Parsley
refers to the bright green, biennial herb of European origin,
Petroselinum crispum, which is extensively cultivated for its leaves.
Its leaves are used as a garnish or as a flavoring agent in the food
products. Dehydrated parsley flakes possess high medicinal value. It
highly effective against rheumatoid arthritis. Dehydrated parsley
flakes are widely used as a diuretic that helps to control numerous
diseases such as kidney stones, urinary tract infections, and
gallbladder stones. This is due to the presence of vitamin C and
beta-carotene in the dehydrated parsley flakes. Owing to the
anti-inflammatory and anti-hepatotoxicity properties of dehydrated
parsley flakes, it is added as an ingredient in medicines to
strengthen immunity system. Researchers have found that higher
consumption of dehydrated parsley flakes helps in reducing the risk
of numerous types of cancer.
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Market
Dynamics of Dehydrated Parsley Flakes:
Dehydrated
parsley flakes market is expected to witness high demand with
increasing prominence attached to the use of plant based materials as
a source of medicine. Rise in the acceptance of traditional herbal
medicines as an alternative to allopathic medicines represents strong
growth opportunities for the players operating in the dehydrated
parsley flakes market. This is evident from the emergence of new
product developments that support high health and wellness
functionality. Rapid urbanization along with the growing health
consciousness among consumers, is expected to have a significant
contribution in revenue growth of dehydrated parsley flakes market.
Rising incidences of cardiovascular diseases, diabetes and obesity
has brought a significant increase in the consumption of dehydrated
parsley flakes. Others factors supporting the growth of dehydrated
parsley flakes includes marketing efforts, improved supply chain to
ensure wide availability of dehydrated parsley flakes in the
industry. Food technologist and companies operating in the dehydrated
parsley flakes market are carrying out research & development
activities to enhance the nutritional profile of dehydrated parsley
flakes in various applications.
Market
Segmentation of Dehydrated Parsley Flakes:
Dehydrated
parsley flakes market is segmented on the basis of application, and
geography. Based upon application, dehydrated parsley flakes market
is segmented into food, beverages, pharmaceuticals, cosmeceuticals,
and others. Pharmaceutical application of dehydrated parsley flakes
market is expected to expand at relatively high CAGR during the
forecast period. High growth of the dehydrated parsley flakes market
can be attributed to its nutritional and medicinal value.
Cosmeceuticals application of dehydrated parsley flakes market is
expected to have a significant share in the dehydrated parsley flakes
market over the forecast period. High growth of cosmeceuticals
segment is expected to be driven by its ability to treating skin
related diseases effectively.
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Regional Outlook of Dehydrated Parsley Flakes:
Based
on geography, dehydrated parsley flakes market is segmented into
seven different regions namely Asia-Pacific, Middle East and Africa,
Latin America, Western Europe, Eastern Europe, North America, and
Japan. Asia-Pacific region is anticipated to expand at relatively
high CAGR in the global dehydrated parsley flakes market. High growth
of the region can be attributed to its wide availability, changing
lifestyle, increasing disposable income, and growing awareness
regarding the health benefits of dehydrated parsley flakes in the
region. Countries such as China and India expected to contribute
significantly in the rising demand for dehydrated parsley flakes for
various applications such as food, pharmaceuticals etc., hence
expected to contribute significantly in increasing the market revenue
of the region. The Western Europe region is expected to have a high
growth potential in the dehydrated parsley flakes market, owing to
shift in the focus from synthetic to natural ingredients in food and
pharmaceutical industry.
Key
Market Players in Dehydrated Parsley Flakes:
Some
of the key players in the dehydrated parsley flakes market include
New Flavor House, Inc., Monterey Bay Spice Company, Inc., Essex
Grain, Foodchem International Corporation, McCormick & Company,
Inc., and Sensient Natural Ingredients among others. Dehydrated
Parsley Flakes market is dominated by large number of organized and
unorganized players competing to develop an edge over others. Leading
manufacturers in the dehydrated parsley flakes market focus upon
expanding their product portfolio in order to strength their market
position.
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