Global
Canned Fruit Market: Snapshot
Canning
of food products is a food preservation technique that uses a mix of
heating and storing procedures in airtight containers to
significantly extend the shelf life of the foods by killing all the
microorganisms that cause food spoilage. Virtually any variety of
food product that is processed or harvested can be canned. The
procedure has played a key role in provisioning armies with
sufficient rations and has also been key in making available a
variety of food products known or harvested in only a certain
geography to new regional markets.
Although
the consumer today has many options and can find food fresh for
longer durations owing to technologically advanced storage and
freezing methods, there was a time when a number of foods were only
available in the canned form. Even now, canned foods remain a crucial
part of any contemporary pantry.
This
report on the global
canned fruits market
provides a comprehensive overview of the present growth dynamics of
the global market for canned fruits. The report states that the
market will exhibit a 3.3% CAGR over the period between 2013 and
2019, rising from a valuation of US$8,626.6 mn in 2012 to US$10,827.7
mn in 2019.
Evolving
Food Habits of Global Consumers to Drive Growth
The
steadily changing and evolving food habits of the global population
have significantly increased the global consumption of canned fruits
in the past few years. Factors such as high disposable incomes, rapid
rate of urbanization, rising numbers of nuclear households, and busy
lifestyles are driving the increased demand for convenience foods.
These trends have made canned fruits an integral part of pantries of
families across the globe. In addition, the easy availability of a
wide range of canned fruits and the understanding that canned fruits
deliver better nutritional value and economical costs as compared to
fresh fruits are improving the demand for canned fruits.
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However,
the steady rise in the demand for minimally processed or fresh
produce is expected to gradually erode the market in the next few
years. Moreover, the increased inclination on easting outside food
and the significant reduction in home cooking practices also continue
to have a negative impact on the overall demand for canned fruits.
Europe
to Continue to Remain Leading Contributor of Revenue to Global Canned
Fruit Market
Europe
held the dominant share of nearly 45% in the global canned fruit
market in 2012. North America followed with a 34.5% of the global
market in the same year. Collectively, the markets for canned fruit
Europe and North America clearly have a strong hold on the overall
development of the global canned fruit market and are expected to
remain at the helm of the market’s future development. These
regional markets are driven due to factors such as the high
preference to convenience foods, busy lifestyles, and high disposable
incomes. However, these regions will observe slow to stagnant growth
over the report’s forecast period owing to the rising demand for
organic and fresh food products.
The
competitive landscape of the global canned fruit market had a largely
consolidated nature in 2012, with the top three companies, namely Del
Monte, Dole Food Company, Inc., and Seneca Foods Corporation,
accounting for over 55% of the overall market. Other leading vendors
operating in the global canned fruit market are Coca Cola Amatil
Limited, H.J. Heinz Company, ConAgra Foods Inc., Rhodes Food Group,
Pinnacle Foods Inc., and Princes Group.
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