The
global market for chocolates is examined in a recent market research
report by Transparency Market Research. The report, titled “Chocolate
Market (Product Type - Dark Chocolate, Milk Chocolate, and White
Chocolate) - Global Industry Analysis, Size, Share, Growth, Trends,
And Forecast 2016 – 2024,” forecasts the growth trajectory of the
market and its key elements over the period between 2016 and 2024.
View
exclusive Global strategic Business report
:http://www.transparencymarketresearch.com/sample/sample.php?flag=B&rep_id=1373
The
report states that the market is chiefly influenced and driven by the
increasing level of consumer awareness regarding the vast health
benefits of cocoa-rich dark chocolates (cocoa percentage of 70% or
more). Studies have demonstrated that the regular, and limited,
consumption of dark chocolates is good for blood circulation, heart,
brain, and may also prove beneficial in effective management of
health challenges such as obesity, autism, and diabetes.
The
increased awareness regarding these factors has significantly helped
in boosting the overall consumption of chocolates across the globe.
The factor is also expected to play a crucial role in the future
development of the market and is projected to be a key driver of the
dark chocolates segment in the global market. Other product segments
of the global chocolate market, including milk chocolate and white
chocolate, are also expected to gain increased traction globally as
the disposable incomes of consumers in several emerging economies are
rising at an encouraging rate. In developing countries across Asia
Pacific, the rising population of affluent consumers is one of the
key factors boosting the overall consumption of chocolates.
From
a geographic persepctive, the global
chocolate market has been segmented into Asia Pacific, Europe,
North America, and Rest of the World (RoW). Over the past few years,
Asia Pacific has secured a strong position in the market as one of
the dominant consumers of chocolates. The increasing influence of
Western eating habits on the population of emerging economies in the
region has intensified the demand for chocolates. Moreover, many
international chocolate brands are increasingly foraying into this
region, expected to further bolster the market for chocolates.
The report provides a thorough overview of the competitive and vendor landscape of the global chocolates market and includes details pertaining to the key business strategies adopted, finances, market share, product portfolios, and strengths and weaknesses of some of the key vendors operating in the market. Details regarding mergers, acquisitions, and other strategic collaborations observed in the market in the past few years are also analyzed. Some of the key vendors operating in the global chocolates market are Mars Inc., Kraft Foods, Moonstruck Chocolatier Co., Nestle SA, Ferrero Group, Hershey Foods Corp., and Ghirardelli Chocolate Co.
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