Soil
fumigants play a significant role in agriculture, nursery, and turf
grass. Soil fumigation provides benefits to both farmers and food
consumers. Fumigation is a pest control technique, wherein the land
is filled with gaseous fumigants in to order to disinfect the land.
Soil fumigants are applied prior to crop plantation to eliminate
pests present in the soil. Soil fumigants target soil-borne pests,
including nematodes, fungi, bacteria, weeds, and insects. These are
used for tomato, potato, carrot, and strawberry, among various others
fruits and vegetables. Fumigant, when applied to the soil, instantly
converts into gas and forms a protection layer around the root. This
in turn protects the crop from harmful pathogens present in the soil.
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Fumigant
products provide significant sustainable and cost-effective solutions
in the agriculture industry to increase plant yields irrespective of
geography. Fumigants are helpful in resolving problems caused by one
or more pathogens. For instance, fumigant can control pathogens such
as nutsedge (a weed) and root rot (phytophthora) in tomatoes.
Commonly used fumigants are methyl bromide, chloropicrin, methyl
iodide, 1,3-dichloropropene (1,3-D), dimethyl disulfide, dazomet,
metam sodium, and metam potassium. Companies operating in this
segment are striving to develop different products containing
different ingredients to restrict the growth of various pathogens.
Major advantages of soil fumigants are protection of plants from
numerous pathogens and increased crop yield. Rising demand for food
across the world over the past few years has fueled demand for soil
fumigants.
The
soil fumigant market is driven by high frequency of crop diseases and
growing demand for food in both developed and developing nations.
Rise in per hector production to meet food demand has led to high
demand for soil fumigants. The environmental protection law in the
U.S. and Europe will hinder the usage of soil fumigants in the next
few years. Methyl bromide is one of the most commonly used soil
fumigants; however, the usage of methyl bromide was restricted owing
to its ozone depletion properties. Increasing in preference for
organic food will boost demand for soil fumigants. Furthermore,
innovative production practices without harming crop yield will
increase demand for soil fumigants globally.
The
soil
fumigant market in Asia Pacific is expected to witness strong
growth owing to high economic growth and rising demand for food.
Developing countries such as China and India would play a vital role
in the soil fumigant market due to increased demand for food driven
by the rising population. North America is likely to be the
second-largest market, followed by Europe, due to stringent
regulations on chemicals used in agriculture. Moreover, countries in
Africa, South America, and the Middle East have experienced rapid
economic and industrial growth in the past few years. These factors
are likely to create a favorable environment for the growth of the
global soil fumigant market.
Key
manufacturing companies operating in the soil fumigant market are
Bayer CropScience AG, AMVAC Chemical Corporation, Trinity
Manufacturing, Inc., Arkema, BASF SE, Chemtura Corporation, Syngenta
AG, Arysta LifeScience Limited, Great Lakes Solutions, The Dow
Chemical Company, and Novozymes. Companies are striving to develop
innovative solutions in the soil fumigant market to meet the changing
needs of growers. Therefore, the global soil fumigant market is
expected to experience strong growth in the next few years.
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