Energy Drinks Market: Sugar-Free Energy Drinks to Emerge as Most Prominent Trend

A new research study by Transparency market Research (TMR) states that the global market for energy drinks has been registering a tremendous rise over the past few years. The research report, titled “Energy Drinks Market - Global Industry Size, Share, Trends, Analysis And Forecasts 2016-2024,” presents an unbiased assessment of this market on the basis of its historical performance, current status, and future prospects.

Download exclusive Sample of this report:http://www.transparencymarketresearch.com/sample/sample.php?flag=B&rep_id=531

According to the research report, the increased demand for improved functionality in drinks is likely to influence the global market for energy drinks significantly during the forecast period. The increasing awareness among consumers regarding health and fitness as well as the health benefits offered by energy drinks are also anticipated to boost the sales of these drinks across the world in the near future, reports the market study.

Over the forthcoming years, sugar-free energy drinks will surface as the most prominent trend in the global energy drinks market. With the increasing number of consumers cutting down on sugar consumption, triggered by the growing prevalence of diabetes, a lucrative opportunity is developing in the sugar-free energy drinks segment for market players. The obesity pandemic is projected to boost the low-calorie energy drinks considerably in the years to come, finds the research report.

Predominantly, Latin America, Europe, the Middle East and Africa, North America, and Asia Pacific are considered as the key geographical segments of the global market energy drinks. Among these, Asia Pacific and Latin America are likely to witness a substantial rise in the sales of energy drinks in the years to come, thanks to the presence of a young consumer base and the dynamic economy of countries in these regions.

Mature regional markets, including North America and Western Europe, are also expected to provide lucrative growth opportunities to energy drink producers on account of the increasing preference of consumers for healthier alternatives over sodas, notes the market study.

The research report also analyzes the competitive landscape of the global energy drinks market by reviewing the profiles of the prominent players operating in this market. Analysts have studied the historical performance and studied the future prospects of each market players thoroughly in order to define the current market hierarchy. The leading producers of energy drinks are focusing on product innovation in terms of flavors and nutritional value in a bid to withstand this highly competitive environment and improve their visibility.

Some of the leading companies producing energy drinks are PepsiCo, Red Bull GmbH, Hansen Natural Corp., and The Coca-Cola Co., states the market study.

Cold Pressed Juice Market:New Product Development and Collaborations among Key Players Critical to Success

Recent consumer trends have shown a rising inclination toward healthier foods and beverages, notes Transparency Market Research. In a report titled “Cold Pressed Juice Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2016–2024”, TMR offers a detailed analysis of the overall market and provides sharp actionable insights into what drivers and hampers its growth.

View exclusive Global strategic Business report :http://www.transparencymarketresearch.com/sample/sample.php?flag=B&rep_id=16238

Canada is a prominent market for cold pressed juices thanks to a growing number of consumers making healthier food choices. Looking to avoid various lifestyle diseases and pay more attention to their overall health and wellness, consumers have been reaping the benefits of nutrient-rich, high quality, plant and fruit-based beverages. Capitalizing on this trend are most companies in the country. A case in point would be Canada-based Jusu Bars Inc., which acquired another local company Cru Juice Inc. in September 2016. Jusu is on an acquiring spree and is reportedly not only the biggest but the most influential player in the cold pressed juice market in Canada.

The cold pressed juice market in the U.S., like the overall juice market, benefits from the expansion of the organized retail industry. The growing availability of fruit and vegetable juices and juice products can be attributed to the variety of retail stores in the country, such as hypermarkets, supermarkets, and pop-up stores. A strong online sales and distribution channel also contributes to the development of the cold pressed juice market.

In a country like India, where a massive urban youth population, growing disposable incomes, and a historical success of start-ups plays a key role in most markets, cold pressed juices have caught the eye of many companies. RAW Pressery is one such firm that has managed to establish a name for itself in the country for the last three years.

The first quarter of 2016 saw the entry of beverage giant PepsiCo in the immensely potential cold pressed juice market. Under the brand name Naked Juice, the company tested its line of cold pressed juices at a rather competitive price and at most retailers in the U.S. West Coast. Moves such as these have been ensuring the future success of the cold pressed juices market.

Some of the prominent names in the cold pressed juice market are Organic Press Juices, Pressed Juicery, Evergreen Juices Inc., JustPressed, Juice Generation, Organic Avenue, PepsiCo Inc., Hain BluePrint, Inc., Evolution Fresh, Liquiteria, and Suja Life, LLC. These player have been profiled in the report on the cold pressed juice market, highlighting their strengths and weaknesses in order to assess the threats and opportunities that are in store for them. Analysts have also shed light on key aspects such as company and business overview, financial standing, product portfolio, business strategies, and recent developments. 

Organic Food Market Growing due to Consumers Increasingly Aware about the harmful Effects of Chemicals & other Additives

Global Organic Food Market: Overview

In today’s world where everything is powered by the latest cutting-edge technology, farmers are heralding back to age-old practices in agriculture for greater good of humankind on this planet. This has been necessitated by a new crop of health-conscious consumers increasingly aware about the harmful effects of chemicals and other additives in food, farmers are now heralding back to age-old farming practices to produce what is known as organic food. From the seed to the soil or water and the final product, everything that goes into bringing organic food to the table is natural and free from pesticides, chemicals, and fertilizers.

View exclusive Global strategic Business report: http://www.transparencymarketresearch.com/sample/sample.php?flag=B&rep_id=346

On account of the antiquated methods used, organic food takes longer to produce and requires more care. As a result, they cost more than other foods that are produced in less amount of time with the use of various chemicals and fertilizers. Consumers who consider health to be of paramount importance, however, do not mind shelling out a little more for organic food products. According to the Transparency Market Research report, the global market for organic food will likely expand at a healthy rate in the coming years, especially in developed regions.

Global Organic Food Market: Drivers and Trends

Besides discerning consumers, an important factor driving the growth of the market are concerns about the environment. Pesticides used to thwart pests ranging from bacteria, insects, mites, and mollusks to birds and rodents that not just make their way into the human body but also accumulate in the soil and water. This damages the environment and hence, by consuming inorganic food, humans contribute to environmental degradation.

Organic food, on the other hand, is produced by farmers through reusable resources, limiting the use of harmful pesticides and chemicals in food. They are usually cultivated in small, family-run farms, wherein preservation of the quality of soil and water is of utmost importance so that future generations inherit fertile lands. Farmers also follow crop rotation methods to retain the fertility of the soil. Such form of farming reduces the toxic load on the environment. As a result, governments in many nations are funding organic farming. This, coupled with many private players foraying into the field as well as growing population pressure, has majorly boosted the market so far.

Global Organic Food Market: Geographical Outlook

On the basis of geography, the global organic food market can be divided into Asia Pacific, North America, Europe, and the Rest of World. Among them, Europe has been leading the market with the maximum amount of revenue. Economies in North America are expected to grow at a good clip too due to the substantial purchasing of the large middle class population there. It is the Rest of the World and Asia Pacific, however, that are predicted to outpace the two continents in terms of growth rate. Developed countries such as Japan, South Korea, Switzerland, the U.S., and Germany have so far witnessed maximum demand for organically grown food.

Key Players Mentioned in the Report

Some of the key players in the global market for organic food are Spartan Stores Inc, Hain Celestial Group Inc., United Natural Foods Inc., AMCON Distributing Co., Amy’s Kitchen, Whole Foods Market Inc., Clif Bar & Company, The Kroger Co., Inc, Dole Food Co., Inc., Frito-Lay, Newman’s Own, Inc., Dean Foods, and Organic Valley.

Food & Beverage Metal Cans Market: Key Players - Can-Pack S.A., Rexam Plc., Alcoa Inc

Global Food and Beverage Metal Cans Market: Overview

The growing concerns about the environment have triggered a significant interest in the usage of metal cans. Several packaging companies along with food and beverages players are opting for metal cans to prevent the food items from spoilage. Usage of eco-friendly products and technological innovation have both helped market grow remarkable over the past few years.

Get More Information: http://www.transparencymarketresearch.com/sample/sample.php?flag=B&rep_id=1366

Transparency Market Research presents a thorough research of the global food and beverages metal cans market to its readers. The research report has been compiled using a SWOT analysis and a Porter’s five forces analysis. The former helps in identifying the strengths, weaknesses, opportunities, and threats impacting the segments of the global market. On the other hand, the Porter’s five forces determines the intensity of the competition in the overall market. The research report provides a thorough analysis of the drivers and restraints impacting the overall trajectory of the global food and beverage metal cans market.

Global Food and Beverage Metal Cans Market: Trends and Opportunities

The global food and beverages metal cans market has been witnessing a remarkable growth rate over the past few years due to soaring packaging industry. Metal cans are extensively used by the packaging industry for food and beverages. The rising demand for packaged food items across the globe has given the global a significant impetus over the past few years. Analysts anticipate that the rising disposable incomes and changing lifestyles are likely to impact the global market in positive ways. The market is also benefitting from the fact that metal cans can be recycled and reused. Metal cans are being used for packaging canned food items, pet foods, beverages, and others.

The persistent efforts taken by leading players to innovate their products is expected to boost the demand for food and beverage metal cans in the coming years as well. Previously, the manufacturers in the industry used tin for making metal cans. However, aluminum and steel have replaced the usage of tin. These materials are being preferred for making metal cans for packaging as they match the safety regulations and hygiene standards of the food and beverages packaging industry.

Global Food and Beverage Metal Cans Market: Region-wise Outlook

In terms of geography, the global food and beverages metal cans market is segmented into Europe, North America, Asia Pacific, and Rest of the World. Research indicates that Asia Pacific is poised to expand faster than rest of the regions in the coming years. Growth of the Asia Pacific food and beverages metal cans market will be attributable to the emerging economies of the market. The young population base with significant disposable income will also fuel the demand for food and beverage metal cans in the coming years.

The robust growth of food and beverages industry along with an ever-growing population base in countries such as Japan, India, and China are expected to propel the demand for these metal cans in the coming years. Several food and beverage metal can manufacturers are also expanding their businesses to developing economies in order to cut down on labor costs. The cheaper price of metal cans and their ability to enhance the self-life of packaged food items is expected to keep the demand for these cans significantly high in the near future.

Key Players Mentioned in the Report

Some of the leading players operating in the global food and beverage metal cans market are Can-Pack S.A., Rexam Plc., Alcoa Inc., Sonoco Products Co., Ball Corp., and Toyo Seikan Kaisha Ltd. 

Global Medical Nutrition Market: Awareness about Living Healthy Increases Uptake, Says TMR

Transparency Market Research discusses the future of the global medical nutrition market in its comprehensive research report. The report titled, “Medical Nutrition Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2016 – 2024,” includes a complete understanding of the drivers and restraints impacting the global market. The researchers have also analyzed the historical data pertaining to the global market and compared it to the current market situation to map a trajectory of the global medical nutrition market. Furthermore, the research report includes an assessment of the strengths, weaknesses, opportunities, and threats that are influencing the segments of the global market.

Get More Information: http://www.transparencymarketresearch.com/sample/sample.php?flag=B&rep_id=1704

The global medical nutrition market is primarily being driven by the emergence of online marketing channels. The growing awareness amongst consumers about the advantages of consuming medicated food products and beverages is also fuelling the growth of the overall market. The high prevalence of chronic conditions such as obesity, sarcopenia, diabetes, renal failure, and pediatric malnutrition have also increased the uptake of medical nutrition in recent years. The advancements of these products as well as backing from the healthcare industry have both helped this market to flourish over the past few years. The commercialization of several medical nutrition products such as parenteral nutrition, elderly nutrition, sports nutrition, and pediatric nutrition has contributed toward the soaring revenue of the global market.

In terms of geography, the global market is segmented into North America, Europe, Asia Pacific, and Rest of the World. The research report suggests that the North America medical nutrition market is leading the global market. The region is expected to continue its dominance during the forecast period due to a huge pool of patients with chronic conditions, adequate income capacities to afford medical nutrition, rising awareness amongst overall population, and availability of a wide of products. Meanwhile, Asia Pacific and Europe are expected to emerging markets and are expected to exhibit substantial growth rate in the near future as lifestyles change and incline toward a healthy living.

Some of the leading players operating in the global medical nutrition market are Baxter International, Inc., NeoMed, B. Braun Melsungen AG, Abbott Nutrition, Danone, Mead Johnson Nutrition Co., Nutricia, and Nestle. The research report has profiled these key players and provided a thorough analysis of the competitive landscape present in the global market. The researchers have also estimated the research and development activities of these leading, their business and marketing strategies, and investment and expansion plans for the forecast period. Furthermore, the research report also includes an assessment of the bargaining power of suppliers and buyers and the threat of new entrants to the existing players. 

Global Alcoholic Beverages Market: Beer Tops Sales and Consumer Preference, observes TMR

The global alcoholic beverages market has been witnessing consistent growth over the years, despite fluctuating economic conditions around the world. Transparency Market Research, in a report titled “Alcoholic Beverage Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2015–2021”, notes that sales are likely to remain steady in the coming years as well. The growing economic prosperity in developing countries, strengthening distribution channels and purchase channels, and evolving consumer lifestyles are responsible for the expansion of the alcoholic beverages market.

View exclusive Global strategic Business report: http://www.transparencymarketresearch.com/sample/sample.php?flag=B&rep_id=33

The key product categories of alcoholic beverages are beer, wine, and spirits, which include vodka, whiskey, and rum. Beer is by far the most commonly consumed alcoholic beverage, driven mainly by aggressive advertising and marketing activities and constant improvement in quality. TMR finds that the top six beer makers account for over half the global market for alcoholic beverages, hinting at the considerable growth of this product segment.

On the basis of geography, the report studies North America, Europe, Asia Pacific and the Rest of the World as the key segments of the global alcoholic beverages market. Although Europe and North America are mature markets, they continue to be major revenue generators in the market. However, companies are looking to invest in markets where the unmet need is higher and where there is immense scope for growth. Asia Pacific is one of the most lucrative markets in this respect, owing mainly to the rising consumption of alcohol among the urban youth in countries such as China and India. Eastern Europe and Africa are also blossoming markets for alcoholic beverages thanks to a steady pace of Westernization and an increase in the youth population.

There are several international and local players operating in the global alcoholic beverages market, making it a highly competitive and lucrative one. Product differentiation and competitive pricing are two of the key strategies adopted by companies to stay on top and garner a larger share of the consumer base. The launch of new products to cater to the health-conscious consumer is a recent trend noted in the alcoholic beverages market. Heineken, Constellation Brands, Bacardi, Treasury Wine Estates, Carlsberg, Accolade Wines, Diageo, Beam Suntory, E. & J. Gallo Winery, Anheuser-Busch, SABMiller, China Resource Enterprise, The Wine Group, Torres, and Pernod Ricard are some of the more prominent names in the alcoholic beverages market.

These players are studied in depth, highlighting their strengths and weaknesses in addition to the threats and opportunities in store. The key strategies and collaborations in the recent past have been evaluated to understand their impact on the performance of a company and its financial standing. The latest product portfolio of a given company has also been studied to offer readers a clear picture of the competition in the alcoholic beverages market.

Global Ready to Drink Tea and Coffee Market: Rising Focus towards Smart Advertising to Create New Revenue Streams, Reports TMR

According to a new research study by Transparency market Research (TMR), the global demand for ready to drink tea and coffee has witnessed a tremendous rise over the recent past due to the increased awareness pertaining to health and fitness among consumers. With the rising focus of producers towards smart advertising and strong positioning of ready to drink tea and coffee in the global market, the opportunity in this market will register manifold growth during the period from 2012 to 2018, states the report, titled “Ready To Drink (RTD) Tea And Coffee Market - Global Industry Size, Market Share, Trends, Analysis And Forecast, 2012–2018.”

View exclusive Global strategic Business report :http://www.transparencymarketresearch.com/sample/sample.php?flag=B&rep_id=761

In this study, the global market for ready to drink tea and coffee has been assessed on the basis of the additive, packaging, type of tea, and the ingredient of coffee. Based on the additive, the market has been classified into flavors, preservatives, sweeteners, nutraceuticals, and acidulants. Based on packaging, the market has been categorized into pet bottle, glass bottle, cans, and cartons/fountain.

Fruit tea, green tea, black tea, oolong tea, and herbal-based tea have been recognized as the main types of tea and yerba mate, acai berry, taurine, guarana, and ginseng have been identified as the key coffee ingredients available in the global market for ready to drink tea and coffee, notes the research study.

The research report also presents an analysis of the worldwide ready to drink tea and coffee market on the basis of its geographical spread. According to the study, Asia Pacific, Europe, North America, and the Rest of the World are the key geographical segments of this market. Among these, Asia Pacific has been leading this market and is, closely followed by Europe. On the flip side, the demand for ready to drink tea and coffee is anticipated to increase significantly in North America due to the rising awareness among consumers regarding the hazardous effects of carbonated drinks on one’s health, reports the market study.

In conclusion, the research report evaluates the competitive landscape of the global market for ready to drink tea and coffee by reviewing the profiles of the key players in this market. Analysts examine the historical performance and analyze the future prospects of these participants in a bid to determine the market hierarchy. The leading producers of ready to drink tea and coffee across the world mentioned in this market study are Starbucks Corp., The Coca-Cola Co., Asahi Group Holdings Ltd., PepsiCo Inc., San Benedetto, Monster Beverage Co., Hangzhou Wahaha group, Dr. Pepper Snapple Group, Ferolito Vultaggio and Sons, Japan Tobacco Inc., and Taisun Enterprise Co. Ltd.

Global Palm Oil Market: Manufacturers Focus on Sustainable Production Processes to Stay Competitive, observes TMR

The growth of the global market for palm oil is primarily attributed to its rising application in various end-use industries, says Transparency Market Research in a report. The report, titled “Palm Oil Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2016–2024”, states that the demand for sustainable palm oil will continue driving this market through the forecast period.

Download exclusive Sample of this report:http://www.transparencymarketresearch.com/sample/sample.php?flag=B&rep_id=1005

Palm oil finds application in a wide range of edible and non-edible uses. In the food industry, it is used in products such as biscuits, bakery, fast foods, ice cream, and snacks. Among non-edible applications, palm oil is used to produce lubricants, candles, and grease; it is used to manufacture cleaning products, cosmetics, animal feed products, and fuel; and it is considered to be an ideal substitute for mineral oils in gas stations.

The palm oil market has been positively impacted by improving economic conditions across the globe, which have in turn, resulted in better living conditions and greater disposable income to spend on personal care products and healthier food products. Although the implementation of certain global and domestic legal norms threaten to impede the growth of this market, manufacturers are focused on producing palm oil by keeping in mind the processes’ social as well as environmental sustainability.

From a geographical standpoint, the global market for palm oil is categorized into North America, Europe, Asia Pacific, and Rest of the World. Asia Pacific has emerged as one of the most prominent and promising markets for palm oil. Malaysia and Indonesia are the leading contributors to this market and growth in these two countries can be attributed to the large-scale production of palm oil. The soaring demand for modern cosmetics and the rising consumption of noodles has made Southeast Asia one of the most significant consumers of palm oil in the world. The APAC palm oil market is also fueled by the increase in population, the growing disposable income, high investments in R&D and technology, and evolving consumption patterns. In addition, the increasing yield of palm oil and a surge in the use of palm oil in edible as well as non-edible applications has benefited the Asia Pacific market.

ADM (US), Alami Group (Malaysia), The United Palm Oil Industry Public Company Limited (Thailand), Musim Mas Group (Indonesia), and Boustead Group (Malaysia) are some of the notable companies competing in the global palm oil market. The report offers a detailed evaluation of the prominent players and sheds light on their individual strengths, weaknesses, opportunities, and threats. The latest developments and strategies undertaken by these players have been assessed at length to give readers a thorough understanding of what the competitive scenario looks like. 

Global Food Container Market: Increasing Food Output to Reflect Positively on Demand for Food Containers, Says TMR

A new research study by Transparency market Research (TMR) finds that the worldwide market for food container is likely to register a phenomenal rise in its valuation in the forthcoming years. The research report, titled “Food Container Market - Global Industry Size, Market Share, Trends, Analysis, And Forecasts 2012–2018,” provides an all-inclusive assessment of this market based on its historical performance, present status, and future prospects.

Get More Information: http://www.transparencymarketresearch.com/sample/sample.php?flag=B&rep_id=336

According to the research report, the massive increase in the global food output is likely to influence the demand for food containers significantly in the near future. The convenience of carrying and consumption offered by food containers has boosted their popularity substantially, which is expected to reflect positively on their sales over the next few years, reports the study.

In this research report, the global market for food containers has been evaluated on three fronts: The product, application, and the geographical presence of this market. On the basis of the product, the market has been classified into raw materials food containers, glass food containers, metal food containers, paperboard food containers, plastic food containers, and bags and pouches. Bags and pouches are the most preferred food containers among consumers and are likely to remain so in the coming years, notes the market study.

Further, the research report states that baked food, chilled and frozen food, beverage, candy and confections, fast food, canned food, dried food, and sauces, dressings, and condiments dairy have emerged as the key application areas of food containers across the world. Asia Pacific, North America, Europe, and the Rest of the World have been identified as the predominant geographical segments of the global market for food containers in this research study.

The research study also examines the competitive landscape of the global market for food containers. Ball Corp., Constar International Inc., Fold-Pak, Alcan Packaging Food Americas, Anchor Glass Container Corp., Associated Packaging Technologies are the leading manufacturers of food containers across the world, states the market report.

Some of the other prominent participants operating in this market are Bemis Co. Inc., Caraustar Industries, Berry Plastics Corp., Consolidated Container Co. LLC, Evergreen Packaging, Crown Holdings, Graham Packaging Co., Hood Companies, Graphic Packaging Holding Co., Manchester Industries, Owens-Illinois Group Inc., MeadWestvaco Corp., Pactiv, Packaging Dynamics Corp., Plastipak Holdings Inc., PaperWorks Industries Inc., Printpack Inc., Pliant, Reynolds Group Holdings Ltd., Ring Companies, PWP Industries, Rock-Tenn Co., Rio Tinto Group, RTS Packaging, Saint-Gobain, Silgan Holdings Inc., Sonoco Products Co., Sealed Air Corp., Solvay Paperboard, Winpak, and Tetra Laval International SA.

Condiment Sauces Market is Expected to Exhibit a positive CAGR of 3.2% from 2014 through 2020, and rise to nearly US$23.40 bn by 2020

Condiment sauces are used in food to enhance taste, flavor or as a complimentary item in different dishes. It is used either as table dips or in cooking or as both. The condiments sauces market has experienced a diversified trends across different regions such as North America, Europe, Asia Pacific and RoW. The Global condiment sauces market is expected to witness rapid changes due to fast changing eating patterns across all the regions. In Asia Pacific region, the condiment sauces market is expected to grow significantly, mainly due to growing demand from leading markets such as Japan and China among others. In North America region, the leading markets are U.S. and Mexico. In Europe the leading market are UK, Germany, France and Russia among others. Brazil and Egypt are the developed markets in RoW. The emerging markets such as Mexico, Egypt, Turkey, South Africa, Poland and Peru among others are expected to witness growth in demand for sauces. Preference for fast food is another key factor that drives the demand for condiments sauces dramatically.

Download exclusive Sample of this report:http://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=1548

The rise in consumption of condiment sauces is supported by increasing busy life style and growing urbanization in emerging markets. Moreover, the growing preference for fast food that includes condiments sauces as an important ingredient to enhance flavor is expected to drive the market in the next six years.

The demand for condiment sauces is expected to grow in the markets such as Mexico, India, Egypt, Colombia and Thailand among others due to increase in the number of fast food restaurants. The major markets such as U.S., Japan, China, and Germany are expected to witness the rising demand for tomato ketchup, soy sauce and mustard sauce over the forecast period. Condiment sauces are easily available in almost all the distribution channels such as Supermarkets or Hypermarkets, Dollar Stores, Food & drinks specialists, Variety Stores & General Merchandise Retailers, Department store and convenience stores among others. However, improving lifestyles in developed countries are expected to support the growth of supermarkets and hypermarket in the next six years.

The global condiments sauce market was worth USD 18,684.3 million in 2013 and it is expected to reach USD 23,395.7 million in 2020. The global condiments sauces market is expected to grow at a CAGR of 3.21% from 2014 to 2020. The growth in the market is mainly attributed to growing demand for condiments sauces in developed markets such as U.S., Brazil, Saudi Arabia, and Germany for tomato ketchup, Japan, China for soy sauces, and France for mustard sauce.

By country, U.S. held the largest market share followed by Japan in 2014 and this trend is expected to remain same during the forecast period. The demand for condiment sauces in these countries is driven by busy lifestyle of people and their dependence on the fast food. The demand is supported by popularity of the condiment sauces among consumers to make traditional and authentic multi-cuisine food at home. The consumption of sauces is expected to increase in countries such as Mexico, Egypt, Turkey, South Africa, Poland, Peru, Colombia, and Denmark among others by 2020.

The market size of condiment sauces for U.S. and Japan is expected to grow at a higher CAGR than that of other countries in global market. However, developed markets are expected to increase the demand for condiments sauces due to busy life style and changing eating patterns.

The Hypermarkets and Supermarkets, food and drinks specialists and convenience stores are the most preferred distribution channels and are expected to maintain its leading position in distribution share of condiments sauces by 2020 followed by Cash & Carries, Warehouse Clubs and Dollar Stores, and Variety Stores & General Merchandise Retailers. 

Gluten Free Food Market is Projected to Reach US$4.89 bn by 2021, Expanding at a 7.7% CAGR from 2015 to 2021

Weight Management Opens Up New Growth Opportunities for Gluten Free Food Items

Gluten free food has created a new revenue stream in the food and beverage industry. Known to have the ability to lower cholesterol levels, ease digestive issues, and less fattening, gluten free food is seeing an increased demand amongst health conscious consumers. The gluten-free foods market has also been receiving a significant boost from the unique marketing strategies being adopted by manufacturers who are positioning these products as healthy and natural, thereby luring a large pool of the weight-conscious population.

Download exclusive Sample of this report:http://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=1509

These market drivers are expected to create an opportunity worth reach US$4.8 bn by the end of 2021 from US$2.84 bn in 2014. The market is expected to expand at a CAGR of 7.7% between 2015 and 2021. The product innovation brought in by bakers by selling gluten free items that taste and look the same as non-gluten free products are also augmenting the overall market. Thus, the growing demand for gluten free bakery products is expected to make a generous contribution to the revenues of the overall gluten free food market.

Better Awareness about Health Benefits of Gluten Free Food Keeps North America in the Lead

As of 2014, North America accounted for a 23.2% share of the overall market. This share will continue to increase at a swift pace as this regional market is expected to rise at a CAGR of 11.4% from 2015 to 2021. The unprecedented growth of the gluten free food in North America will be due to the burgeoning demand for gluten free bakery items amongst the weight-conscious consumers. Furthermore, the higher level of awareness about benefits of gluten free food amongst overall consumers as compared other region will also propel this market in the near future.

The high cases of celiac disease registered in the U.S. will be yet another factor responsible for the rise of this market in North America. Citing this health concern, the U.S. Food and Drug Administration (FDA) has set parameters for food that will be labeled as gluten free to avert the chances of consumers being misled by information printed on food packets.

Gluten Free Bakery Products Remain Most Popularly Consumed Food Items

Out of all the products available in the global gluten free food market, the bakery products segment is expected to witness a robust growth pattern. The dependency on bakery items and a wide range of bakery items available through a sprawling network of retailers will be responsible for the rise of this segment. The gluten free bakery segment is expected to progress at a CAGR of 8.5% during the forecast period. Furthermore, the growing number of diabetics who also prefer gluten free food items due their long-term health benefits will also be crucial to the momentum this segment will pick in near future.

Some of the important players shaping the competitive landscape of the global gluten free market are Dr Schar AG/SpA, Boulder Brands Inc, Hain Celestial Group Inc., Freedom Foods Group Ltd., Genius Foods Ltd., and Mrs Crimble's amongst others. Companies are focusing on expanding into fresh food verticals to appeal to a wider audience in the coming years. Furthermore, players will also have to ensure utmost food safety to earn improved brand value in the near future.

Cheese Market is Estimated to Rise US$105.13 bn by 2019, Exhibiting a 4.40% CAGR from 2013 to 2019

Cheese is one of the most common dairy products consumed globally. It is consumed either as processed cheese or unprocessed (Natural) cheese or as both. The cheese market has seen diversified trends across different geographies such as North America, Europe, Asia Pacific and Rest of the World. The global cheese market is expected to witness rapid changes due to fast changing eating patterns across all the geographies. Globally, the cheese market is expected to grow significantly, mainly due to growing demand from emerging markets such as India, China, and Brazil among others. The growth in consumption of cheese is attributed to increase in the number of fast food chains in Asia Pacific and in some parts of Europe. The leading markets of Europe such as Germany among others are heading to maturity; however the emerging markets in Europe such as Ukraine, Bulgaria and Greece among others are expected to witness growth in demand for cheese. Preference for healthy food is another key factor that drives the demand for cheese globally.

Know More About Cheese Market Report At:http://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=2072

The rise in consumption of cheese is supported by increasing food budget and growing urbanization in emerging markets in Asia Pacific such as India and China among others. Moreover the growing preference for fast food that includes cheese as an important ingredient is expected to drive the market for the next six years.

The demand for processed cheese is expected to grow in the markets such as India and China among others due to increase in the number of fast food restaurants. Major developed markets such as the U.S., Canada, Germany and the UK are expected to witness the rising demand for natural or unprocessed cheese over the next six years. Cheese is available in almost all the distribution channels such as Supermarkets/ Hypermarkets, Department store and convenience stores among others. However, improving lifestyles in emerging countries in developed countries are expected to support the growth of supermarkets and hypermarket in the next six years.

The global cheese market was worth USD 79.57 billion in 2012 and it is expected to reach USD 105.13 billion in 2019. The cheese market globally is expected to grow at a CAGR of 4.4%from 2013 to 2019. The growth in the market is mainly attributed to growing demand for unprocessed or natural cheese in developed markets such as the U.S., Canada, Germany and the UK among others and for processed cheese in markets such as India and China among others.

Geographically, Europe held the largest market share globally followed by North America in 2012. The demand for cheese in these geographies is driven by busy lifestyle of people and their dependence on the fast food. The demand is supported by popularity of the cheese in their daily diet. European countries produce and export cheese on larger scale than any other geographies. The consumption of cheese is expected to increase in geographies such as Asia Pacific and Rest of the World by 2019. In 2012 the Europe and North America together accounted for more than 70% of the global cheese market; however the percentage share of these geographies is expected to decline to slightly about 60% in 2019.

The market size of processed cheese is expected to grow at a higher CAGR than that of Unprocessed cheese market. However, developed markets are expected to witness the trend for unprocessed cheese due to its originality of taste.

The supermarkets/ hypermarkets are the most preferred distribution channels and are expected to dominate the distribution share of cheese by 2019 followed by food grocery and convenience stores.

Private label brands are expected to capture substantial market share in North America over next six years, due to its cost effectiveness. Some of the market leaders across the four geographies are Alra Foods Inc., Bongrain S.A., Fonterra Co-operative Group Ltd., Fromageries Bel S.A., Mondelez International Group (earlier Kraft), GCMMF- Amul, Saputo Inc, Almarai Company Ltd among others..

Canned Fruits Market is likely to Reach US$10.83 bn by 2019, Surging at a CAGR of 3.3% from 2013 to 2019

Canning is a method of preserving food in an air tight container. Canned food has a fairly long shelf life, as long as it is stored properly. To store fruits for long time period, all spoilage causing bacteria have to be killed and prevented from reaching the food later. The global market for canned fruits was worth USD 8,626.6 million in 2012 and is expected to reach USD 10,827.7 million in 2019, growing at a CAGR of 3.3% from 2013 to 2019.

View exclusive Global strategic Business report :http://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=1709

One of the major trends driving growth in the canned fruits industry is the steadily evolving and changing food habits. Rapid urbanization, higher disposable income, emergence of nuclear families and many other factors drive consumers to seek convenience in almost every aspect of life and food is no exception. Canned fruits which are a form of convenience food are now an integral part of most families’ monthly grocery budget. In addition, surging number of working women, busy lifestyles, change in consumer purchasing patterns, availability of wide range of canned fruits products in different categories and the fact that canned fruits deliver better value for money than fresh fruits are compelling more and more consumers to use canned fruits.

Canned fruit cans are made from either aluminum or steel depending on the method followed by the container manufacture. The raw materials for both these alloys (aluminum & steel) are available naturally in large quantities across the globe and help in reducing the manufacturing cost of cans. Steel is supplied either as tin plates or as tin free steel. Both aluminum and steel are non-toxic materials and are easy to recycle after use which helps in saving energy, raw materials and managing waste. Steel cans are 100% recyclable. Recycling aluminum saves enormous amount of energy. For instance, producing 20 cans from recycled material uses the same power as making one can from raw materials.

A steady growth in minimally processed and fresh fruit consumption is gradually eroding the market for canned fruits. Moreover, the trend of reduced home cooking has also impacted the demand for canned fruits, which are traditionally purchased by consumers who cook food at home. Canned fruits have lost their market share to other products over the past few years.

Europe and North America were the market leaders of the global canned fruits market and accounted for more than 75% of the market in 2012. In 2012, Europe occupied the largest market share of 45.2% followed by North America, which occupied 34.5% share of the market. Factors driving the growth of the market are increasing preference for convenience foods, food safety concerns, and busy lifestyles. But, by 2019, North America is expected to lose its market share, while growth in the European market is expected to remain stagnant over the next six years. In future, Asia Pacific is expected to be the most promising market occupying 15.8% share of the total market with economies such as India, Japan, Australia and China being the chief contributors. Growing demand for canned fruits, changes in lifestyle, improving trade scenario and increasing local-foreign joint ventures are the major factors contributing to the growth of the market.

Del Monte with its wide range of brands such as Del Monte, Contadina, College Inn, S&W and many others was the clear leader of the market with a share of 29.0% in 2012 followed by Dole which accounted for 24.0% share of the market. Dole Food Company, Inc. is a manufacturer, distributor, and marketer of fresh vegetables and fresh fruits. Other companies such as Pinnacle, H.J. Heinz and many others accounted for a combined share of 12.0% in 2012. 

Soil Fumigant Market is Driven by High Frequency of Crop Diseases & Growing Demand for Food

Global Soil Fumigant Market: Summary

Soil fumigants play a significant role in agriculture, nursery, and turf grass. Soil fumigation provides benefits to both farmers and food consumers. Fumigation is a pest control technique, wherein the land is filled with gaseous fumigants in to order to disinfect the land. Soil fumigants are applied prior to crop plantation to eliminate pests present in the soil. Soil fumigants target soil-borne pests, including nematodes, fungi, bacteria, weeds, and insects. These are used for tomato, potato, carrot, and strawberry, among various others fruits and vegetables. Fumigant, when applied to the soil, instantly converts into gas and forms a protection layer around the root. This in turn protects the crop from harmful pathogens present in the soil.

Interpret a Competitive outlook Analysis Report with PDF Brochure:http://www.transparencymarketresearch.com/sample/sample.php?flag=B&rep_id=16949

Fumigant products provide significant sustainable and cost-effective solutions in the agriculture industry to increase plant yields irrespective of geography. Fumigants are helpful in resolving problems caused by one or more pathogens. For instance, fumigant can control pathogens such as nutsedge (a weed) and root rot (phytophthora) in tomatoes. Commonly used fumigants are methyl bromide, chloropicrin, methyl iodide, 1,3-dichloropropene (1,3-D), dimethyl disulfide, dazomet, metam sodium, and metam potassium. Companies operating in this segment are striving to develop different products containing different ingredients to restrict the growth of various pathogens. Major advantages of soil fumigants are protection of plants from numerous pathogens and increased crop yield. Rising demand for food across the world over the past few years has fueled demand for soil fumigants.

Global Soil Fumigant Market: Trends and Prospects

The soil fumigant market is driven by high frequency of crop diseases and growing demand for food in both developed and developing nations. Rise in per hector production to meet food demand has led to high demand for soil fumigants. The environmental protection law in the U.S. and Europe will hinder the usage of soil fumigants in the next few years. Methyl bromide is one of the most commonly used soil fumigants; however, the usage of methyl bromide was restricted owing to its ozone depletion properties. Increasing in preference for organic food will boost demand for soil fumigants. Furthermore, innovative production practices without harming crop yield will increase demand for soil fumigants globally.

Global Soil Fumigant Market: Regional Outline

The soil fumigant market in Asia Pacific is expected to witness strong growth owing to high economic growth and rising demand for food. Developing countries such as China and India would play a vital role in the soil fumigant market due to increased demand for food driven by the rising population. North America is likely to be the second-largest market, followed by Europe, due to stringent regulations on chemicals used in agriculture. Moreover, countries in Africa, South America, and the Middle East have experienced rapid economic and industrial growth in the past few years. These factors are likely to create a favorable environment for the growth of the global soil fumigant market.

Global Soil Fumigant Market: Leading Companies Analysis

Key manufacturing companies operating in the soil fumigant market are Bayer CropScience AG, AMVAC Chemical Corporation, Trinity Manufacturing, Inc., Arkema, BASF SE, Chemtura Corporation, Syngenta AG, Arysta LifeScience Limited, Great Lakes Solutions, The Dow Chemical Company, and Novozymes. Companies are striving to develop innovative solutions in the soil fumigant market to meet the changing needs of growers. Therefore, the global soil fumigant market is expected to experience strong growth in the next few years.

The report offers a comprehensive evaluation of the market. It does so via in-depth qualitative insights, historical data, and verifiable projections about market size. The projections featured in the report have been derived using proven research methodologies and assumptions. By doing so, the research report serves as a repository of analysis and information for every facet of the market, including but not limited to: Regional markets, technology, types, and applications.

Anthocyanins Market will Reach US$387.4 mn by 2021, Expanding at a CAGR of 4.4% from 2015 to 2021

The stronghold of several domestic players across regional pockets along with the presence of several large companies have rendered the global anthocyanins market a highly competitive growth dynamics, states Transparency Market Research in a recent report. The top four companies in the market, namely Sensient Technologies Corp, Archer Daniels Midlands Co., Symrise A.G., and CHR Hansen A/S, collectively accounted for over 50% of the overall market in 2015.

View exclusive Global strategic Business report:http://www.transparencymarketresearch.com/sample/sample.php?flag=S&rep_id=2198

To ensure sustainable returns amid such intense competition, leading players have adopted the course of strategies such as frequent mergers and acquisitions, product innovations, and geographical expansion. For instance, the company Archer Daniels Midlands Co. recently introduced a new line of extracts capable of delivering a concentrated dose of powerful anti-oxidants such as anthocyanins and beta carotene through several food and beverages.

Transparency Market Research states that the global anthocyanins market will expand at a 4.4% CAGR over the period between 2015 and 2021, rising from a valuation of US$300 mn in 2015 to US$387.4 mn by 2021.

In terms of application, the food and beverages industry is the leading consumer of anthocyanins, with the global anthocyanins market earning the dominant share in its revenues owing to sales across this industry in 2015. The trend is expected to remain strong over the forecast period as well. Geographically, the anthocyanins market in Europe led the global market in 2015 and is expected to remain the dominant contributor to the revenues of the global market throughout the period between 2015 and 2021.

Rising Awareness regarding Health Benefits of Anthocyanins to Drive Market

Studies have shown that the consumption of anthocyanins has positive effects on human health. They act as an anti-oxidant, anti-allergic, anti-microbial, anti-inflammatory, and help improve microcirculation of the body. Anthocyanins are known to expedite the process of metabolism of cholesterols and blood sugar. Further, anthocyanins fight oxidative stress, a process known to play a crucial role in escalating heart diseases. Consumption of anthocyanins is also known to reduce the level of obesity in humans.

The rising awareness regarding these factors in the past few years has led to a significant rise in the global consumption of anthocyanins and is expected to be a key driver of the market over the forecast period as well. Additionally, the global anthocyanins market is expected to be driven owing to the steady growth witnessed by the market across developing countries such as India, Brazil, China, Indonesia, and Argentina, in the past few years.

Difficulty in Processing Natural Food Colors Acts as Key Constraint to Growth

Anthocyanins are natural colorants and, like most colorants extracted purely from natural sources, are particularly difficult to work with. The raw materials used for extracting anthocyanins are more expensive as compared to the raw materials used for extracting artificial colorants. Anthocyanins also lack color intensity commonly found in synthetic colors. Synthetic colors also compete well with anthocyanins when it comes to maintaining the vibrancy of color when subject to complex manufacturing and processing across a number of applications.

Furthermore, the lack of a wide pallet of operational colors and the stringent guidelines pertaining to the use of food additives across several countries are posing challenge to the growth of the global anthocyanins market. These factors are expected to collectively impede the overall growth prospects of the market to a notable extent over the forecast period.

This review of the global anthocyanins market is based on a recent market research report published by Transparency Market Research, titled “Anthocyanins Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2015 - 2021.”

For the study, the market has been segmented as follows:

Global Anthocyanins Market, by Product Type

• Cyanidin
• Malvidin
• Delphinidin
• Peonidin
• Others

Global Anthocyanins Market, by Application Type

• Food Beverage
• Pharmaceutical Products
• Personal Care
• Others