining the nutritional integrity of rice post-fortification during its transport, storage, cooking and rinsing.


Transparency market research has compiled a report recently on the global fortified rice market. The report examines the fortified rice market at the global scale, and engulfs the market dynamics extensively, providing key trends influencing the market expansion. This report on the global market for fortified rice gives a precise knowledge base for key market players seeking global expansion. Analysis delivered in this report is key for the market players as well as the investors, in order to gauge growth potential of the global fortified rice market in the foreseeable future.

Structure of Report

Commencing with the chapter on executive summary, the report on the global fortified rice market delivers key prospects of the product, end-user, and regional segments included, along with the most significant market numbers associated with these segments. The historical CAGR for 2012 to 2016, and the forecast CAGR for 2017 to 2026 have been comprised in the market numbers. Intelligence on remunerative regions for growth of the global fortified rice market has also been delivered in the report on the basis of sales growth, and the revenue shares through the forecast period.

A chapter titled overview proceeds the executive summary, and provides an incisive market introduction that trails a formal definition of the “fortified rice”. This is mainly to convey report readers about its wide scope. Subsequent chapters of the report deliver information about the market dynamics including the driving factors, restraining factors, opportunities, and trends affecting expansion of the market.

Competitive Landscape

The report also offers an intensity map, which tracks the occupancy of key companies actively contributing to the global fortified rice market’s growth. This last chapter of the report delivers insights on key market players, and gives information with regard to the market’s competitive landscape. The market players have been profiled in detail, and intelligence associated with key financials, SWOT analysis, company overview, key developments, and product is offered in this chapter. The chapter on the competition landscape is priceless for the report readers, mainly because it comprises necessary insights to analyse contribution of leading players to growth of the market. The competition landscape also enables studying the methods of strategy implementation by the market players, coupled with their aims to stay at the global fortified rice market’s forefront.



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Eucalyptus Oil Market – Future Demand Strategies 2025

Global Eucalyptus Oil Market: Overview

Transparency Market Research offer 8-year forecast for the global eucalyptus oil market between 2017 and 2025. The global eucalyptus oil market is expected to register a value CAGR of 5.6% during the forecast period. The primary objective of the report is to offer insights on the advancements and opportunity in the eucalyptus oil market. The study demonstrates market dynamics that are expected to influence the current challenges and future status of the global eucalyptus oil market over the forecast period. This report also offer updates on trends, drivers, restraints, value forecasts, and opportunities for manufacturers operating in the global and regional eucalyptus oil market.


Eucalyptus oil is being exhaustively used as an ingredient in therapeutics & cosmetics, fragrances, aromatherapy and food industry which is supporting the market growth in the near future. Due to rise in demand for natural preservatives and additives in the food and beverage industry, eucalyptus oil market is expected to expand with significant value CAGR over the forecast period, as eucalyptus oil possess antimicrobial activity and acts as a beneficial preservative agent in the food industry. Eucalyptus oil is also gaining traction as a food additive which helps give distinctive flavor and fragrance to food products.

Global Eucalyptus Oil Market: Key Segments

By nature, the eucalyptus oil market is segmented into organic and conventional. The organic segment is likely to be the most attractive segment in the forecast period owing to the increasing number of individuals inclined to consume organic food products. Also, organic food products are proven to be healthier, hence health conscious individuals are willing to pay high prices for organic food products. On the basis of grade, the eucalyptus oil market can be segmented into pharmaceutical grade, fragrance grade, and industrial grade. The pharmaceutical grade segment is estimated to account for a significant revenue share of 64.5% in 2017 and is expected to register significant growth rate during the forecast period. Furthermore, on the basis of application, the eucalyptus oil market is segmented into food & beverages, therapeutics and cosmetics, aromatherapy, fragrances, others. Amongst these segments, the therapeutics and cosmetics is anticipated to occupy the largest market share of 52.0% in 2017. By sales channel, the eucalyptus oil market can be segmented into wholesalers/distributors, modern trade and retail stores, specialty stores and online retail. The wholesalers/distributors segment is estimated to dominate the eucalyptus oil market throughout the forecast period.

The report includes market share of each segment according to the region with analysis towards market trends respectively. A section of the report highlights eucalyptus oil demand. It also provides a market outlook for 2017–2025 and sets the forecast within the context of the eucalyptus oil, including the new product developments as well as product offerings in the global eucalyptus oil market. This study discusses key trends contributing to growth of the global walnuts market, as well as analyses the degree to which drivers are influencing the global market.

Global Eucalyptus Oil Market: Competitive Analysis

In the final section of the report, a competitive landscape has been included to provide report audiences with a dashboard view. Detailed profiles of the providers are also included in the scope of the report to evaluate their long-term and short-term strategies, key offerings and recent developments in the eucalyptus oil market. Key players in the global eucalyptus oil market includes NOW Health Group, Inc., doTERRA International, Young Living Essential Oils, NHR Organic Oils, Plant Therapy Essential Oils, Integria Healthcare (Australia) Pty Ltd., Emu Ridge Eucalyptus, Ananda Apothecary, LLC, Sensient Technologies Corporation, Merck KGaA, Givaudan SA, Etosha Pan Pvt. Ltd., Frutarom Industries Ltd., International Flavors & Fragrances Inc., Firmenich International S.A, P.S.C. Aromatics, Symrise AG, Kama Ayurveda Pvt. Ltd., and Khadi Natural Healthcare.



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Rising Need to Protect Crops Drives Uptake of Plant Growth Regulators

Plant growth regulators have sought extensive adoption in the modification of plant physiological processes that include regulating the plant metabolism and inhibiting or stimulating enzyme systems. Plant growth regulators also seek robust demand for the regulation of cotton metabolism. Growth in the textile industry across countries such as Turkey, Germany, Bulgaria, India, and China, is anticipated to create high demand for cotton, thereby driving adoption of plant growth regulators.

In a bid to ensure crop protection and curtail production costs, farmers are being compelled to opt new methods that include use of agrochemicals and organic farming, on account of increasing profitability concern. This will further create high demand for plant growth regulators, particularly in the agriculture-driven economies. However, robust foothold of fertilizers in the agriculture sector, which has endured for a long time, is likely to constrain demand for plant growth regulators to a certain extent. Stringent regulations pertaining to pesticides are also anticipated to restrain demand for plant growth regulators by shifting the farmers’ focus toward cost-effective, bio-based alternatives.


As projected by a new Transparency Market Research report, the global plant growth regulators market will reflect an impressive growth during the forecast period, 2017 to 2026. Worldwide sales of plant growth regulators are estimated to account for more than US$ 3,000 Mn revenues by 2026-end.

Cytokinins to Lead the Market by Hormone Type

Among various hormone types in the plant growth regulators market globally, cytokinins are likely to lead the market in terms of revenues through the forecast period. Cytokinins have been increasingly employed for as key phytohormones for inducing cell division in the plant shoots and roots, along with improving dormancy, cell enlargement, fruiting, and flowering in plants. Cytokinins are highly sought-after among various industrial sectors including cosmetic, agriculture, food, pharmaceutical, and biomedicine.

Fruits & vegetables are likely to prevail as the dominant crop type in the global plant growth regulators market. Utilization of plant growth regulators in fruits & vegetable crops helps in preventing their senescence and enhancing the overall yield. In addition, growing health-consciousness among consumers has led them in preferring healthier and more nutritious consumption habits by incorporating a wide variety of fruits and vegetables in their diet.

Adoption of organic farming activities has surged considerably in Europe, with larger availability of arable land for organic practices. This has further driven adoption of bio-based substitutes of fertilizers such as plant growth regulators. In addition, textile industry across European countries are witnessing robust expansion. On account of these factors, Europe is expected to remain the most lucrative market for plant growth regulators.

Key Research Findings from the Report

Water-dispersible and water-soluble granules are expected to remain preferred formulation of plant growth regulators, with sales projected to bring in nearly US$ 1,800 Mn revenues by 2026-end. However, wettable powders are estimated to reflect fastest sales expansion through 2026.
Plant growth promoters by function are likely to spearhead the global plant growth regulators market in terms of revenues.

Although dominated by few well-established companies, the global market for plant growth regulators is highly competitive in nature. This is mainly because of vast geographical reach of these companies along with their massive production facilities worldwide. The leading companies producing plant growth regulators compete in terms of the product quality, cost, and innovations. Nonetheless, a sizeable number of small local & regional vendors hold significant market shares. TMR’s report has profiled key participants driving growth of the global plant growth regulators market, which include BASF SE, FMC Corporation, Bayer Cropscience, Somitomo Chemicals Company LTD, Xinyi Industrial Co., Ltd., Syngenta AG, Nufarm Limited, Valent Bioscience Corporation, Dow Chemical Company, and WinField Solutions.


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Demand for Vitamin & Mineral Premixes to Remain Concentrated in Food Industry

Increasing instances of loss of appetite has led individuals to spend on functional and fortified food products. With the growing need for nutrition-rich food products, manufacturers are focusing on developing functional food products blended with health benefiting ingredients such as vitamin and mineral premixes. In addition, food manufacturers are utilizing vitamins and minerals as an important ingredient as it enhances the flavor, functionality, and appeal of the food products.

Transparency Market Research (TMR) states that the global vitamin & mineral premixes market is expected to record a steady CAGR during the forecast period. Vitamin & mineral premixes worth more than US$ 1,000 Mn is expected to be sold by the end of 2026. Shift in preferences of health-conscious customers towards nutrition-dense food products has led to a surge in demand for vitamin and mineral premixes globally. While the outlook on vitamin and mineral premixes looks positive, growing concerns regarding side-effects such as allergic reactions can stymie market growth over the forecast period.


Demand for Vitamin & Mineral Premixes to Remain Concentrated in Food Industry

Bound to fast-paced lifestyle, consumers end up spending on food products that contain high level of calories. Due to increasing consumption of high cholesterol food products, consumers are prone to various diseases such as cardiac issues, diabetes, and obesity. Banking on the growing health requirements of individuals, leading manufacturers are focusing on developing innovative and healthy snacks. To supplement the health requirements of the customers, manufacturers are utilizing an appropriate amount of vitamin and mineral premixes in the food products.

Demand for the vitamin and mineral premixes is also likely to remain high in the animal feed industry. With the increasing adoption of pets among individuals, demand for animal feed products such as composite feed will continue to remain high globally. Surge in production of composite feed for pets, farm animals, and marine animals has led manufacturers to utilize nutritional premixes as an important ingredient. On the account of these factors, growth of the global market is likely to remain positive.

Pharmaceutical Industry to Underscore Lucrative Growth Opportunities

Besides food industry, leading manufacturers in the pharmaceutical industry are increasingly utilizing vitamin and mineral premixes. Pharmaceutical manufacturers are increasingly utilizing vitamin and mineral premixes in a range of medications. As vitamin and mineral premixes help in repairing cellular damages, heal wounds, and boost immune system, pharmaceutical manufacturers are utilizing these nutritional premixes in production of medications for organ transplant, heart diseases, birth control pills, and depression.

Also, increasing production of veterinary drugs in the pharmaceutical industry has fuelled demand for nutritional premixes. Veterinary medicines manufacturers are utilizing vitamin and mineral premixes for developing products such as CRD treatment medicines, disinfectants, anti-biotic feed supplements and liver tonic. Also, demand for vitamin and mineral premixes is likely to increase in the production of performance microbials to improve the efficiency of livestock.

Strategic Acquisition and Partnerships to Remain Major Strategies Among Key Players

Major market players are focusing on investing in market strategies such as product launches, collaborations, and strategic acquisitions. Leading firms such as Cargill has recently announced acquisition of Integral Animal Nutrition, which is a feed additive company. In addition, major chemical companies such as BASF SE has partnered with Vital Therapeutics Pvt. Ltd. to develop a new product for feed industry. Other key companies operating in the global vitamin & mineral premixes market include Archer Daniels Mildland Company, Koninklijke DSM N.V., Glanbia Plc, Jubilant Life Sciences, and Hexagon Nutrition Pvt. Ltd.



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Commercial Flour Market: Growing Baked Goods Consumption to Sustain Sales of Commercial Flour

The global commercial flour market is majorly restrained by the price volatility of grains affected due to changing climatic conditions that hamper overall production. As competition intensifies in the sector with price wars among leading players, industry players are expected to improve the efficiency of their value chain, from inbound logistics to distribution and, to a large extent, marketing and export of products. Revenue generated from the global commercial flour market valuated at US$ 44,008.3 Mn in 2017 and is expected to increase at a CAGR of 2.2% over the forecast period 2017-2025, reaching US$ 52,518.6 Mn by the end of 2025.

Expanding demand for gluten-free foods and increasing per capita food consumption in developing countries are the primary drivers leading the global commercial flour market during the forecast period. Rising demand for convenience foods, innovation in packaging, and food preferences of expanding young population are also expected to provide traction to market growth in near future.


Rising health concerns among people and increasing need for gluten-free diets are facilitating the demand for commercial flour. As rice and corn flour are naturally gluten-free products, consumers are expected to sustain consumption of these two products in near future. People in North America and Europe have been preferring pregelatinized flour or gluten-free flour over others due to the rising health concerns. Increasing sensitiveness for gluten-free flour, such as white rice flour and corn flour, are driving the market and are being increasingly used in flour-based products. Growing demand for these products is influencing the growth of the flour market, and is expected to continue over the estimated time period.

Besides price volatility of grains due to uncertain climatic conditions, there are some other restraints that are potentially restricting the growth of the commercial flour market. Irregularities in climate and seasonal variations affect crops due to critical and uneven rainfall patterns. A reduction in rainfall also adversely affects the agricultural yields in many regions, which results in variations in input as well as output prices. There have been variations in the cost of energy, chemicals, and fertilizers. These fluctuations lead to a volatility in the prices of crops. Increased volatility is the structural issue for which players must find operational responses to secure margins in the long term. In 2017, the prices of wheat was up nearly 6% due to heavy rainfall in the Midwest region of the U.S.

Worldwide, consumers are keenly looking out for healthier, improved, easy-to-cook, and ready- to-eat foods due to the lack of time in daily life. Baked products such as bread are consumed on a regular basis in many regions, mainly in the U.S. Due to growing health and diet concerns, and preference for healthy products, flour, mainly rice and corn flour, are used in baked products, which are gluten-free and healthier as compared to wheat flour. Baked products and snacks such as cakes, pizzas, pastries, cookies, and other products are gaining popularity among children and the younger generation, which is likely to create further growth opportunities for flour manufacturers. The U.S is projected to be a rapidly growing market for baked products. Increasing disposable income and rising popularity about flour-based product consumption are driving the growth of the market. Thus, the demand for baked products is expected to increase in the coming years, which will lead to a rise in commercial flour utilization in different regions.

Some of the major companies operating in the global commercial flour market are Cargill Inc., ARDENT MILLS LLC, Archer Daniels Midland Company, ConAgra Foods, Inc., General Mills, Inc., Riviana Foods Inc, Bob's Red Mill Natural Foods, Inc., Bay State Milling Company, Bartlett and Company, The Mennel Milling Company, Hodgson Mill, King Arthur Flour Company, Inc, Ingredion Incorporated, Bunge Limited, The Hain Celestial Group, Grain Craft, Inc, Miller Milling Company, The White Lily Foods Company, Wheat Montana and North Dakota Mill.


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Tuesday 30 October 2018

Apple Wine Market to Register a Healthy CAGR for the Forecast Period, 2016-2024

Earliest form of wine was invented in China 9000 years back. Wine is an alcoholic beverage formed with mostly fermentation of grapes. When grapes ferment, chemical reaction is triggered without the addition of sugars, acids, enzymes, water, or other nutrients. Yeast is added with time to the oak barrel which consumes the sugar in the grapes and converts it to ethanol and carbon dioxide. With expansion of wine industry and rising consumer’s desire to have different type of wines alcoholic and non-alcoholic has pushed wine industry to explore new fruits for wine making which gave birth to inception of apple wine market. There has been a decent rise in demand of apple wine and over the forecast period it can be anticipated that apple wine market will register a healthy CAGR.


The primary factor for driving the growth of apple wine market is the up-market restaurant chains and luxury hotels and resorts. Apple wine in past has been perceived to be a premium beverage for the elite and wealthy class. But with emergence of middle income class and rise in purchasing power of individuals apple wine is now is in everyone’s wish list to try for. For pulling some targeted customers as well as the emerging middle class people who are now the potential new buyer class, restaurant chains, departmental stores, hypermarket, modern retail outlet have started to sell apple wine. In occasions such as Thanksgiving, Birthday, Anniversary etc. gifting of apple wine has almost touched the threshold of customary gift. Modern retail chains, hypermarkets, supermarkets has been increasing which has enable the apple wine availability at consumer’s end. New age of farmers no longer look only for selling apple in open fruit market. With rise in awareness and possible new business avenues apples are now sold almost equally to wine making industry who can give better margin to farmers. Educated class and new age entrepreneurs are also making investment in apple orchards as a viable business opportunity. These factors all taken into account at an individual level defines to be key drivers for apple wine market.

Rise in inflation, trade barrier across nations, decline in country’s infrastructure such as fall in establishment of modern retail outlets and supermarkets can be few possible restraints for apple wine market.

Regarding geography, apple wine market has been categorized into five key regions including North America, Western Europe, Eastern Europe, APEJ, Japan, Latin America, and the Middle East & Africa. Apple Wine market is expected to register significant CAGR during the forecast period. North America represents the comparatively highest market share and growth with relatively higher CAGR in forecast period. Reason for a market with a healthy CAGR in North America is due to the high prevalence of wine drinking culture among the masses. Even for various cuisines prepared in North America is wine based. Next to North America, Western Europe stands for apple wine market owing to similar trends. APEJ is a new emerging market for apple wine and the market has been gaining a rapid momentum due to rise in economic level and increasing consumer demand. Eastern Europe follows APEJ in apple wine market, Eastern Europe has a steady market for apple wine and it is gaining momentum over the course of time. MEA and Latin America has also witnessed a surge in apple wine market and over the forecast period it can be anticipated that apple wine market will gain a significant market in these regions as well.

Some of the key players identified in the Apple Wine market are:-


  •   GEORGETOWN VINEYARDS
  • Neige Apple Ice Wine
  • Boar's Head
  • Weidmann & Groh
  • Palm Bay International
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Potato Protein Market: Rising Demand for Protein-rich Food to Support Market Growth

Predominant use of potato in the global food industry has prompted several food investigators and biotech scientists in studying its nutritional value. The arrival of potato protein has been instrumented by advancements in food technology and a soaring demand for protein-rich foods. Increasing inclination of consumers toward plant-based proteins has further propelled the consumption of potato protein. New production techniques and experimental trials are being conducted to enhance the production of potato proteins for large-scale production. However, low awareness among consumers and complexities in techniques involved with production of potato proteins has deterred the growth of the global potato protein market.


Transparency Market Research observes that these factors will continue to inhibit the growth of the global potato protein market for the foreseeable future. According to the report, the global market for potato proteins is expected to witness a moderate growth at 3.6% CAGR in terms of value, during the forecast period, 2017-2026. It has been estimated that by the end of 2026, more than US$ 150 Mn worth of potato protein will be consumed across the globe.

The report estimates that throughout the forecast period, the sales of potato protein concentrates will outpace the sales of potato protein isolates. High demand for dietary consumption of protein concentrates is expected to drive the demand for potato protein concentrates in the near future. The report estimates that by the end of 2026, over US$ 86 Mn worth of potato protein concentrates will be consumed globally. In addition, the report also reveals that potato protein concentrates will register a healthy value CAGR compared to potato protein isolates.

On the basis of applications, the report has observed that potato protein will be predominantly used to make animal feed in the future. Animal feed production is expected to account for more than 20% of the market value throughout the forecast period. The report also observes that potato proteins will find lucrative application in production of dairy products. Their nutritional value enables diary product manufacturers in extending the energy content of their products. In addition, low prices of potato protein make them suitable for large-scale dairy product manufacturing. Over the forecast period, diary product applications of potato protein are expected to translate a revenue growth at 4.8% CAGR.

Roquette, Solanic BV (AVEBE Group), Omega Protein Corporation, Agrana, Kerry Group plc., E. I. du Pont de Nemours and Company, Cargill, Archer Daniels Midland Company, Südstärke, KMC Ingredients, Peppes Group, AKV Langholt, Meelunie, and Emsland Group have been identified as the global leaders in production of potato protein. These companies have been extensively profiled in the report, and are expected to instrument the market’s growth through 2026. Adopting latest product techniques will be prioritized by these companies. Several potato protein market participants are also expected to work towards making the procurement of raw potatoes and ingredients more cost-effective in the near future.


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Plant Based Preservatives Market To Increase at Steady Growth Rate

Food products, being the perishable items, are under a constant threat of spoilage due to microbial contamination, enzymatic activities. Such activities alters the quality of products and raise consumer health safety concerns. Microorganisms being ubiquitous, flourish easily if given the optimum conditions and effect the nutritive quality of foods and beverages. Preservation by plant based preservatives, aims to alter these influential conditions in order to retard the proliferation of microbes and enzymatic reactions. The plant based preservatives have recently gain importance in the global market because of their properties of retaining the nutritional characteristics of the products and prolong their shelf life. There is a significant increase in the quality and quantity of foods available to man in the past decades and hence has raised the demand of the preservation of the food by plant based preservatives. The global plant based preservatives market has now acquired an important place in almost every food manufacturing and processing industry.


The trend of the plant based preservatives has been originated from the appeal of the European nations to market the clean label products that are free from additive, especially synthetic variants and hence the changing lifestyle and the booming food and beverage industry has driven the demand for the natural preservatives.

The constant check of the government bodies in regulations of laws to ensure the standardization of the products is driving the growth of the market.

Minimal scientific evidence of the harmful effects upon the usage of preservatives and the natural source of extraction of the preservatives in the products is also driving the global plant based preservatives market.

The usage of various plant based preservatives in combination with the chemical preservatives in food and beverage industry is also driving the growth of the market.

The awareness among the consumer about the related health issues of the preservatives if mixed with chemically originated preservatives can retard the growth of the global plant based preservatives market.

North America plant based preservatives market life cycle is high in growth stage, nearing the maturity period. Hence, the total growth of the plant based preservatives market in North America is expected to be slow. On the contrary, due to the changing lifestyles and acceptance of the western culture in most of the countries in the Asia Pacific, the growth in this region is anticipated to be very high. However, North America is expected to emerge as a global leader in the global plant based preservatives market followed by Asia Pacific and Europe.

The European region is also expected to grow at a considerable pace and the other regions are also expected to depict a growth in terms of the market value subjecting to the increased product life cycle owing to the less chances of food adulteration during trade.

Some of the prominent players of Global Plant Based Preservatives Market are: Du Pant Nutrition & Health, Archers Daniels Midland Company, Ajinomato Omnichem, Cargill Incorporated, Univar, Inc,Tate & Lyle, Kemin Industries, Inc, Hawkins Watt Limited and others key players.


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Tea-Cake Products Market Poised for Steady Growth in the Future

With the constant change in lifestyle of individuals, demand for processed foods such as ready to eat and on-the-go foods is rising exponentially, especially in developing countries. Tea-Cake are the products that are instantly baked and served on the table. These products are stored in either frozen, chilled or ambient form. These products are also called as ready to bake products, which can be baked at an instance as per requirement. Tea-Cake products market is expanding in order to cater to increasing demand for ready to eat foods and is expected to continue the same trend over the forecast period.


Europe and North America collectively dominates the Tea-Cake products market, owing to increasing preference for ready to eat and on-the-go foods.

Increasing per capita disposable income coupled with rising demand for on-the-go foods among individuals is expected to increase the revenue of Tea-Cake products market over the forecast period. Increasing demand for healthy baked products among individuals such as multigrain bread, brown bread etc. is expected to drive the sales of Tea-Cake products market. Increasing penetration of Tea-Cake products in developing economies is expected to exhibit a significant growth in sales of Tea-Cake products market over the forecast period. Bakers across the globe have slowly started to opt for Tea-Cake products as there is the very low amount of wastage of food products, owing to which Tea-Cake products market is expected to witness a significant growth over the forecast period.

Penetration of Tea-Cake products in some developing nations is quite low, which could be considered as a major challenge, and could possibly affect the sales over the forecast period. Poor distribution channel in Asia could hamper the sales of Tea-Cake products market.

Global Tea-Cake Products Market is segmented on the basis of geographic regions into five key regions: North America, Latin America, Europe, APAC, and MEA.

Europe accounts for relatively high revenue share for Tea-Cake products followed by North America. Germany holds the largest share of Tea-Cake products market across Europe and is expected to continue the same over the forecast period.

Latin America also accounts for a significant value share of Tea-Cake Products market of which Brazil holds relatively high share.

Asia Pacific Tea-Cake Products Market is expected to grow during the forecast period. China holds relatively high-value share, owing to high per capita consumption.

There are a number of key players that manufacture Tea-Cake products across the globe. Some of the prominent players are Stonie Clark's Teacake Co., THOMAS TUNNOCK LIMITED, Texas Tea Cake Company, Mountain Jim's Tennessee Teacakes, The Vintage Tea And Cake Company, Top Hat Tea Cakes., Goody's Cake Company, L'Orchidee, Winkies, Liberty Cake Company (Bakery) Ltd and various other manufacturers that operate globally.


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Hot Beverage Market Forecast Research Reports Offers Key Insights

Beverage sales are on rising and almost all segments in food & Beverage sector are experiencing an exponential growth rate along with a continuous change in consumer preferences. Rising demand for hot drinks in emerging countries coupled with the launch of new beverage variants has resulted in an increased demand for the global hot drinks during the forecast period. Hot beverages, such as, coffee, tea helps in elevating the mood of the consumers and increases their energy levels. Hot beverages have many health benefits such as coffee is known as the psychoactive substance because it contains a stimulant called caffeine. Hot beverage improves various aspects of brain function. This includes improved memory, & mood, rise in energy levels, and helps in improving general cognitive functions. Green tea, a type of hot beverage, aids in burning of body fats thus leading to the improved metabolic reaction of the body. Hot beverages help in improving physical performance of the consumers and can help in fighting depression. Taste, ingredients, convenience, and price represent the most influential factors that determine the demand for hot beverages.


Increasing focus on health and wellness, rise of single pod coffee machines as the preferred at home alternative, rising popularity of on the go products, sensory experience and indulgent products, growing consumers interest in exotic flavors, the steady evolution of hot drinks customization and emergence of crossover and hybridized coffee and tea options is fueling the growth of hot beverage market. The increasing focus on health has led tea manufacturers to promote the benefits of antioxidants and flavonoids in the beverage. The preference for beverages with detox and de-stress benefits has also led to the emergence of specialist tea outlets. The immense popularity of instant coffee, particularly in developing nation, supported by the cost, convenience factors, and versatility localization, is also expected to offer lucrative growth opportunities. Too much consumption of coffee or tea can lead to isonomy and can even lead to formation carcinogens.

Depending on the geographic regions global hot beverage market is segmented into five key regions: North America, Latin America, Europe, APAC, and MEA.

Europe is the leading consumer of the hot beverage and exports mostly to the American.

Asia Pacific Hot beverage market represents the largest market during the forecast period because consumers are expanding the population, burgeoning middle class, rising income levels, growing brand awareness and westernization represents key growth drivers in the region. The Middle East and Africa are also expected to grow during the forecast period.

The recent trend due to increasing urbanization and a growing middle-class population with disposable incomes will drive the market.

Key global market players producing hot beverage include Ajinomoto General Foods Inc., Hainan Haikou Lisheng Coffee & Foods Co Ltd, Tata Global Beverages, Celestial seasoning Inc, Costa Coffee, Starbucks, McDonald's, Caffe Nero, Tazo tea company and other.


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Protein Powder Market Intelligence Report Offers Growth Prospects

Proteins are basic supplements for the human body. They are essential for proper maintenance and growth of the human body. Proteins are available in a wide range of foods. The complete protein is a combination of various elements such as, amino acids eggs, meat, milk, nuts, fruits, seeds, and other. Protein powder was introduced to the market, as it was very difficult to obtain complete protein from only food only. Casein, soy protein, and whey protein, are the main forms of protein powder. Protein powder is an additional source of protein, which is important in terms of influence on the metabolism of protein and potentially on the execution of the activity of the muscles. The protein powder has various benefits such as body building, boosts energy, helps the body to recover from an injury, tones the muscles and builds lean mass. These benefits have prompted consumers to consume protein powder on a daily basis. All these advantages makes the protein powder more popular all around the world. Demand for protein powder is high among athletes.


Key factors that are driving the protein powder market include the rise in awareness about the benefits of protein, such as expanded vitality, streamlined weight administration. Other factors which are estimated to drive the global protein powder market are the increasing standard of living of the middle class population and the rise in the disposable income. Other than sports sector, protein powder has huge opportunity in the non-sports sector, which in turn is anticipated to propel the protein powder market during the forecast period. Moreover, the high rate of obesity among children and adolescents is fuelling the demand for smart electronic devices and interest toward this authentication technology is rising, which is becoming trend currently. However, negative publicity and claims are likely to hamper the expansion of the protein powder market during the forecasted period.

The protein powder market can be segmented based on type, flavor, source, distributional channel, and geography. Based on type, the protein powder market has been segmented into casein protein, soy protein, whey protein, and others. Whey protein is the most common supplement among the three protein powder types. Whey protein powder is a complete protein supplement, which means users, those who want to build muscle and those who want to lose weight, are expected to receive all essential ingredients. Based on flavor, the global protein powder market is classified into double rich chocolate, extreme chocolate milk, vanilla cream, cookies and cream, mocha cappuccino, strawberry, and others. In terms of source, the protein powder market has been segmented into animal, plant, and others. Based on distributional channel, the global protein powder market has been segmented into supermarkets/hypermarkets, online, chemist/drugstore, nutrition store, health food store, specialist sports store, and others.

Major players operating in the protein powder market include ABH Pharma Inc., Glanbia Group, Abbott Laboratories, Amway, GlaxoSmithKline, Makers Nutrition, Glanbia Group, GNC Holdings, Herbalife International of America, Inc, Vitaco Health, Living Inc, Suppleform, Garden of Life, Melaleuca Inc, Atlantic Multipower UK Limited, USANA Health Sciences, Melaleuca Inc, Isostar, Shaklee Corporation, Vitacost.com, and Dalblads.


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Non-Alcoholic Beverage Market: Pin-Point Analysis For Changing Competitive Dynamics

Non-alcoholic beverages are considered as the non-alcoholic version of alcoholic beverages. Non-alcoholic beverages include drinks that contains less that 0.5% alcohol. Such beverages are popular in countries that enforce alcohol prohibition laws such as Kuwait, Saudi Arabia, and Iran. Changing tastes and preferences of consumers and inclination toward consumption of convenience food and beverages have led to the rise in demand for non-alcoholic beverages in the last few years. Manufacturers are focused on developing new products in order to satisfy the changing tastes and preferences of consumers. The ethanol distillation method is used to separate non-alcoholic beverages from alcoholic beverages. The global non-alcoholic beverage market has witnessed rapid changes due to factors such as rising purchasing power, improvement in the living standard of the population, and rapid urbanization.


The global non-alcoholic beverages market has been segmented based on product types and distribution channel. Based on product type, the global non-alcoholic beverage market has been segmented into carbonated drinks and non-carbonated drinks. The carbonated drinks segment is further sub-segmented into cola, carbonated water, diet drinks, among others. The non-carbonated drinks segment is further sub-segmented into fruit juices, energy drinks, tea, coffee, and others. The carbonated drinks segment dominated the global non-alcoholic beverage market due to the several strategies adopted by manufacturers such as product innovation. Demand for juices showed the fastest growth rate during the forecast period due to the rise in health awareness among consumers. In terms of distribution channel, the global non-alcoholic beverage market has been further segmented into online distribution channel and offline distribution channel. The offline distribution channel segment of the global non-alcoholic beverage market has been further sub-segmented into supermarkets and hyper markets, department stores, and convenient stores. The online distribution channel segment of the global non-alcoholic beverage market is estimated to expand at a significant growth rate during the forecast period due to easy convenience and wide range of options.

The global non-alcoholic beverage market is primarily driven by factors such as changing lifestyle and rising consumer awareness toward proper health and well-being. Additionally, the rising popularity of convenience food and beverages is resulting in the increasing demand for the global non-alcoholic beverage market. However, consumer awareness regarding health effects such as diabetes that are created by the consumption of non-alcoholic beverages is a factor that is restraining the global non-alcoholic beverage market. Additionally, stringent government rules and regulations toward the usage of ingredients utilized in non-alcoholic beverages is restraining the global non-alcoholic beverage market. Moreover, continuous product innovation among key players such as introduction of zero or low calorie drinks is anticipated to create opportunities for the global non-alcoholic beverage market during the forecast period.

In terms of region, the global nonalcoholic beverage market has been segmented into North America, Europe, Asia Pacific, Middle East & Africa, and South America. North America comprises the U.S. Canada dominated the global non-alcoholic beverage market. The U.S. accounted for a major share of the non-alcoholic beverage market in North America due to the rising disposable income among consumers coupled with their changing tastes and preferences. The market in Asia Pacific is anticipated to expand at a considerable growth rate during the forecast period due to the rising product innovation among the manufacturers. Additionally, multiple distribution channels and the rising popularity of soft drinks among consumers are also boosting the non-alcoholic beverage market in Asia Pacific.

The non-alcoholic beverage market is concentrated in nature and it comprises of several key players. Major players operating in the global market include Attitude Drinks Inc. (North Palm Beach, Florida, United States), The Coca-Cola Company (Atlanta, Georgia, United States), Pepsico Inc. (New York, United States), Nestle (Switzerland), Dr Pepper Snapple Group Inc. (Plano, Texas, United States), Danone (Paris, France), Parle Agro (India), A.G. Barr (Cumbernauld, United Kindom), and Britvic (Hertfordshire, United Kingdom).


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Walnut Market Expands Worldwide With Impressive Sales Trends By 2025

Transparency Market Research offer 8-year forecast for the global Walnuts market between 2017 and 2025. The global Walnuts market is expected to register a CAGR of 4.1% during the forecast period. The primary objective of the report is to offer insights on the advancements and opportunity in the Walnuts market. The study demonstrates market dynamics that are expected to influence the current challenges and future status of the global Walnuts market over the forecast period. This report also offer updates on trends, drivers, restraints, value forecasts, and opportunities for manufacturers operating in the global and regional Walnuts market.


Walnuts are being exhaustively used as an ingredient in the food industry, pharmaceutical industry, personal care and cosmetics industry which is supporting the market growth in the near future. Due to an increasing lactose intolerant population across the globe, consumer demand is shifting more from cow’s milk to nut based milk, leading to a substantial increase in the consumption of walnut milk, owing to its lactose-free characteristics.

Global Walnut Market: Research Methodologies

The report includes market share of each segment according to the region with analysis towards market trends respectively. A section of the report highlights walnuts demand. It also provides a market outlook for 2017–2025 and sets the forecast within the context of the Walnuts ecosystem, including the new product developments as well as product offerings in the global walnuts market. This study discusses key trends contributing to growth of the global walnuts market, as well as analyses the degree to which drivers are influencing the global market.

In addition, it is imperative to note that in an ever-fluctuating global economy, we not only conduct forecasts in terms of CAGR, but also analyze on the basis of key parameters such as year-on-year (Y-o-Y) growth to understand the predictability of the market and to identify the right opportunities.

Also, another key feature of this report is the analysis of all key segments in terms of absolute dollar. This is traditionally overlooked while forecasting the market. However, absolute dollar opportunity is critical in assessing the level of opportunity that a provider can look to achieve, as well as to identify potential resources from a sales and delivery perspective in the global Walnuts market.

Global Walnut Market: Competitive Landscape

In the final section of the report, a competitive landscape has been included to provide report audiences with a dashboard view. Detailed profiles of the providers are also included in the scope of the report to evaluate their long-term and short-term strategies, key offerings and recent developments in the Walnuts space. Key players in the global Walnuts market includes Alpine Pacific Nut, Grower Direct Nut Co. Inc, Guerra Nut Shelling Company, Poindexter Nut Company, Andersen Shelling Inc, Webster Limited, Royal Saffron Company, Haleakala Walnut Shelling Inc, Kashmir Walnut Group, Morada Produce Company L.P., Synder’s Lance ,Inc., Gold River Orchards, Borges India Private Limited, Empire Nut Company, LLC, Agromillora Group, California Walnut Company, Crain Walnut Shelling Inc, Mid Valley Nut, Plantabul Ltd., Pepinoix, Mariani Nut Company Inc, Grimo Nut Nursery, Sacramento Valley Walnut Growers LLC.



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Everything You Want to Know About the Global Boysenberry Extract Market

In the rising world of modernization and corporate culture, individuals have started to become health conscious and started to take care of their diet. People are curious about what they consume and tend to include healthy foods and supplements in their diets. Owing to busy schedules, individuals often sacrifice their diets. To balance their diets, people have started to include dietary supplements and functional foods in their diets. Boysenberry is a large bramble berry which grows on trailing vines cultivated in North America and New Zealand, and are available during late springs and early summers. Boysenberry extract is extensively used as a flavoring agent in variety of foods and beverages. Boysenberry extract is considered as superfood supplement as it is a rich source of vitamin C, anthocyanins and anti-oxidants which helps in maintaining individual’s health.


On the basis of region, boysenberry extract market is holding the highest share of consumption in North America, followed by Europe. Asia Pacific seems to be the most lucrative market due to which boysenberry extract market is expected to grow during the forecast period at a significant rate.

Due to change in the market trend, people are more interested in natural products which will play an important role in fueling the growth of present Boysenberry Extract market. Increasing awareness of functional foods and dietary supplements is expected to drive the market over the forecast period. Awareness about associated health benefits of Boysenberry extract as a dietary supplement, food ingredient etc. is also expected to drive the sales. Widely known benefits of Boysenberry extract in improving eye vision is also expected to be a driving force over the forecast period.

Usage of Boysenberry extract along with other medications could be allergic to someone who is allergic to blackberries and raspberries, which could be considered as a restraint, which could adversely affect the sales. Consumption of healthy food products and dietary supplement is trending across the globe.

Asia Pacific Boysenberry Extract market is expected to grow at significant rate in terms of consumption during the forecast period because people have started to opt for healthy products and dietary supplements. The Middle East and Africa is expected to grow steadily in the forecast period as disposable income is increasing in the region.

Population around the globe is getting aware slowly about the health benefits of Boysenberry Extract and dietary supplements.

Some of the prominent manufacturers of Boysenberry Extract are Amoretti, Flavor Producers, Inc., Vege Tech Co., Brewer’s Best, and other regional players.


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