A
new market intelligence report by Transparency Market Research
studies the historical development of the corn gluten meal market and
presents reliable growth scenarios for the future. The report is
titled “Corn Gluten Meal Market - Global Industry Analysis, Size,
Share, Growth, Trends, and Forecast 2017 - 2025”.
Corn
gluten meal market is widely
used natural substitute for synthetic herbicides as it prevents seeds
from sprouting without hurting existing plant. One of the prime use
of corn meal is to add taste and texture to the product. Corn gluten
mill offers non-poisonous weed and nourish item which is more
productive than traditional based product.
The
global corn gluten meal market is primarily driven by the rise in
demand for corn based snack products as well as gluten free products.
This market is growing substantially on account of continuous product
innovations and development with reference to ingredients and product
quality. Additionally, utilization of ethanol as fuel is increasing
worldwide which is procured from corn gluten meal.
On
the basis of application, corn gluten meal can segmented into
herbicides in lawns for feed and weed purposes. Based on process it
has been segmented into dry-milling process and wet-milling process.
Corn gluten market can be segmented on the basis of its form into
granulated corn gluten meal, unprocessed corn gluten meal, and
pelletized corn gluten meal.
Geographically,
the global corn gluten meal market can be segmented into Europe, the
Middle East and Africa, North America, Latin America, and Asia
Pacific. In Asia Pacific region, China is one of the largest producer
of corn gluten meal and growing rapidly in the consumption of gluten
meal. Other countries of this regions such as Singapore and Canada
are also expected to support growth of the market for corn gluten
meal.
The
research report provides a detailed data about the business
operations and financial structures of the key vendors in the market,
offering a holistic overview of the competitive landscape. The most
prominent trends among the players, of the past and the current
times, have also been given in this research report. The information
on the marketing channels existing in this market and the prominent
distributors have also been provided in this market study.
Leading
players operating in the global corn gluten meal market are Zhucheng
Dongxiao Biotechnology Co. Ltd., Zhucheng Xingmao Corn Developing Co.
Ltd., Pawar Agro Industries, Cargill, Tate & Lyle plc. , Paramesu
Biotech Pvt. Ltd., Meihua Holdings Group Co., Ltd., A.D.M.
Engineering, Agridient Inc., Ingredion Incorporated, and Sodrugestvo
Group S.A.
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